- pizza
- sub sandwiches
- great value
- casual
- good for dates
- (15 more)
- Popular
- Recent
- The carry out / order line can get a little hectic on Friday nights and weekends. Order ahead if you're dining at home. Wait 20 mins and then pick it up. Stand to the left of the register.
- The Italian sub paired with a side of fries makes for a pretty incredible lunch. The pizza is pretty great as well. I've have never had anything here I didn't like and it's also really clean.
- WilliamMarch 16, 2016The pizza is very good. You have to order at the counter and they bring it to you. Try the house Chianti. Nice for the price.
- Catherine WongOctober 11, 2016Excellent, honestly authentic thick crust pizza. Allow extra time though.
- Eric FiAugust 14, 2016Great pizza and pasta. Legit, authentic Italian. Don't forget to leave a tip for the guys who bus and serve!
- Amy BakerNovember 16, 2012I like dipping the garlic bread in the house dressing! The baked ziti is my fav dish! Second would be the margherita pizza.
- Aroon SharmaAugust 2, 2013My favorite Italian food. I've been to Italy and the food here is much better!
- Pizza is awesome. Honestly there is nothing here that isn't great! Love the place
- Kyle BellamyJuly 5, 2012Spaghetti with best meat sauce south if the Mason-Dixon. Seriously, it's so good it hurts.
- Very authentic Italian. Anything with tomato sauce is a win!
- They will let you sub mushrooms for any pasta that is a side dish in a meal if you don't want too many carbs.
- Always order extra gravy, the eggplant and chicken parm is pan fried, not deep fried. Pizza Rocks!
- Galen FrazerApril 15, 2010Great family run Italian restaurant. Good people, good food. Best pizza on town, but don't forget to try the chicken campano.
- Always order extra gravy, the eggplant and chicken parm is pan fried, not deep fried. Big difference!
- Order the white pizza & ask for them to add ricotta. It's heavenly.