- steak
- happy hour
- filet oscar
- good for dates
- prime rib
- (15 more)
- Popular
- Recent
- The fresh horseradish has quite a kick and is delicious for the adventurous patron! The creamy horseradish should be a food challenge all on its own! Oh, and there's free guest wifi now. :)
- Lilith CaulfieldNovember 23, 2012Portions could have been a smidge bigger to match the pricing but the pleasant ambience staff and flavors were well worth it. I will certainly return :)
- Chuck ViaNovember 7, 2016I imagine their happy hour is great. But I ordered a medium steak an got a med well / well done steak. For the cost and not being busy the chefs should do a much better job.
- Jillian FarrellApril 24, 2011Get the filet Oscar, hands down its the best steak on the menu. A tender filet wrapped in Applewood smoked bacon, smothered with hot bernaise sauce, shrimp, scallops, and asparagus spears :)
- Danielle SadangDecember 29, 2013I absolutely love the 20oz rib steak. So nice and juicy. Just melts in your mouth.
- Melissa BoydMay 13, 2016Loved the steak. It was very flavorful. Tha choices were great. Would recommend to friends.
- Love the Orange Slice Martini, A Must try !! Oh and goes well with he crab cakes ! :)
- Steve DavisonOctober 12, 2013It's my boss's favorite place to go for after work happy hour. It wouldn't be my first pick, but I have no complaints.
- Kim RoosNovember 25, 2013Delicious meal. I started with the onion soup and also had filet Oscar. Service was mediocre. We felt like we were being rushed through our meal.
- Erika MatsumotoSeptember 26, 2013Great deal for restaurant week! Everything was phenomenal and yummy sangria! Prime rib was amazing!
- myra jane whiteJuly 9, 2011Lobster summer is here until September. Lobster just like home in Nova Scotia because its flown in from Halifax daily. Worth the price..
- Lori NyugynMay 21, 2015Great place to socialize for happy hour. Who else thinks it's a bit too dark in there?
- mmara56 loveMarch 31, 2021Contact me on my email handle at (rosalesmaryr83@gmail.com) i am interested in knowing you much more. i will email you my pictures iiiiiiiii
- Cooper CollingsJanuary 30, 2022The prime rib was cooked well but was lacking crust and flavor. The horseradish was also very over powering
- Gail OleagaNovember 25, 2012Great food and service. Ask for liz shes a great waitress.New manager Mike is awesome too@
- Allison is beyond fantastic! And yeah, get the baseball sirloin.
- Dee SmithJune 6, 2010Danny is an awesome server! He really went the extra mile to please us!!! Ask to sit in his section! Excellent, excellent, excellent!!!!!!
- Blake is an Awesome bartender!! Steak is amazing too!!
- Paulette DalyApril 21, 2011Ask for chris he was the greatest server..... Very familiar with the menu
- Darrell KiddMarch 27, 2016Not good gmorales@paloaltonetworks.com after 10 pm. Staff more concerned with closing than customer service