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Restaurant Anzu

Restaurant Anzu

Japanese Restaurant$$$$
Downtown San Francisco-Union Square, San Francisco
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Restaurant Anzu
7.3/10
111
ratings
Photos204 Photos
MenuMenu
Mothers Day Buffet 2023 7Easter 5Anzu Dinner Menu 8
Soup
Asparagus Leek Veloute
Crème fraiche, lemon oil, togarashi
Salads
Pickled Watermelon Salad
Mache, baby frisée, golden beets, citrus vinaigrette
Beluga Lentil Dinosaur Kale Salad
Crispy pancetta, feta cheese, Castelvetrano olives, toasted almonds, meyer lemon vinaigrette
Caprese
Toy box tomatoes, house made mozzarella, Sausalito watercress, red onion, white balsamic vinaigrette
Entrees
Honey Sherry Glazed Cornish Game Hen
Israeli couscous, cherry tomatoes blister, natural jus
Pan Seared Ora King Salmon
Grilled artichoke, marble potatoes, rhubarb beurre blanc
Flame Broiled Skirt Steak
Green pea tendril, parmesan polenta, basil chimichurri
Three Cheese Tortellini
Baby kale, Bellwether farms ricotta cheese, basil pesto
Omelet Station
Omelet Station
Caged free eggs, honey ham, tricolors bell peppers, red onions, wild mushroom, chicken apple sausage, bacon bite, scallions, black olive, avocado, feta cheese crumbles
Sides
Roasted Eggplant / Alfalfa Sprout
Roasted Spring Vegetable Medley, Thyme, Shallot, Garlic
Chives Infused Buttermilk Mashed Potato
Dessert Station
Dessert Station
Assorted petite fours, miniature cupcake, strawberry bagatelle, flourless chocolate cake, tropical pearl, assorted homemade cookies, brownies
Candy Cart
Assorted Candies
M&M, Sour Patch watermelon, Starburst, Ghirardelli chocolate square
Featured Items
Bacon & Chicken Sausage
Buttermilk Pancakes with Vermont Maple Syrup
Omelette Station (Made to Order)
Roasted Country Potatoes, Peppers and Onions
Smoked Salmon, Capers, Onions, Lemon
Breakfast Breads, Pastries and Gourmandises
Soup and Salads
Carrot, Leek and Ginger Soup, Green Onion Oil
Caprese, Roasted Cherry Tomatoes, Fresh Mozzarella, Calabrian Chiles, Basil
Green Papaya, Mango, and Smoked Chicken Salad, Rice Vermicelli, Mint, Lime Cilantro Vinaigrette
Nicoise Salad, Albacore Tuna, Haricots Verts, Red Onion, Cherry Tomatoes, Balsamic Vinaigrette
Roasted Asparagus Frisee Salad, Point Reyes Blue Cheese, Lemon Vinaigrette
Dim Sum, Sushi and Raw Bar
Assorted Nigari and Maki Rolls
Chilled Mussels and Clams
Poached Shrimp
Assorted Dim Sum
Mains
Roasted Duroc Ham, Spring Onion Salsa Verde, Sweet Potato Puree
Grilled Scottish Salmon, Green Goddess Vinaigrette
Roasted Leg of Lamb, Black Garlic Molasses, Corn Polenta
Yukon Gold Potato Gnocchi, English Peas, Mint, Brown Butter, Fava Leaves
Desserts
Petit Fours
Opera Cake
Mochi
Hot Cross Buns
Eclairs
Lemon Olive Oil Cake
Coconut Cake
Appetizer
Dungeness Crab Mango Spring Rolls
16.00
Spicy garlic chili sauce
Ahi Tuna 'Parfait'
22.00
Sake butter, lemon, shiso, ginger
The Rock
19.00
Grilled scallion, togarashi, crushed wasabi peas, yuzu aioli
Thai Green Curry Steamed Cove Mussels
21.00
Local, seasonal ingredients-please enquire with our server
Lobster Stir Fry
15.00
Matcha green tea salt, lemon, ponzu
Soup and Salad
Corn Lemongrass Soup
19.00
Dungeness crab salad
Umami Caesar
19.00
Anchovies, miso caesar vinaigrette, little gem lettuce, puffed forbidden rice
Anzu Chopped Salad
17.00
Baby beets, quinoa, avocado, baby grape tomatoes, pine nuts, white balsamic vinaigrette
Udon Noodle Soup
22.00
Dashi soy broth, 6-min egg, shiitake mushrooms, scallions
Mizuna Enoki Salad
19.00
Crispy goat cheese, citrus mirin vinaigrette
Sushi
we ask for your patience with preparation times on all sushi orders
Crudo
Seven Piece Sashimi Platter
28.00
Seasonal chef's choice of fresh fish
Kampachi Crudo
24.00
Truffled ponzu, scallions
Nigiri
$7 per piece
Ebi - Prawn
Sake - Salmon
Suzuki - Striped Bass
Hotate - Scallop
Tako - Octopus
Maguro - Tuna
Unagi - Eel
Hamachi - Yellowtail
Makimono
Titus Roll
23.00
Spicy tuna, salmon, avocado, cucumber, lime, cilantro, jalapeno, ponzu
Hana Roll
23.00
Hamachi, pickled plum, shiso, green tea salt
Garden Roll
18.00
Vine ripened tomato, avocado, cucumber, shiso, inari, soy reduction
Anzu Roll
24.00
Crab, shrimp tempura, spicy tuna, cucumber, spicy mayo, unagi sauce
Poke Roll
22.00
Marinated tuna, seaweed salad, red onion, avocado, furikake togarashi aioli
Buster Roll
23.00
Shrimp tempura, avocado, cucumber, salmon, tuna, preserved jalapeno
Main
Butter Roasted Akaushi 10Oz. Wagyu Ny Strip
85.00
Black garlic molasses, grilled scallion potato puree, maitake mushroom, baby broccoli
Albacore Tuna Tataki
36.00
Grilled asparagus, miso vinaigrette, crispy leeks, daikon root salad
Hoisin Marinated Sonoma Chicken Breast
38.00
Shiitake mushrooms, snap peas, bao buns
Pork Chops and Apple Sauce
41.00
Grilled bone-in duroc pork chop, gingered garnet yam, apple cider white soy gastrique, asian pear ginger salad
Misoyaki Baked Black Cod
43.00
Dashi braised seasonal vegetables, black truffle oil
Wild Mushroom 'Wafu' Pasta
34.00
Yuzu parmesan cream, pancetta, peas, morels, mint, scallion
Grilled Lamb Sirloin
38.00
Smoky passionfruit chili glaze, roasted asparagus, shishito-mint risotto
Side Options
$13
Brussel Sprouts
Snap Peas
Mashed Potatoes Or Fries
Wild Mushrooms
Garlic Chili Edamame
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Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Restaurant Anzu
222 Mason St (at Ellis St)
San Francisco, CA 94102
United States
At: Hotel Nikko San Francisco
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1221 1st st
Clock icon
Open until 10:00 PM (Show more)
  • Mon–Sun
    • 6:30 AM–11:00 AM
    • 5:30 PM–10:00 PM
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(415) 394-1100
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Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar
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