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- N M.May 11, 2016The name of the resturant says it all " Tasty " .. Order the crap dip 👍🏻 , Adler burger 🙏🏻 & Baja Tacos 🙏🏻👍🏻👍🏻 .. They were amazing and the service was perfect in every possible way ..
- Christian D.March 25, 2017The food was amazing and the drinks were great too. Take a place at the bar if you do not want to wait (which can take 1h+ easily). They serve the full menu at the bar and the bartenders are super!
- Brian WangSeptember 6, 2017Came in at 3:30pm for their Mid Day Bar Menu. Had the Radicchio salad and Steakhouse Sandwich, both were fantastically flavorful. Would love to come here for brunch!
- Anson WangJuly 10, 2018Expect long waits. Get the radicchio, octopus, wagyu skirt steak, duck duck potatoes. Brunch means fried egg and cheddar biscuit w/ fried chicken + milkshake & fries because you don't diet here.
- Kimie de la RosaApril 14, 2015Wow amazing food. Bambino is a classic. Must have the sautéed spinach & grilled asparagus. So much flavor. Very fresh ingredients Small place you can share tables with strangers. Lol
- Matt ChanNovember 28, 2016Well-priced brunch spot. Worth noting that the dishes are meant to be shared, so mix it up! I really enjoyed the Bim Bop and the Korean Fried Chicken.
- Roshel AghassiMarch 2, 2018First timer and super impressed. Highly recommend the Saigon Brussels Sprouts, Duck...Duck...Steak, Auntie Paula’s French Toast, and the Korean fried Chicken. Everything is fantastic!!!!
- Pavan KulkarniJuly 2, 2017Amazing food. Loved their Korean fried kimchi rice chicken , cuate Mary and the corn fritatta. The wait is ridiculously long like over 2 hours so plan something long with it
- Tony CJuly 29, 2016Got here around 2:30pm on a Sunday. They had just finished brunch service, so I could only sit at the bar. Got a couple of beers, fried chicken, and a biscuit. Even happy hour menu was good overall.
- Mike McCaffreyJune 5, 2016Vegetarian or gluten free? The waitstaff are happy to mark up your menu with the best options for your particular dietary preferences!
- Bin YangNovember 22, 2015Killer bim bop bacon for brunch. Tart, mild and crunchy kimchi with crispy charred rice and marinated bacon - get it. The fried chicken sandwich and fried oyster open omelette is great too.
- Don't hesitate on the dry aged ribeye on the mid day menu. The Fried chicken is super moist with great crunchy exterior too!
- Endorsed: Potatoes Bravas. Korean Fried Chicken. Bim Bop Bacon & Eggs. The Alder Burger. Liquid thumbs up: Improved Whiskey Cocktail.
- Andrew WisemanSeptember 12, 2014I don't like bloody marys and these are great, plus fantastic brunch food. The bibimbap with eggs and bacon and crunchy rice and such is outstanding
- Taylor LindnerAugust 12, 2018The Goat Cheese Dumplings Arrabiata were one of the best things I have ever eaten period. I’m not usually into spicy stuff, but these were incredible. Get them. Eat them. Love them.
- Mark LinderMarch 5, 2013Get the clams & chorizo-save your clams & pass on the 2 ribeye offerings. Service & atmosphere were nice. Note: we arrived at 5:10p and were 1st to be seated; can see why people would wait though...
- Jessica Torrez-RileySeptember 21, 2014There's a reason the word tasty is in the name. Absolutely scrumptious Family-style eating! Must try: goat cheese dumplings, cedar-plank salmon, Nacho Libre corn on the cob, and the Brussels sprouts
- nora walkerSeptember 21, 2014great Bloody Mary, egg and steak skillet and the polenta were both to die for
- Amy ValentNovember 23, 2014The chips n dip are perfectly crisp. The Brussels sprouts are excellently seasoned but a little oily. The service went above and beyond in my opinion even though they missed one of my orders
- Bikash MishraJanuary 17, 2017Been here a couple of times and everything is solid. The Korean style chicken is tasty, and Brussels sprouts are to die for!
- DANGER TAMSeptember 1, 2014If there's 2 of you, put your name in with the hostess and get a drink at the standing bar while you wait. You might have a greater chance of sitting at the real bar for foods. Saigon beans are ridic.
- John DuarteApril 10, 2019The maple cumin glazed sweet potatoes are spectacular. And the drinks were very good as well. Loved it here.
- The best advice I ever got was to get the Tasty Steak and Eggs with a Tasty Mary for breakfast here. Now I'm passing these words of wisdom to you. You won't be disappointed.
