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Hoss's Steak & Sea House

Steakhouse$$$$

Lewistown

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7.9^/10

ratings

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Main Menu 14

Main Menu

Starters

Cheese Sticks

3.99

Mozzarella sticks with marinara sauce for dipping.

Onion Loaf

3.99

A mound of onion straws served with a spicy dipping sauce.

Chicken Bites

3.99

Breaded and fried chicken bites tossed in buffalo sauce or served plain.

Daily Soups and Salads - Soup

monday-saturday - 11 a.m. to 4 p.m. - $6.99, monday-saturday - 4 p.m. to close - $8.29, sunday - all day - $8.29

Monday - Italian Wedding Soup

Wednesday - Cheese Soup Or Sausage Potato Soup

Friday - Clam Chowder

Sunday - Stuffed Pepper Soup

Tuesday- Chili Or Chicken Chili

Thursday - Ham Soup

Saturday - Loaded Potato Soup

Daily Soups and Salads - Salad

monday-saturday - 11 a.m. to 4 p.m. - $6.99, monday-saturday - 4 p.m. to close - $8.29, sunday - all day - $8.29

Monday - Spinach Salad

Wednesday - Buffalo Chicken Salad

Friday - Clam Chowder

Sunday - Tuna Salad

Tuesday- Taco Salad

Thursday - Blt Salad

Saturday - Steak Salad

Steakhouse Selection - Signature Sirloins

"great steaks; everyday value!" are you hungry for a steak house steak? hoss's has been cooking great steaks, at an incredible value, for over 25 years! who else can say that...over 25 years of serving up one of america's favorite foods!! it all starts with delicious, certified hoss beef; fresh-cut by our own butcher; then cooked to perfection by our in-house steak cooks. steak lovers, it doesn't get any better than this!!!

Sirloin Steak

11.99

Lightly seasoned cuts of lean, grain-fed beef grilled to your liking.

Ground Steak

10.99

Ground steak topped with grilled onions and peppers or gravy, if you like.

Tender Tips

11.99

Tasty pieces of lean sirloin steak topped with grilled onions and peppers or gravy, if you like.

Stuffed Steak

10.99

Filled with our homemade stuffing.

Steakhouse Selection - Premium Cuts

The Cleaver

16.99

10 oz. double thick sirloin decked out with your choice of steakhouse toppers.

Rib Eye

18.99

Marbled 12 oz. cut rubbed cajun-style or just simply seasoned on the grill.

Burgundy Steak

14.49

Tender 8 oz. sirloin steak marinated with a special blend of spices. grilled to perfection!

Flat Iron

15.99

8 oz. extra tender, juicy steak topped with garlic butter. guaranteed to satisfy all!

Filet Mignon

19.99

8 oz. cut sure to please.

Steakhouse Selection - Cast Iron Sizzlers

you'll hear these beauties comin' served with a loaded potato. you'd better be hungry! "great steaks; everyday value!" are you hungry for a steak house steak? hoss's has been cooking great steaks, at an incredible value, for over 25 years! who else can say that...over 25 years of serving up one of america's favorite foods!! it all starts with delicious, certified hoss beef; fresh-cut by our own butcher; then cooked to perfection by our in-house steak cooks. steak lovers, it doesn't get any better than this!!!

16 Oz. Kansas City Strip

20.99

24 Oz. Porterhouse

27.99

20 Oz. T-Bone

23.99

Steakhouse Selection - Add On's

all steak selections include salad bar & choice of side below: baked potato, french fries, homestyle mashed potatoes, rice pilaf, baked sweet potato, onion rings, steamed broccoli, corn, sugar snap peas.

Shrimp

3.99

"Load" Your Potato Or Fries

0.99

Steakhouse Toppers

1.19

Seafood

Shrimp

12.99

Broiled, fried, or scampi with baked potato and salad bar.

Whitefish

11.99

Fried, served with french fries and salad bar.

Maryland Style Crab Cakes

14.49

Made with premium lump blue crab meat and a touch of old bay. served with baked potato and salad bar.

Cold Water North Atlantic Lobster

24.99

Sweet and succulent. full of flavor. served with drawn butter, baked potato, and salad bar.

Scallop Medallions

12.99

Broiled or scampi with rice pilaf and salad bar.

Whitefish

12.99

Broiled, served with rice pilaf and salad bar.

Cold Water South Atlantic Salmon

14.49

Served with baked potato and salad bar.

Chicken

Hoss's Famous Stuffed Chicken Breast

12.49

Whole boneless breast with homestyle stuffing, mashed potatoes, & gravy. served with salad bar.

Chicken Tenders

10.99

Your choice of tender, simply grilled, buffalo, or crispy fried. served with a baked potato and salad bar.

Chicken Filet

10.99

Your choice of filet, simply grilled, italian marinated, bbq, buffalo, or crispy fried. served with a baked potato and salad bar.

Sandwich Board

all sandwiches served with fries. add salad bar for $3.99. add cheese $0.59, add bacon $0.79

Steak Or Chicken Philly

5.99

Grilled onions, peppers, and a sharp cheddar cheese sauce.

Fried Whitefish

7.49

Fried fillet with tartar sauce on the side.

Turkey Burger

9.99

Lean, ground white meat. juicy and flavorful.

Crab Cake

8.99

Maryland style, premium lump blue crab meat.

Steakhouse Sandwich

7.49

Marinated steak cutlet with provolone.

Broiled Whitefish

8.49

Broiled fillet with tartar sauce on the side.

Chicken

6.49

Choose from crispy, grilled, bbq, buffalo, or italian.

Sandwich Board - Handcrafted Sirloin Burgers

all sandwiches served with fries. add salad bar for $3.99. add cheese $0.59, add bacon $0.79

Willie Burger

5.49

House Special

6.49

Bacon, pepper jack cheese, hoss bbq, and a jumbo fried onion ring.

Mushroom Swiss

5.99

With a side of dijon horseradish sauce.

Sides

Homestyle Mashed Potatoes

1.99

Baked Potato

1.99

Baked Sweet Potato

1.99

Steamed Broccoli

1.99

Corn

1.99

French Fries

1.99

Onion Rings

1.99

Sugar Snap Peas

1.99

Rice Pilaf

1.99

Steak Fries

1.99

Sides - Loaders

pile it on your favories sides. choose from:

French Fries

2.99

Loaded with cheddar cheese, bacon bits, sour cream, & chives.

Mashed Potatoes

2.99

Loaded with cheddar cheese, bacon bits, sour cream, & chives.

Baked Potato

2.99

Loaded with cheddar cheese, bacon bits, sour cream, & chives.

Sweet Potato

2.99

Loaded with margarine, caramel, and marshmallow.

Dessert Daily Special

Monday- Peanut Butter Pie

Tuesday - Banana Parafait

Thursday - Boston Cream Pie

Saturday - Chocolate Cake

Sunday - Carrot

Tuesday - Sugar Cookie

Wednesday - Tiramisu

Italian layered dessert.

Friday - Cheesecake

Saturday - Chocoalte Icing

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