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(Now Closed)Italian Restaurant$$$$
Astoria
63 Tips and reviews
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Katherine M.April 18, 2015"Classic and classy Queens spot delivering fresh pastas (get the Tagliarini L'Incontro: fresh spaghetti w/ asparagus and peas, wrapped in prosciutto), seafood, and other standards done the right way." Read more
Lizzie MartinSeptember 7, 2019I am gluten free so going to an Italian restaurant is a bit stressful but the servers made sure I had enough starters and they have a wonderful gluten free pasta that works with any of their sauces.
Cris Repolês . ComMay 16, 2013Absolutely amazing, come and have a party with your taste buds!!! Every time you get something you think: Wow, this is the best dish ever!!! Until another one comes and knocks your socks off!!! :p
James H.September 15, 2018We started with zucchini flowers deep fried and then roasted mission figs with prosciutto. Wow. Next we had tagliatelle with squid ink and lobster.
William ShriverJune 25, 2017Great and authentic Italian food. Incredibly fresh and quality ingredients with fantastic service. Terrific place to come for a special event.- Lou CarboneMarch 24, 2018Menu is great, but you have to check out the specials! List is exhaustive and has been awesome. And the service is stellar. I live in NJ, but this is well worth the trip.
Lori LuoAugust 10, 2014There's really no need to go through the pre-printed menu at this Italian trattoria. Pay attention to the laundry list of specials your server will tell you, and ask them to repeat (slowly) if needed.
Carlos RussoAugust 23, 2017Incredible specials (always check them out before ordering). The service is excellent and the ingredients are fresh. Can't go wrong here!- James H.September 15, 2018Excellent food, creative menu, great service. We love the diverse choices all terrific
Russell HirschornAugust 10, 2014Had my moms surprise party here. Food and wine were excellent, service was perfect, and the space was exactly what you would want. Highly recommended.- James H.September 15, 2018The veal chop with chanterelle mushrooms was rich but delicious. The stuffing was very tasty
- John VitkovichMarch 9, 2018An exquisite experience. Very impressive menu. Very attentive service, delicious food. A must try if you're visiting Astoria.
- James H.September 15, 2018The branzino was perfect. We wanted it on the bone but you can have it with or deboned.
Joyful BellyAugust 8, 2014The star is the Mezza Luna Ravioli, and rightfully so - a singular dish, for certain. But also try the fried calmari - birght, crisp, and not weighed down by grease.
Kev SkinnyAugust 14, 2014Good luck picking your meal. 500 menu options. Listen as your waiter rifles them off by heart. Its impressive. Food is great. Enjoyed the octopus.
Alice EunjinApril 28, 2015"get the Tagliarini L'Incontro: fresh spaghetti w/ asparagus and peas, wrapped in prosciutto), seafood"
Sarah KoJanuary 13, 2013Had the tuna carpaccio and mezza luna (ravioli). Both left me speechless. I will definitely be visiting soon!
Ramy AshourMay 31, 2014Amazing sundries tomatoes , best Italian in newyork ... Very cool nice people servicing and chef came out to greet us...
Evan KrautSeptember 23, 2012Incredible food with an incredible wait (even with a Resv). Got the lobster pasta special, which was superb.
Bill MaughanAugust 19, 2016The food! Wow. The service, impeccable. The atmosphere and ambiance: superb. Treat yourself.
Allison WhiteMarch 25, 2012The Most delicious food always. Fiddlehead fern salad was incredible. Always have enjoy trying inventive dishes here.
Best Italian food in all of Astoria. You guys cook exactly like my grandmother did.
George SpartanJuly 24, 2012Phenomenal!!!! The Rissoto is Amazing as is everything here. Mario out does himself. Bravo
Johana TalbotSeptember 3, 2011The four mushroom ravioli it's just dreamy and their tiramisu soft and creamy!!! So good!!!
The Best italian food in new york city You don't need to go anywhere else
- Dom CaputoJanuary 31, 2010Grilled sardine appetiser too much work due to bones. Osso bucco with gnoche very good. Risotto is for real and served in a cheese shell.
Irene BetancourtDecember 24, 2010most have the pasta with the chopped lobster, spinach, asparagus with truffle oil. magnific (:
Shane WilliamsAugust 6, 2011Skip the menu, just relax and enjoy the specials - you may need to take notes.
Tania FirrignoJuly 4, 2011Nobody makes Struzzo they way they do -the ostrich is fabulously tender and juicy!
Friends love the lobster salad. I love everything else with a bottle of Alta Nuta
145 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Our cuisine includes traditional classics and state-of-the-art fare with an emphasis on fresh ingredients.
Permanently closed (Show more)
- Tue–Thu
- Noon–10:00 PM
- Fri–Sat
- Noon–11:00 PM
- Sun
- 1:00 PM–11:00 PM
(718) 721-3532
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Wheelchair Accessible
Yes
Music
Live Music
Dining Options
Table Service
Parking
Street, Valet
Restroom
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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"The newest gem of Astoria. A wonderful vibe with out of this world cocktails. They didn't spare any expense on the decor and atmosphere."
Thomas Matzner - 9.5
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