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Ottolenghi

Ottolenghi

Mediterranean Restaurant and Middle Eastern Restaurant££££
Islington, London
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9.0/10
877
ratings
  • Stars
  • Stars
    Has a stamp of approval from Time Out London and New York Habitat
    • Time Out London
    • New York Habitat
  • Tips
    Enna m.
    "Meringue is heavenly- crunchy outside and chewy inside."(9 Tips)
    Justin
    "Often busy - get a coffee & delicious cake (oh the cake!!) to go"(39 Tips)
    PDT B.
    "The complementary corn bread with olive oil is to die for!!"(5 Tips)
    Ieva L.
    "healthy food place"(19 Tips)
Tips and Reviews icon195 Tips and reviews
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  • Lucasheart icon on user image
    LucasDecember 1, 2015
    Even though it says vegan on foursquare, there are only very few options.
  • Faye B.heart icon on user image
    Faye BApril 6, 2013
    I recommend the Passion fruit meringue. The meringue is light and gooey.
  • Sachin D.
    Sachin DsouzaOctober 21, 2013
    Roasted aubergine with turmeric yoghurt is magical but the chocolate fondant will make you believe in God!
  • YLheart icon on user image
    YLSeptember 13, 2014
    The cakes are all delicious
  • Andy A.
    Andy AshburnerJune 22, 2010
    I'd second the chargrilled brocolli. In fact, this has to be one of the best restaurants I've been to. Find yourseld nearby definitely brave the queues. Awesome!
  • Dee F.heart icon on user image
    Dee FoodinHandJanuary 10, 2016
    Lovely mix of flavours on offer. Even simplest of dishes are delicious!
  • Kiwi W.heart icon on user image
    Kiwi WangOctober 5, 2016
    Everything his cookbooks promise and more. Small and casual and perfect!
  • MLe B.heart icon on user image
    MLe BApril 18, 2018
    Make a reservation far in advance
  • Anastasia
    AnastasiaJanuary 15, 2015
    All the cakes are amazing, but lemon and mascarpone tart is my personal favourite.
  • Katja
    KatjaJanuary 4, 2012
    Been here 5+ times
    You can also buy signed Ottolenghi's cookery books there. Go for Plenty if you are a vegetarian or for The Cookbook if you are a meat eater.
  • Diana J.
    Diana JanickiNovember 6, 2009
    The chargrilled brocoli salad with chili is fantastic (healthy). The kahlua cream filled chocolate mini cakes are to die for. (sinful) And the passionfruit cream filled Meringue tarts are cosmic Read more
  • Greg O.heart icon on user image
    Greg OhmJune 27, 2015
    Been here 10+ times
    Best salads and yummy desserts. Get the shakshouka eggs for breakfast.
  • James R.
    James ReidApril 12, 2015
    All the cakes here are AMAZING! Try them out on cheat day.
  • Oli I.heart icon on user image
    Oli IsaacsAugust 6, 2017
    Food here is amazing but prices recently hiked by about 25% making for less good value than before
  • Tom M.heart icon on user image
    Tom MJanuary 2, 2018
    Good healthy food, keep in mind it's all cold but tastes lovely
  • Stavroula K.heart icon on user image
    Stavroula KonidariMarch 20, 2016
    Been here 5+ times
    Mascarpone lemon tart is the world's best.
  • Maria M.
    Maria MouskouMay 1, 2011
    My fav for breakfast & lunch during the week. Go for breakfast during the week and before 1230 for lunch if want to avoid long queues. Crazy on w/ends.
  • Li-Mayheart icon on user image
    Li-MayAugust 5, 2016
    Very original salads, amazing desserts! Could have more smiles..
  • Davina R.heart icon on user image
    Davina RudieDecember 21, 2015
    Lovely food , fresh and varied especially for vegetarians. Quality !
  • Ministry of Waxing
    Ministry of WaxingSeptember 23, 2013
    Hit cookbooks have made this flagship branch of the burgeoning Ottolenghi empire a point of pilgrimage for foodies the world over.
  • Mathew W.heart icon on user image
    Mathew WilsonDecember 31, 2015
    Believe the hype - don't be put off by some of the slightly distant and rude seeming staff on arrival.
  • A B.heart icon on user image
    A BNovember 30, 2014
    For breakfast, I ordered the French toast which isn't really "on brand". It was more savory and eggy than sweet and indulgent. It was fine but I wouldn't order it again. Excellent service though.
