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Menu
Brunch 3Specials 2Lunch 3Dinner 8
Brunch
Saturday-Sunday: 11:00am to 4:00pm
Main
11.95
Grilled Italian Sweet Sausage, poached eggs, broccoli rabe with homemade Hollandaise sauce; served with home fries
Huevos Rancheros Lalo's Style
11.95
Corn tortilla with black beans, 2 fried eggs with homemade guacamole
Caramelized French Toast
10.95
With seasonal fruit, mascarpone cream and drizzled with orange zest brandy syrup
Omelette Verdi
11.95
Mixed spinach omelette with cherry tomatoes, roasted peppers, basil with choice of mozzarella or goat cheese; served with home fries
Eggs Benedict Florentine
11.95
Sautéed spinach, poached eggs and with homemade Hollandaise sauce; served with home fries
Waffle Di Cioccolatto
9.95
Homemade chocolate waffle topped with mascarpone cream and chunky strawberry sauce
Hamburger Di La Nona
12.95
Grounded rib eye with plum tomato, arugula, caramelized onions, crispy bacon and gorgonzola cheese; served with home fries
Eggs Any Style
10.95
With home fries or applewood smoked bacon
Panini
$11.95
Di Vegetali
Grilled Zucchini, grilled eggplant, roasted peppers, Fontina cheese, red onion, Extra Virgin Olive oil
Di Parma
Aged Prosciutto di Parma, Mozzarella di Bufala, baby arugula, plum tomatoes, and Extra Virgin Olive Oil
Di Pollo
Grilled marinated free range chicken breast, roasted sweet peppers, mozzarella and basil pesto
Di Mare
Sicilian tuna salad, mayo, capers, red onions and baby arugula
Polpeta Di Carne
Braised and slowly baked all beef Meatball with melted Mozzarella, basil, and House Pomodoro sauce
Pasta
$13.95
Rigatoni Alla Bolognese
An original Italian recipe made with ground beef, celery, carrots and onions
Gnocchi Alla Sorrentina
Homemade classic potato gnocchi with melted mozzarella, basil and tomato sauce
Capelline Vegetariano
Angels hair pasta; with spinach, zucchini, mushrooms, carrots, cherry tomatoes on a garlic and Extra Virgin Olive Oil sauce
Linguine Nere
Homemade squid ink linguine with crab meat, cherry tomatoes, basil and lemon butter
Rigatoni Firenze
With roasted fried eggplant, basil, and fresh Mozzarella and tomato sauce
Specials
Todays Specials
Lentil - Spinach Soup
6.95
Homemade Gnocchi
17.95
With green peas, pancetta and truffle cream sauce
Seared Mahi Mahi
24.95
With piccata sauce served with sauteed broccoli rabe and cherry tomatoes
Baby Spinach Salad
9.95
With cantaloupe, dried cranberries, grapes, sunflowers seeds and Italian homemade dressing
Seafood Risotto
18.95
With salmon, halibut, calamari and shrimp
Seared Pollo Al Limone
22.95
Served with mashed potatoes and string beans
Dessert Special
Blood Orange Tiramisu
7.95
Lunch
Tuesday-Friday: 11:00am to 4:00pm. Ask for our soup of the day
Insalata
$9.95. Add chicken $3, shrimp $5
Esotica
Baby arugula, heart of palm, avocado, plum tomatoes, shaved Parmesan cheese and Italian house dressing
Rustica
Mixed greens, roasted peppers, fresh mozzarella, marinated artichokes and balsamic vinaigrette
Di Fragole
Tuscan kale, tart strawberries, roasted walnuts, crispy Pancetta, and citrus dressing
Di Barbietola
Baby arugula, roasted beets, avocado, goat cheese and hazelnut vinaigrette
Panini
$11.95
Di Vegetali
Grilled Zucchini, grilled eggplant, roasted peppers, Fontina cheese, red onion, Extra Virgin Olive oil
Di Parma
Aged Prosciutto di Parma, Mozzarella di Bufala, baby arugula, plum tomatoes, and Extra Virgin Olive Oil
Di Pollo
Grilled marinated free range chicken breast, roasted sweet peppers, mozzarella and basil pesto
Di Mare
Sicilian tuna salad, mayo, capers, red onions and baby arugula
Polpeta Di Carne
Braised and slowly baked all beef Meatball with melted Mozzarella, basil, and House Pomodoro sauce
Pasta
$13.95
Rigatoni Alla Bolgnese
An original Italian recipe made with ground beef, celery, carrots and onions
