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Riverstone Grill

Steakhouse, Seafood Restaurant, and American Restaurant$$$$

Grand Island

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Riverstone Grill

8.0^/10

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98 Photos

Dinner Menu 6

Dinner Menu

Appetizers

Clams Casino

14.00

Apple smoked bacon, spring onion and pepper stuffing in 6 large clam

Stuffed Hungarian Peppers

9.00

Stuffed with four cheeses and mild italian sausage

Coconut Shrimp

8.00

8 coconut crusted shrimp served with sweet & hot tiger sauce

Insalata Caprese

7.00

Fresh mozzarella, tomato, basil, drizzled with a balsamic reduction and pesto dipping sauce

Sesame Seared Ahi Tuna

9.00

Ahi tuna seared rare with asian vinaigrette, pickled ginger and wasabi

Calamari

7.00

Lightly seasoned and fried crispy served with a marinara sauce for dipping

Creamy Spinach and Artichoke Dip

8.00

Baby spinach, artichoke hearts, creamy asiago, mozzarella and parmesan served with tortillas

Buffalo Wings

7.00

Choice of hot, medium, mild or our house honey garlic

Soups & Salads

Soup Du Jour

4.00

Ahi Tuna Salad

15.00

Sliced sesame seared ahi tuna, baby greens, asian vinaigrette and crunchy noodles

Caesar Salad

5.00

Crisp romaine lettuce, tossed with home made caesar dressing, shaved parmesan cheese and croutons

Classic French Onion Crock

5.00

Harbour Salad

15.00

Seasonal fruit, feta, onion, walnuts, balsamic vinaigrette topped with filet tips or chicken

Lighter Fare

All Sandwiches Are Served With Fresh Cut Fries

The Riverstone

10.00

8oz ny strip, roasted red peppers, onions, provolone, roasted red pepper mayonnaise on ciabatta

Roast Beef On Kimmelweck

9.00

In house roast beef piled high on a kimmelweck roll

Buffalo Chicken Sandwich

8.00

Grilled chicken breast sandwich covered in hot sauce and smothered in blue cheese

Grilled Chicken Sandwich

7.00

6oz marinated chicken breast topped with lettuce tomato and onion

Cheeseburger

8.00

A half pound burger topped with choice of cheese

Bacon Blue Burger

9.00

Topped with applewood smoked bacon and melted crumbly bleu cheese

Portabella Pesto

8.00

Grilled marinated portabella with roasted red pepper provolone cheese and pesto mayonnaise

Entrees

Unless Noted, Entrees Served With Vegetable Of The Day And Choice Of Rice, Potato Or Fresh Cut Fries

The Bone-in the Stone

Legendary bone-in rib eye, limited availability ask your server for details

Filet Mignon

21.00

Bacon wrapped filet seasoned and seared

Sesame Seared Ahi Tuna

19.00

Ahi tuna seared rare with asian vinaigrette, pickled ginger and wasabi

Shrimp and Scallops Gratin

18.00

Sauteed shrimp and scallops nestled around rice topped with lemon butter fontina cream sauce

Shrimp Scampi Boat

16.00

7 large shrimp broiled in a white wine garlic butter sauce

Chefs Bone-in Rib Eye

24.00

Executive chef chaz bulera prepares for you a special bone-in rib eye daily

New York Strip Steak

19.00

Seasoned and grilled ny strip steak topped with onion straws

Atlantic Salmon

15.00

Seasoned and grilled, topped with a dill butter sauce

Stuffed Grouper

17.00

Sauteed then baked grouper with crab stuffing and drizzled with a roasted red pepper aioli

Chicken Parmesan

15.00

2 breaded chicken breasts in marinara smothered in fresh mozzarella and a side of pasta

Pastas

Served With Choice Of Soup Du Jour Or Side Salad

Lobster and Portabella Stuffed Ravioli

4.00

3 jumbo lobster and 3 jumbo portabella stuffed ravioli covered with a lobster cream sauce

Chazs Mac and Cheese

15.00

Chazs own mac and cheese with chopped bacon and roasted red peppers, topped with chicken

Gorgonzola Steak Penne Pasta

4.00

Seasoned filet tips, gorgonzola cheese alfredo and penne pasta drizzled with a balsamic reduction

Sides

Add A Side Dish To Any Entree Or Sandwich

House Salad

3.00

Cup of Soup Du Jour

2.00

Caesar Salad

3.00

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