- rabbit pie
- british
- good for dates
- deviled eggs
- pimms
- (15 more)
- Popular
- Recent
- Fodor's TravelAugust 29, 2018While the entrées are solid, the apps and desserts shine brightest at this sprawling, cozy venue. Anglophiles will rejoice over the afternoon tea service. Read more
- Igal GhitelmanJuly 3, 2015Fish and chips are a must try. Rabbit pie was plentiful! Smaller portions but filling. Also, good selection of cider beers!
- Jason RappaportFebruary 27, 2015After 3pm, go for afternoon tea and get a plate of scones and shortbread. You've never felt more British.
- The Corcoran GroupAugust 3, 2011This multi-floored British pub is a high end version of what you'd find downtown at The Dark Horse. Go for the food in particular, our recommendation being their triple-fried chips.
- STARR RestaurantsJune 9, 2011Enjoy The Dandelion's UK inspired gastropub fare with their food-friendly beer list featuring U.K. drafts and bottles that are rare stateside, along with three, constantly-rotating cask ales.
- Angelica DongalloOctober 31, 2014Best meal in Philly! Fancy pub fare in a lovely atmosphere (it used to be two residences) on multiple levels--literally!
- LJ KissAugust 20, 2016Great British place, I loved the shepherd pies, tried the ginger beer. Don't forget the Sunday roast.
- Melissa KantrowitzFebruary 4, 2012awesome place to go for restaurant week although the portions are a little small and its on the pricier side of things as far as restaurant week goes but it was delicious!
- Josh BerkowitzApril 29, 2015The food is fresh, the waitstaff is friendly, helpful, and knowledgeable about the dishes, and I would definitely go back.
- Philadelphia MagazineJanuary 3, 2012Of all the British pubs in this city full of British pubs, the Dandelion is the one that hits closest to home for expat royalists and those who love them.
- Love this place! The burger is worth the money, they hand grind it on site. Get it as rare as possible.
- BaturalpMarch 11, 2019Try to get a table upstairs by the window if you are here for an afternoon tea. You will not regret.
- Chris VodolaJanuary 26, 2013This place may very well be a British Embassy. Strong selection of both English and American ales.
- nicoleApril 21, 2013Had the trout and a friend had the roasted chicken.. Absolutely to die for... And don't forget to try a fancy cocktail!
- WyngspanJanuary 23, 2014You will feel like you are stepping into a London gastropub at this cozy Philadelphia establisment. Give it a trust rating on Wyngspan: http://bit.ly/1efhgFw
- Chet ManciniDecember 5, 2015Get something British at this classic spot: bubble & squeak, bangers and mash, shepherds pie, sticky toffee pudding.
- SarahDecember 24, 2016Tasty cocktails, beautiful ambiance and delicious snacks - recommend the ricotta appetizer.
- Daniel H.August 24, 2014Everything. Literally. Great beer and food. Salmon and trout pate. Devil eggs. Beef cheek vindalu.
- Jasmine KempNovember 2, 2014Food is outstanding. The way it's presented and how caring the staff is, makes this place so fabulous.
- 34th Street MagazineFebruary 17, 2012We're a little puzzled by Steven Starr decision to take on pub food, but we're sold on the triple cooked chips, rabbit pie and the mac and cheese. Check out our review for more deets. Read more
- Lauren MelcherJanuary 19, 2016The duck/liver pate is SO good. For gluten-free, order it with apple slices instead of bread.
- Scott BuckoApril 29, 2013Great $3 imperial pints from 5-7 happy hour. Some good bar food for $2 each. Love it. Took notes and read while prepping for evening work.
- Cloe BushnellAugust 31, 2014Really fun English pub atmosphere. Queen Mary is an economical brunch decision.
- Sophia HNovember 26, 2019Pork belly was excellent and very soft, but the skin was a bit too crispy (a struggle to cut through!)
- Get two or three small savory plates, and make sure that one of them is the deviled eggs!
- Jenn RyanApril 15, 2013Excellent Bangers and Mash. Super friendly staff. Wil definitely be coming again, next time I'm in Philly.
- Rachel ShifmanDecember 21, 2016Coming here for happy hour is a good idea since everything goes down to reasonable prices
- Jared ZoneraichSeptember 7, 2015Really good burger! Be careful: ricotta appetizer is mostly bread based and you will be full
- Emilie FuttermanApril 17, 2015Yummy British food, great beer list and cozy decor. Rabbit pie was incredible.
- Stéphanie NamNovember 22, 2015Nice decor, the food is delicious (even though I don't like English food), and good beer selection.
- Beet marinated salmon, rabbit pie, pork belly, toffee pudding, chocolate pot, shoot yourself. It won't get any better.
- Zerbrina Valdespino HaydenApril 3, 2016Great place for small group of friends, dates, very romantic, and vintage!
- carolineDecember 17, 2013The deviled eggs were out of this world, and so was the short rib. Definitely go for those!
- Love brunch here-get the French toast. Huge slab of bread with a delicious sauce.
- Elaine LeeDecember 21, 2014Fish and chips. Eggs Benedict had great hollandaise sauce. Pimms cup was great with brunch.
- Kathleen OgnibeneJune 3, 2016The cheese platter was a nice mix of tastes and textures. Great with wine