Gnocchi Alla Sorrentina
Homemade classic potato gnocchi with melted mozzarella, basil and tomato sauce
Capelline Vegetariano
Angels hair pasta; with spinach, zucchini, mushrooms, carrots, cherry tomatoes on a garlic and Extra Virgin Olive Oil sauce
Linguine Nere
Homemade squid ink linguine with crab meat, cherry tomatoes, basil and lemon butter
Rigatoni Firenze
With roasted fried eggplant, basil, and fresh Mozzarella and tomato sauce
Spaghetti Carbonara
Classic Italian creamy Carbonara sauce with pancetta, pecorino cheese, and tomato on top
Dinner
Sunday-Thursday: 4:00pm to 11:00pm; Friday-Saturday: 4:00pm to 11:30pm
Antipasti
Bruschetta
7.50
Tomatoes, basil, garlic & olive oil on grilled pugliese bread
Carpaccio Classico
9.95
Classic beef carpaccio with arugula, shaved parmigiano and lemon-caper dressing
Prosciutto E Mozzarella Di Bufala
12.95
Prosiutto di parma with mozzarella di bufala
Antipasto Vegetariano (2Ppl)
13.95
Mixed grilled vegetables and mozzarella di bufala
Polenta Con Funghi E Fontina
9.95
Grilled polenta with wild mushrooms and melted fontina cheese
Calamari Alla Griglia
12.95
Grilled marinated calamari over baby arugula
Antipasto Misto (2Ppl)
14.95
Mixed salumi and cheeses, prosciutto and olives
Insalate
Cavolo Nero
9.95
Tuscan Kale, apples, crispy pancetta, walnuts w/Caesar dressing
Insalata Esotica
9.95
Baby arugula, heart of palm, avocado, tomatoes and shaved parmigiano
Insalata Rustica
9.95
Roasted red and yellow peppers, fresh mozzarella, marinated artichokes and greens with a balsamic vinaigrette
Insalata Di Barbabietola
10.95
Roasted beets, avocado and goat cheese with hazelnut vinaigrette
Contorni
$6.95
Sauteed Spinach
With garlic and EVOO
Spicy Broccoli Rabe
Sauteed Brussels Sprouts
W/ pancea
Homemade Mashed Potatoes
Primi Piati
Spaghetti Con Le Vongole
16.95
With steamed Manila clams, cherry tomatoes and white wine
Linguine Nere All'arrabbiata
17.95
Homemade black linguine with shrimp and a spicy "Calabrian" tomato sauce
Rigatoni Firenze
13.95
Rigatoni with eggplant, melted mozzarella, tomato sauce and basil
Orecchiette Barese
13.95
Mini shell pasta with italian sweet sausage, broccoli rabe with a touch of tomato sauce
Spaghetti Alla Carbonara
13.95
Spaghetti with pancetta, onion, egg and pecorino romano
Gnocchi Alla Sorrentina
14.95
Gnocchi with tomato sauce, basil and melted mozzarella
Spaghetti Al Pastore
13.95
Spaghetti with leeks, baby artichokes, cherry tomatoes, saffron, topped with ricotta salata
Fettuccine Ai Funghi
14.95
Homemade fettuccine with crimini mushrooms and a light cream sauce
Pappardelle Con Ragu Di Carne
16.95
Homemade pappardelle with honey-braised short rib ragu
Rigatoni Alla Bolognese
15.95
An original italian recipe made with ground beef, celery, carrots and onion
Lasagna Classica
14.95
Homemade lasagna
Secondi
Tagliata
21.95
Grilled organic black angus hanger steak with chimichurri sauce served with rosemary roasted potatoes
Tilapia Al Cartoccio
18.95
Baked tilapia "cartoccio" with shrimps, artichokes, garlic and snow peas served with spicy broccoli rabe
Pollo Milanese
18.95
Pan-fried free range breaded chicken cutlet topped with tomato and arugula
Salmone Alla Griglia
19.95
Grilled salmon filet with a side of sauteed spinach and mashed potatoes
Drinks
Coke
2.50
Sprite
2.50
Cranberry Juice
2.50
Large Acqua Panna
5.00
Diet Coke
2.50
Te Freddo
3.50
Fragole's homemade iced tea w/strawberry & OJ
Large Sparkling San Pellegrino
5.00
Imports & Domestic
Peroni
6.00
Moretti La Rossa
6.00
Coney Island Mermaid Pilsner
6.00
Founders All Day Ipa
5.00
Forst Lager
6.00
Forst Dopplebock
6.00
Blue Moon
6.00
Desserts
$6.95
Tiramisu
Affogato
Tortino Di Cioccolato
Panna Cotta
Creme Brulee
Mascarpone Cheese Cake
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