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- Atilla BoraNovember 5, 2015Appetizers and desserts were phenomenal.. pizza entrees slightly disappointed.
- Lee TraceySeptember 26, 2010Bunch of retards leaving tips. This place was worth it. Good IPA, Love Chimay Blue. Of course Emeril isn't cooking you tool.
- You gotta try the cantaloupe martini and the red fish tacos at the bar
- Paul Jenkins JrJune 15, 2011The Canteloupe Melon infused Martini is delicious! Great Food, great staff!
- Scott MitchellApril 25, 2013Watch out for plastic bags in the mashed potato's and the gritty scallops ! My wife had to send 2 different meals back. Not a good time!
- Jason OsborneAugust 22, 2010BBQ Shrimp were awesome. Ribeye was perfect. All in all definite recommendation.
- Try the Four Cheese Macaroni - Words can't describe!!!
- Mussels are awesome and our server josh is the best in the business
- Monica TakacsJune 6, 2010The menu outside shows no meat on the Caprese pizza, but it has ham on it. Order it without for a vegetarian treat.
- MatthewJuly 13, 2012Can't really leave a tip because they lost our reservation so we don't get to eat here
- Laura HawleyDecember 13, 2013Bald bartender with glasses is very rude and condescending. Would have stayed and eat and drank longer, but couldn't stand him anymore.