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Menu
Menu 6Cocktails 3Wine & Beer 7
Menu
Raw Bar
Ask Your Server For Available Oysters
High brine, mild flavor
Malpeque, Pei (Ec)
Tender, briny & sweet
Sunset Beach, Wa (Wc)
Plump, almost crunchy, creamy-sweet flavor
Kumamoto, Wa (Wc)
Mild brine, sweet, meaty, honeydew finish
Alpine, Pei (Ec)
Deep cup, crunchy bite, fresh taste
Sweet Petite (Ec)
Martha's Vineyard. Mild, well rounded, not too meaty
Fanny Bay, Bc (Wc)
Firm meat, mild brine, cucumber finish
Blue Point, Long Island (Ec)
Meaty, mild brine
Cheese & Charcuterie
One Cheese or Meat Selection $5.95, Selection Of Three $14.95, Selection Of Five $21.95
Tete De Moine
Raw cow's milk, Jura Mountains, Switzerland
Gorgonzola Dolce
Pasteurized cow's milk, Lombardy, Italy
Pick Salami
Hungarian winter salami, Passaic, New Jersey
Hot Sopressata
Spicy dry pork salami, Calabria, Italy
Aged Manchego
Pasteurized sheep's milk, La Mancha, Spain
Cremont
Pasteurized cow & goat's milk, Vermont
Prosciutto Di San Daniele
24 months of aging, mild, delicate with melting texture, Friulia-Venezia-Giulia, Italy
Serrano Ham
Dry cured ham, Spain
Starters & Snacks
Red Lentil Soup
7.95
Lemon and sliced baguette
Shishito Peppers
10.95
Maldon sea salt, paprika
Bbq Lamb Tacos
12.95
Pickled onion, feta, smoked paprika yoghurt (4 mini tacos)
Foie Gras Fig Newton
13.95
Fig jam
Avocado Smash
9.95
Crispy artichoke, lemon, e.v.o.o. sea salt, sour-dough bread
Feta Stuffed Dates
9.95
Wrapped with bacon, balsamic reduction
General Tso's Chicken Buns
12.95
Served in a sliced Chinese steamed bun, sesame broccoli slaw (2 Buns)
Baja Fish Tacos
12.95
Crispy hake, cumin-honey slaw, chipotle aioli (4 mini tacos)
Crispy Calamari
14.95
Pickled hot cherry peppers, marinara sauce
Warm Mushrooms
9.95
Ricotta, truffle oil, sour-dough bread
Salad
Chopped Raw Tuscan Kale
13.95
Butternut squash, dried cranberries, ricotta salata, walnuts
Local Fresh Burrata
13.95
Zucchini and fresh pea mint salad
Quinoa Salad
13.95
Tomato, cilantro, onion, corn, cucumber, lime, cotija cheese, avocado, crispy chickpeas
Entrees
Homemade Cavatelli Pasta
19.95
Parsley pesto, mushroom, broccoli, garlic, Parmesan, e.v.o.o.
Chicken Paillard
21.95
Basil Pesto and broccoli cesar
Rib-Eye Steak
31.95
Twice baked truffle potato and crispy Brussels sprouts
The Quarter Burger
15.95
U.S.D.A. Prime short rib, brisket & filet mignon blend, brioche roll, mushrooms, Cheddar cheese, truffle oil, hand-cut fries
P.E.I. Mussels-Frites
20.95
White wine garlic and lemon sauce
Pan Seared Salmon
25.95
Olive oil crushed fingerling potatoes, sauteed kale
The Brooklyn Eagle Sandwich
15.95
Spicy fried chicken, shishito coleslaw, hand-cut fries
The Quarter Fish and Chips
19.95
Catch of the day with steak fries and a lime honey cumin slaw
Sides
Hand-Cut Fries
7.95
Caramelized Brussel Sprouts
9.95
Parmesan cheese
Spicy Pan Roasted Cauliflower
9.95
Raisin, rosemary, red chili
Cocktails
$13
Seasonal
Fresh Watermelon Margarita
Tequila, fresh watermelon juice, triple sec, lime juice
Fresh Watermelon Mojito
Rum, fresh watermelon juice, mint, lime, club soda
Signature
Dusk & Breezy
Spicy rum, ginger beer, lime, angostura bitters
Cucumber Mule
Vodka, fresh cucumber puree, lime, ginger beer
Fresh Ginger Mojito
Rum, fresh ginger, mint, lime juice
Moscow Mule
Vodka, ginger beer, lime, angostura bitters
Smoky Amigo
Mescal, lime, orange juice, blood orange puree
Hugo
Elder flower, prosecco, mint, lime, club soda
Reyes Margarita
Tequila, Ancho Reyes, lime, triple sec, chili & salt rim
Blood Orange Gimlet
Gin, elder flower, blood orange puree, lime juice, simple syrup
Aperol Spritz
Aperol, Prosecco, club soda
Classic
