Important Notice:We have made the tough decision to say goodbye to the Foursquare City Guide mobile app, effective December 15, 2024, with the web version to follow in early 2025. Visit our FAQ for more information or to download our Swarm app.Le Garde-Manger
Seafood Restaurant$$$$
Vieux-Montréal, Montréal
"Lobster poutine, scallops in zucchini and lobster risotto are fab!"(16 Tips)
"Will be coming back to Montreal just for the Jerk Crab."(4 Tips)
"Start with a build-your-own seafood tower (add razor neck clams!)."(3 Tips)
"... Poutine / Fried Cheddar Salad / Beef Tartar are must haves"(2 Tips)
62 Tips and reviewsFilter:
- fried cheddar salad
- good service
- way onto food fanatics
- tartare
- good for dates
- (15 more)
Sort:
- Popular
- Recent
Kate McCormleyAugust 13, 2016Love this place. Farm to table fresh ingredients, and innovative, yet unpretentious menu. You can't go wrong. Loved the approachable relaxed vibe. I'll definitely be back!
J CrowleyMarch 6, 2019Excellent service and food. Menu frequently changes. Start with a build-your-own seafood tower (add razor neck clams!). If they have the cauliflower fondu - order that!
HinaJanuary 23, 2016Such a romantic place! They have a special seafood platter that's not advertised on the menu. Oysters, scallops and tuna tartare, simply delicious! If you're in town with an SO, this place is a must!
- Christopher HopkinsAugust 14, 2014The Lobster Poutine is a must order. Also got Octopus fingerlings and the Mushroom tart which were very good. Got the brownie desert with salted caramel sauce and it was amazing! Great service :)
Rental Homes CanadaDecember 17, 2013Head chef Chuck Hughes loves lobsters , and his lobster poutine is the poutine that won Iron Chef America 2011. One of the most sought after poutine in town. Foodies travel just to have a taste of it!
Nicole Zakak DraperJuly 16, 2013Tomato salad with avocado purée is divine. The short rib entree was incredible with the best horseradish green beans. And the oysters go without saying. Incredible meal!!
Marisa RoyMarch 29, 2013Chuck Hughes is an immensely talented chef and he is incredibly friendly and genuine. He took the time to speak with us even though the kitchen was very busy. Loved every bit of it!- Rental Homes CanadaDecember 17, 2013he restaurant has made its way onto food fanatics’ maps, especially after its celebrity-chef and owner Chuck Hughes roasted Bobby Flay on Iron Chef America with his delicious lobster poutine.
Mary-Lauren StephensApril 1, 2013The lobster poutine was insanely good. Great first poutine for us American tourists to try! The mackerel was fresh, light and refreshing just like the waitress said.
Joe DiabDecember 9, 2015Arctic char with bacon is to die for! Great wine list, wonderful service and a fun spot!
Kayleigh HarringtonJuly 28, 2017Sit at the bar and order the peppercorn crusted steak, drinks, and seasonal vegetable dishes.
Favourite dishes: Avocado, tomato + fried cheddar salad, the octopus tempura appetizer. For dessert, the fried Mars Bar or the homemade doughnuts w cream cheese whip cream. AMAZING!
George LuryeSeptember 2, 2013The ceviche with lobster, lobster risotto and the rarebit were fantastic, but the short ribs were flavorless and the bone marrow should have been inside the bone.
Sammy BohbotNovember 13, 2011Best meal I've had in Montreal. The lobster poutine is to die for as well as the deep fried mars bar for dessert. Thank you chuck for a great meal
Leah JacquelineAugust 17, 2011make reservations way ahead (obvs). try the epic bloody caesar with the ginormous crab claw/hardware and go for one of the amazing seafood "toolboxes". probs my fave/default Mtl "go-to".
Brandy SternApril 17, 2014Good fun and tasty. Disappointed that they've selected Tsing Tao as one of two beers to serve. This is Montreal and they are serving the lucky lager of China?!?
