9 Photos
Menu
Main Menu 5
Main Menu
Appetizers
5.50
Pastry stuffed wtih spiced lentis, onions, spinach, fresh coriander and garlic topped with our yogurt then garnished with our ethiopian salad
Hummus Combo
5.50
Pureed chickpeas with tahini and garlic served with feta cheese and side of pita bread
Vegetarian Mediterranean Combo
5.50
Grape leaf stuffed with white rice in a mild spicy tomato sauce served with feta cheese, tomatoes and black olives and a side of pita bread
Siga Sambusa
6.50
Pastry stuffed with ground beef, onions, spinach, fresh coriander and garlic topped with our yogurt then garnished with our ethiopian salad
Mediterranean Combo
5.50
Grape leaf stuffed with lamb in a mild spicy tomato sauce with feta cheese, tomatoes and black olives served with a side of pita bread
Soup and Salads
Qan Shorba
5.00
Soup of the day
Greek Salata
6.00
Baby spinach, marinated red onions, walnuts, kalamata olives, feta cheese, and balsamic dressing
Ashenda Salata
4.00
Ethiopian-style salad of lettuce, tomatoes, onions, and hot green peppers with a honey ginger vinaigrette
House Salata
5.00
Mixed greens, red onions, carrots, tomatoes, and dressing: balsamic vinaigrette, fat free raspberry vinaigrette, bleu cheese, and creamy italian
Entrees
*spicy All Entrees Are Served With A Side Of Curried Vegetables
Yebeg Alecha
12.95
Tender lamb chunks and pieces of leg of lamb sauteed in niter kibe and onions then simmered in curry sauce
Yebeg Kikil*
12.95
Pieces of lamb with onion, peppers and niter kibe simmered in our herbs and spices finished in curry broth
Yebeg Fitfit
13.95
Bits of injera mixed with tender lamb chunks and pieces of leg of lamb then seasoned with our herbs and spices and served with a side of homemade yogurt
Yebeg Wat*
12.95
Chunks of lamb simmered in spicy berbere sauce
Yebeg Tibs*
13.95
Lamb strips and onions pan seared with niter kibe in a skillet then season with our herbs and spices
Ashenda Combo
13.95
Grape leaf stuffed with lamb in a mild spicy tomato sauce served with feta, tomatoes and greek black olives with a side of rice and pita bread then garnished with our ethiopian salad
Vegetarian
* Spicy
Yemisir Kik Alecha
10.95
Pureed split peas cooked with onions, fresh garlic and our tasty curry sauce
Goman Wat*
10.95
Chopped fresh greens cooked with onions and fresh garlic then simmered in our spicy berbere sauce
Black Beans and Rice
8.95
Black beans and brown rice our herbs and spices, feta cheese and pita bread
Yesimir Wat*
10.95
Red lentils delicately simmered in our spicy berbere sauce
Ashenda Vegetarian Combo
10.95
Grape leaf stuffed with vegetables in a mild spicy tomato sauce served with feta cheese, fresh tomatoes and black olives with a side of rice and pita with our ethiopian salad
A La Carte
Brown Rice
2.25
Injera
1.50
White Rice
1.95
Yogurt
2.00
Mango Chatni
3.00
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