- meganMarch 28, 2014Here's your order: Tasty Mary, Potatoes Bravas, Fried Egg 'n Biscuit with bacon, English Patient cocktail. Heaven.
- Geoff ReinhardtAugust 24, 2014Chocolate Potato Doughnut is incredible. Also order the Bim Bop Bacon & Eggs to share. Wait can be lengthy so put your name in and go grab Courier Coffee on Oak Street.
- Juan JotarOctober 24, 2013Wow, I just found the right excuse to say that this is a really good place: the Panna Cotta with pineapple-rum caramel and a Zacapa rum glass besides. This is an experience!
- Lizzie MartinMay 27, 2017One of the best brunches I have ever had! Lots of small plates that are great for sharing. Highly recommend the bambino plate and the flatiron steak!
- GNTLMNFebruary 19, 2014Tasty n Sons' third, and newest restaurant. Different menu. The Korean Fried Chicken bowl at lunch (only) is my favorite dish. Everything else is also pretty exceptional.
- Maina KhojaJuly 15, 2015Everything we've ordered was amazing, their burger, baja fish tacos and corn on the comb are must to try.
- Falcon ElizabethAugust 22, 2013This place has made me realize that Portland is seriously winning the Portland v Brooklyn food competition. Also, so glad I'm not a vegetarian. Pork skirt steak all the way. And the heirloom tomatoes!
- Lauren DocktorJanuary 20, 2018The radicchio salad is one of the best salads I’ve ever had! Smokey perfect bacon makes it a game changer. Don’t miss the bimbap.
- Kevin WeiseMay 22, 2019Foie gras, asparagus, duck potatoes. I tried the Japanese wagyu and it melted in my mouth. Cool restaurant with a great vibe and service
- Jessica TarletonOctober 22, 2016Get their Irish coffee, potatoes bravas, tasty steak and cheddar eggs, fried egg and cheddar biscuit and Korean fried chicken for four people
- Leah AbrahamsAugust 27, 2016Get the chocolate potato donut! The biscuit was unreal, and the duck duck steak was pretty on point too.
- Enrique Gutiérrez ArzateJanuary 17, 2019One of the best restaurants in Portland. Try the Octopus, delicious!
- Le JordanMarch 27, 2015One of the best dining experiences of my life. We liked lunch so much we went back for dinner.
- ShinaJanuary 17, 2019Brunch on a weekend FTW. I had the French toast and it was definitely something I’d get again. Great casual vibe too for solo travelers or groups.
- Connie ChiuAugust 4, 2016Brunch highlights: kim bop bacon and whole toad egg thing. Both are savory and full of yums. Long wait, even on a Wednesday brunch time.
- Kirsten AlanaJune 8, 2014If you're a fan of the Bloody Mary, don't miss theirs. I think the Tasty Mary is best but they're all a homerun.
- Julia AsakawaSeptember 15, 2015Food is veeeery good. I shared the hamburger and the korean fried chicken, both were worth it!
- MaggieApril 24, 2016Everything is family style, which is perfect, because you'll want to try everything. Biscuits are drool worthy. Potatoes delicious.
- Tom MooreAugust 10, 2017Jalapeño hush puppies! No explanation necessary. Oh and the steak with chimichurri was great too.
- One of my favorite places. Bar is always packed with great drinks. Their steaks are amazing every time. And top notch service.
- CocoJanuary 3, 2016Came here for brunch. We had Radicchio and Korean fried chicken both were pretty tasty. Friendly staff and nice service as well!
- @SlopFunkDustMay 15, 2017Food and drinks are great but the bar menu between lunch and dinner (2pm - 5pm) is VERY limited. It actually kinda sucks. Gonna come back for brunch or dinner.
- Travis TindellMay 27, 2016Steak and eggs with jalapeño butter pancake is unbelievable. Bim bop is great too!
- Jasmine FriedlDecember 10, 2017Try the Dim Summore bloody with the Bim Bop Bacon and eggs. The Tasty Bloody is also a win.
- Mary LyonsMay 7, 2018Housemade cottage cheese with pineapple jam was incredible. Sounds weird to praise cottage cheese but it’s still memorable even years later.
- KatyaNovember 27, 2014Best Brussels sprouts ever. I've always been impressed with the way side dishes are treated by all of the restaurants in this family.
- Amelia ManiJuly 12, 2016The sherry skirt steak and Mexican grilled corn were both SUPERB! It was an hour wait on a Monday night at 8pm though, so there's that....