  • Katerina K.heart icon on user image
    Katerina KerrSeptember 21, 2015
    Lovely food. As you would expect from ottolenghi! Full of flavours and textures
  • Manny K.heart icon on user image
    Manny KrantzSeptember 10, 2017
    Many don't realise, but it's also quite good for quick and cheap takeaway!
  • Fatmaheart icon on user image
    FatmaJanuary 15, 2020
    Nice healthy menu and Service. Will come again to try other meals .
  • Christopher K.heart icon on user image
    Christopher KnightAugust 4, 2017
    Really. Really. Good. Food. Tasty but also very healthy. Service was great too.
  • George A.heart icon on user image
    George AbaJanuary 21, 2015
    Unique place with inspired dishes! A vegan's heaven on earth.
  • Time Out London
    Time Out LondonMarch 27, 2012
    Yotam Ottolenghi’s flagship café-brasserie in Islington remains as popular as ever. You can’t book a table for breakfast, so people queue. Read more
  • Justinheart icon on user image
    JustinJanuary 20, 2015
    Often busy - get a coffee & delicious cake (oh the cake!!) to go
  • PDT B.heart icon on user image
    PDT BlogDecember 3, 2016
    My fave on upper street! Don't leave without trying the beef pastille, octopus and tuna, you won't regret it. Fabulous selection of wines. The complementary corn bread with olive oil is to die for!!
  • Rosie J.
    Rosie JonesAugust 5, 2013
    The service is a nightmare. Best time to go is on a sunny day, get a takeaway lunch and escape the madness.
  • Fatmaheart icon on user image
    FatmaMarch 24, 2022
    Meals tests was excellent. I will come again next time too.
  • Fatemah
    FatemahDecember 27, 2013
    Don't miss there barnch and breakfast they have shakshoka ..v-healthy yummy .
  • Hannes ☕.heart icon on user image
    Hannes ☕November 4, 2014
    Try all of their unfiltered and spontaneously fermented wines!
  • Lindy S.heart icon on user image
    Lindy SJuly 8, 2015
    Been here 10+ times
    At lunch time I always have the beef. Anything with aubergine or butternut is delicious. If I pop in for breakfast the scrambled eggs and smoked salmon is without a doubt the best I've ever had
  • Michiel J.heart icon on user image
    Michiel JanssenJanuary 23, 2017
    Great place for a healthy lunch and a not so healthy desert
  • David F.heart icon on user image
    David FJanuary 24, 2015
    Everything is good! Particularly the desserts. Amazing.
  • MericKi
    MericKiOctober 23, 2015
    Delicious food, cozy atmosphere. Best for lunch!
  • Diane
    DianeAugust 14, 2013
    Fave picks tonight were the chocolate bailey cake & the passion fruit meringue tart hmmm.
  • Allan S.heart icon on user image
    Allan SheriffJanuary 30, 2015
    Totally overrated...Just loads of beetroots that looked great, tasted uninteresting. Lamb was delicious.
  • Harriet R.heart icon on user image
    Harriet RuffNovember 13, 2015
    Come here for a speedy lunch in the week. The salad is to die for and their breads are excellent. Plenty of choice for any vegetarians or gluten free fighters. Communal table is fun and quick!
  • Jennifer B.heart icon on user image
    Jennifer BinMarch 14, 2019
    The shashouka for brunch is 💘
  • Nat M.heart icon on user image
    Nat MJune 24, 2017
    The vegetables dishes from the counter were the highlights especially the aubergine. Seats not ideal as had there wasn't much room.
  • Jordi L.heart icon on user image
    Jordi LlobetDecember 4, 2014
    I thought that would be better. Nice brunch but nothing special. I recommend just the cakes, amazing.
  • Adam K.
    Adam KemenyMay 2, 2011
    Fantastic food, fresh and healthy. Wish we had more of the tuna. Two pieces seemed a little small portion wise. Wine list seemed pretty expensive
  • Irit
    IritJuly 27, 2015
    The food is amazingly good!
  • Tammy C.
    Tammy Cowan - LearnDecember 23, 2011
    Love their cornbread - I've been trying to duplicate it at home for years. Cheeky Ottolenghi didn't put the recipe in his cook book.
  • NOWNESS
    NOWNESSSeptember 20, 2011
    LONDON: Chef Yotam Ottolenghi's eponymous eatery has gone from an upscale take-out joint in Notting Hill to a four-outpost culinary sensation Read more
  • Rosa
    RosaAugust 29, 2011
    A bit pricey, but some of the cakes are to die for. Try the Passion fruit and meringue tart Read more
  • Wei-wei L.
    Wei-wei LinFebruary 12, 2013
    Bailey chocolate cake and vanilla apple cake are both perfect!
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