Negroni
Gin, Campari, sweet vermouth
Sazerac
Rye, Peychaud's bitters, brown sugar simple, Absinthe
New York Sour
Whiskey, lemon, simple syrup, egg white, Bordeaux
Penicilin
Whiskey, honey-ginger, lemon, smoky scotch
Boulevardier
Whiskey, ginger beer, lime, angostura bitters
Pisco Sour
Pisco, lemon juice, simple syrup, egg white, angostura bitters
Old Quarter
Rye, Cognac, sweet vermouth, Amaro, Montenegro, Peychaud's bitters
Wine & Beer
By the Glass
Rose, Bubbly, White
'17 Juliette, Rose, Provence, France
12.00
'Nv Luca Paretti, Brut Proseeco, Veneto, Italy
12.00
'Nv Lancelot-Pienne, Blanc De Blanc, Brut, Champagne, France
15.00
'15 Dr. Hans Von Müller, Riesling, Mosel, Germany
10.00
'17 Coopers Creek, Sauvignon Blanc, Marlborough, New Zealand
13.00
'15 Baladina, Albarino, Rias Baxias, Spain
13.00
'17 Vie Vite, Rose, Provence, France
13.00
'Nv Luca Paretti, Rose Proseeco, Veneto, Italy
13.00
'17 Pine Ridge, Chenin Blanc/viognier, California
11.00
'17 Pelican Hill, Pinot Grigio, Friuli, Italy
11.00
'15 Jj, Chardonnay, Burgundy, France
13.00
15' Durand Reserve, Sancerre, Loire, France
15.00
Red Wine
'13 Melini, Chianti Riserva, Sangiovese, Tuscany, Italy
11.00
'15 Chateau Allegret, Bordeaux, France
12.00
'15 Chasing Lions, Cabernet Sauvignon, California
12.00
'15 Old Parcel, Pinot Noir, Oregon
11.00
'15 Renwood, Zindanfel, California
11.00
'15 Trumpeter "Rutini", Malbec, Mendoza, Argentina
13.00
'14 Henoba, Tempranillo, Castillo La Mancha, Spain
13.00
'13 Monte Degli "Barolo", Nebbiolo, Piedmont, Italy
15.00
Beer
Narragenset, Lager, Rhode Island
7.00
Bell's, Amber Ale, Michigan
7.00
Bronx Pale Ale, Bronx, New York
9.00
Chimay, 'White' Trappist Ale, Belgium
12.00
Efes, Pilsener, Turkey
8.00
Lagunitas, Ipa, California
9.00
Ommegang, White Wheat Ale, Cooperstown, Ny
8.00
Celler Master Selection
Red Wine
'15 Old Parcel, Pinot Noir, Oregon
44.00
'15 Renwood, Zinfandel, California
44.00
'14 Henoba, Tempranillo, Castillo La Mancha, Spain
52.00
'15 Seven Sinners "Old Vine", Petite Sirah, Lodi, California
55.00
'15 Chasing Lions, Cabernet Sauvignon, California
48.00
'13 Rodney Strong, Symmetry, Meritage, Alexander Valley, Cali
98.00
'15 Lamuri, Nero D'avola, Sicily, Italy
48.00
'13 Monte Degli, "Barolo", Nebbiolo, Piedmont, Italy
56.00
'13 Clos Du Val, Pinot Noir, Napa Valley, California
60.00
'15 Trumpeter "Ruitin", Malbec, Mendoza, Argentina
52.00
'15 Cuma, Organic Malbec, Cafayette Valey, Argentina
56.00
'15 Chateau Allegret, Bordeaux, France
48.00
'13 Coyam, "Biodynamic Blend", Colchagua Valley, Chile
60.00
'13 Melini, Chianti Riserva, Sangiovese, Tuscany, Italy
44.00
'10 Vigneto Francia, Nebbiolo, Piedmont, Italy
52.00
'16 Ventale, Valpolicella Superiore, Verona, Italy
65.00
Bubbles, Rosé, & White
'Nv Luca Paretti, Prosecco, Veneto, Italy
48.00
'Nv Lancelot-Pienne, Blanc De Blanc, Brut, Champagne, France
60.00
'17 Juliette, Rose, Provence, France
48.00
'17 Vie Vite Extraordinaire, Rose, Provence, France
100.00
'16 Coopers Creek, Sauv-Blanc, Marlborough, New Zealand
52.00
'16 Durand Reserve, Sancerre, Loire, France
56.00
15 Jj, Chardonnay, Burgundy, France
52.00
'15 Sonoma Curter, Chardonnay, Sonoma, California
56.00
'Nv Luca Paretti, Prosecco Rose, Veneto, Italy
52.00
'98 Chateau D'yquem, Sauternes, France
220.00
'17 Vie Vite, Rose, Provence, France
52.00
'16 Pelican Hill, Pinot Grigio, Friuli, Italy
44.00
'14 Baladina, Albarino, Rias Baixas, Spain
52.00
'15 Pine Ridge, Chenin Blanc/viognier, California
44.00
'15 Hook & Ladder, Chardonnay, Rrv, California
56.00
'15 Dr, Hans Von Muller, Riesling, Mosel, Germany
40.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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