Giulia BaerNovember 21, 2011Short ribs and mashed potato were amazing. Duck pot pie, risotto with shrimp were both good but too salty. Lobster poutine was pretty good, but could definitely use more lobster!!
Andrea ChiuAugust 3, 2010The wine is a bit overpriced, but the seafood combined with fun atmosphere makes up for it. Loved the seafood tower and the deep-fried Mars bar is the perfect ending to a very satisfying meal. It's ri
Teresa WNovember 16, 2015cozy restaurant with fantastic service. lobster poutine is amazing... but heavy
AskMenSeptember 3, 2010Rich, dark & kind of paradoxical, the thinking man's speedball is the perfect complement to a night of (over)indulgence at Garde Manger. We recommend opening with the crab leg Caesar.
- Sundays and Tuesdays to eat and relax, Thursday/Friday/Saturday to eat and get wild (Packed and Crazy)Lobster Poutine / Fried Cheddar Salad / Beef Tartar are must haves
- Brian Da SilvaMay 13, 2012Will be coming back to Montreal just for the Jerk Crab. Delicious, spicy and an excellent portion.
Chefs FeedAugust 22, 2014Mathieu Cloutier, chef of Kitchen Galerie, eats here on his nights off. He loves the Plateaux de fruits de mer. Read more
Karen CaseyApril 22, 2012The Caesar with steak spice and crab is a must! As well is the scallops and carrot butter
Quality service, food, vibe and ambiance. This place encapsulates the fine evening
Suresh DossJuly 31, 2011Get the seafood tower and a couple of big Caesars, which are dressed with crab claws. If youve got room the bavette
Angel MenaAugust 21, 2011Lobster poutine, duck breast with chorizo and fois-gras and deep fried mars bar... Awesome!
- Simon Favreau-LessardMay 9, 2012Try the giant Caesar. It comes with a crab leg and Montreal steak spices
Jessica LeeJuly 2, 2010Lobster poutine is absolutely fab... Just make sure to share as it's uber rich but a must have!
Charlene Lewis-SutherlandJune 6, 2011The lobster Risotto is amazing. It's not on the official menu, so ask for it.
KuualaJanuary 16, 2011A Kuuala Favorite. Awesome raw bar, have the lobster poutine. Maybe you will catch Chuck
Chantal BeullacOctober 7, 2010Awesome raw bar - try the fresh scallops if they have... shucked by Chuck himself when I was there.
Larry CurranNovember 26, 2011The lobster poutin was a bit of a letdown but the Jerk Crab was Amazing!!!
280 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Le Garde-Manger
408 rue Saint-Francois-Xavier (coin St-Paul Ouest)
Montréal QC H2Y 2S9
Canada
Montréal QC H2Y 2S9
Canada
Closed until 6:00 PM (Show more)
- Tue–Sun
- 6:00 PM–11:30 PM
(514) 678-5044
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More
You might also like
- 8.9
"Every single appetizer is worth the price of admission!service is the bomb these guys are great!"
Joe Diab - 8.1
"One of my favorite restaurants in Montreal! Everything is alway delicious."
Judy Kennedy - 7.8
"Creative, fun food served in a cool, hip atmosphere. We particularly enjoyed the braised veal cheeks."
514eats
Places people like to go after Le Garde-Manger
- 7.7
"Trendy little bar in old Montreal. Good cocktails and a great environment. Great spot to pop in for a pre-dinner drink. Not a ton of food choices."
Leisha Magsisi - 6.9
"Snag a table upstairs and have a private party with a view. Super chill staff and solid drinks."
Mike Friedman - 9.5
"Very nice place to hang out during the summer time. You have some special events all winter long of you like outdoor stuff."
Abel Joseph
Appears on 523 lists
Created by Eater
38 items • 310 followers
Created by WiLL
202 items • 109 followersThe Next Iron Chef: Rival Chef Restaurants
Created by Food Network
16 items • 819 followers
