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- Francis UdlerOctober 15, 2014This place is a must. Churrasco w/ guava sauce perfectly cooked and arroz con carne ali-oli soooo decadent- huge portion.Try the potato side. White sangria w/ sugar cane. Service is amazing!
- El LegendarioFebruary 27, 2014Awesome place. Good wine selection, fish tacos and croquetas you gotta try them; jands down. Service was warming, good knowledge of their products. All by the bartender called Carlos.
- Rebecca MaldonadoDecember 21, 2014Takes our puertorrican cuisine to the next level! Their porkbelly with their guarapo glaze...perfection! The escabeche of gandules is delicious!
- James JarrellSeptember 5, 2014The arroz con pollo is one of the best things I have ever eaten. Everything we tried was great, but the rice with chicken is out of this world.
- James LytleJanuary 3, 2016Order anything on the menu. You will enjoy a meal you will remember for its subtlety and nuance. Brilliant cooking at LJB!!!!
- NataschaOSJune 13, 2013Try the arroz mamposteao! Don't know what it is? Trust me just order it! Great place and atmosphere in the midst of the Miramar neighborhood
- Humberto RuizJuly 8, 2012Great service and food. Arrive early if you don't want to wait to be seated. It gets very busy. Try the calamari and the ribs. Delicious!
- Estela PadroJune 13, 2012The Best ceviche & meat taco as appetizers ever!!! Main courses were also awesome, so the service!!! A must GO!
- Try the different types of mojitos. Strawberry, guava, mango, passion fruit, papaya, soursup, acerola or traditional.
- Luisa Vázquez CruzDecember 9, 2012Great mojitos. But please, dont charge me for the sides. That is just greedy. The empanada montá was amazing tho...
- Neha AnadaApril 29, 2012Great food and great atmosphere. I recommend ordering a mix of apps and entrees and sharing, tapas-style.
- Super delicious abd worth the wait. Nice atmosphere and always interesting people to see. One of my favorite spots.
- Mauryne RiveraJune 23, 2012I can recommend the skirt steak with guava sauce.... Absolutely delicious
- Pepe GarciaMarch 5, 2011La Jaquita sucks for dinner!!! The never have the fish...it's the 4th time they run out before 9 o'clock ... + they are mega slow to sit u down!
- Francisco ColonMarch 19, 2011Slow. Good drinks. Appetizers small for price. Out of all the entres the chuleton was the only one worth the cost.
- Guillermo EchevarriaJune 10, 2014Train or fire your waiters. Hands down, the worst service; the chef should cut down the salt.
- El mejor lugar para comer, cenar y tapear. Todo es fresco y local. El menú cambia por temporada de buenísimo a mejor. Los calamares y los chicharrones de tiburón y mantaraya están super-buenísimos.
- Mara MOctober 5, 2012Este sitio es divino. Los gnocci, los calamares fritos, el churrasco, el diplo (postre) y los mojitos de acerola!!! Haganme caso y disfruten!
- Marielena Peña CastroJune 15, 2013Los Taquitos de pescado son sumamente ricos y frescos. La Guarapeta es el trago oficial de la casa , divino!
- Gabriela MuñizAugust 24, 2014El "pork belly" con mofongo es delicioso, pero el caldo un poco salado. Y los mojitos son todos ricos!