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Dua

(Now Closed)

Vietnamese Restaurant and Asian Restaurant$$$$

Houston

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Dua

81 Photos

Main Menu 14

Main Menu

Appetizers

Spring Rolls (2)

6.25

Rolled in vermicelli noodles, lettuce, cucumber, carrots, and bean sprouts; served with peanut sauce. your choice of: shrimp & chicken; grilled chicken; grilled pork or grilled shrimp.

Sauteed Shrimp Spring Rolls (2)

8.95

Sauteed shrimp & white onions rolled in green lettuce, cucumber, and bean sprouts; served with fish sauce.

Duck Spring Rolls (2)

7.95

Roasted b-b-q duck rolled in vermicelli noodles, lettuce, cucumber, carrots, and bean sprouts; served with peanut sauce.

Vegetarian Fried Egg Rolls (4)

6.25

Chicken Avocado Spring Rolls (2)

8.95

Grilled white meat chicken rolled in avocado, lettuce, cucumber, bean sprouts and carrots; served with wasabi sauce.

Mo Mong Spring Rolls (2)

9.75

Coconut macadamia shrimp rolled in green lettuce, cucumber, bean sprouts and carrots; served with wasabi sauce.

Potstickers (4)

5.95

Dumplings served with ginger chili soy sauce. choice of:

Asian Chicken Lettuce Wrap

7.50

Chicken, jicama, and mushroom sauteed in special chef sauce.

Thai Satay Chicken

7.50

Grilled chicken on skewers served with vietnamese sweet rice and peanut satay dipping sauce.

Fried Crab Claws (3)

7.95

Crab claws wrapped with shrimp, lightly battered; served with sweet chili sauce.

Fried Salmon Rolls (2)

7.50

Served with sweet chili sauce

Fried Kaya Rolls (5)

7.25

Chicken, feta cheese and spinach wrapped in rice paper served with white cream sauce.

Vegetarian Tofu Spring Rolls (2)

5.25

Rolled in vermicelli noodles, tofu, lettuce, cucumber, carrots, and bean sprouts; served with peanut sauce.

Beef Spring Rolls (2)

7.95

Sauteed beef with garlic sauce rolled in green lettuce, cucumber, and bean sprouts; served with fish sauce.

Fried Egg Rolls (4)

6.95

Mango Rolls (2)

7.95

Lightly battered fried white meat chicken rolled in iceberg lettuce, fresh mango; served with mango sauce.

Shrimp Avocado Spring Rolls (2)

9.75

Coconut macadamia shrimp rolled in avocado, lettuce, cucumber, bean sprouts and carrots; served with orange chili sauce.

Salmon Spring Rolls (2)

9.50

Salmon lightly pan fried rolled in iceberg lettuce and bean sprouts; served with wasabi chili cream sauce.

Banh Xeo

7.50

Vietnamese style crepe filled with chicken, shrimp, bean sprouts and mushroom; served with green lettuce, cilantro, and fish sauce.

Cambodian Beef

7.95

Beef marinated in coconut curry sauce on skewers; served with vietnamese sweet rice and peanut satay dipping sauce.

Coconut Macadamia Shrimp (5)

7.95

Macadamia and coconut crusted butterfly shrimp; served with sweet tropical fruit sauce.

Nha Trang Oysters

7.50

Vietnamese style fried oysters served with wasabi sauce.

Fried Calamari

7.50

Served with fresh chili tomato sauce.

Fried Pork Wontons (8)

6.95

Served with sweet tropical fruit sauce.

Soups

Canh Chua Tom

7.95

A fruity hot and sour tamarind broth with shrimp, celery, okra, tomato and lemon-flavored mint.

Pho Bo

6.95

Vietnamese beef noodle soup; served with fresh mints and bean sprouts.

Wonton Noodle Soup

7.50

Wonton soup served with bok choy, napa cabbage, mushroom and bean sprouts.

Combination Soup Noodle

8.95

B-b-q pork and shrimp served with bok choy, napa cabbage, mushroom and bean sprouts.

Canh Mang Cua

9.95

Fresh crab meat and asparagus soup.

Pho Ga

6.50

Vietnamese chicken noodle soup; served with fresh mints and bean sprouts.

Hai Noi Noodle

7.95

Grilled pork served over vermicelli in chicken broth.

Salads

Toan Salad

8.95

Thin slices of steamed chicken breast mixed with julienne of cabbage, cucumber, carrots and mint; sprinkled with house-roasted peanuts and topped with vietnamese dressing.

Warm Chicken Spinach

9.75

Chicken breast marinated in sake and served with fresh baby spinach in sake vinaigrette dressing.

Mango Chicken Salad

11.95

Grilled white meat chicken tossed with mixed green salad, fresh mango, red bell pepper, mushroom, tomato and cucumber; served with mango dressing.

Thai Chicken Salad

12.50

Lightly fried white meat chicken tossed with mixed green salad, carrots, mushrooms and avocado. served with house vinaigrette.

Victoria's Chicken Salad

10.50

Grilled chicken tender served with spinach, tomato, cucumber, and pickled carrots tossed with asian pesto sauce.

Grilled Beef Salad

12.95

Romaine lettuce, iceberg, tomato, cucumber and red onions; served with grilled flank steak and tossed with mint vinaigrette.

Sandwiches

Vietnamese Sandwich

7.25

Served on hot french bread with pickled vegetables. your choice of soup or salad with sandwich.

Chicken

Asia Chicken

12.50

White meat chicken sauteed with zucchinis, red bell peppers, and bok choy in satay sauce.

Chicken and Broccoli

10.50

White meat chicken sauteed with broccoli and carrots in special brown sauce.

Ga Luc Lac

12.50

Chicken breast chunks marinated in the house special sauce; sauteed with fresh garlic, jalapenos and served on a bed of iceberg lettuce, tomatoes, onions, and cucumber.

Kamikaze Chicken

12.50

White meat chicken sauteed with red bell peppers, red onions, snow peas, jalapenos, and cashews in sake sauce.

Mo Mong Crispy Chicken

12.95

White meat chicken battered, skillet-tossed with white onions and red bell peppers; served with lemon pepper sauce for dipping.

Phu Quoc

12.95

White meat chicken sauteed with fresh asparagus in our chef sauce.

Chicken and Eggplant

10.50

White meat chicken sauteed with eggplant in our special brown bean sauce.

Sweet and Sour Chicken

12.95

White meat chicken lightly battered and sauteed in sweet & sour sauce.

Bangkok Chicken

12.95

White meat chicken sauteed with mixed vegetables in thai spicy curry sauce.

Curry Chicken

11.25

A delight of saigon! a delicate curry broth with dark meat chicken and potatoes; served with your choice of french bread or steamed white rice.

General Tso Chicken

12.50

White meat chicken lightly battered, sauteed with thai dry peppers in our sweet and tangy sauce.

Lemongrass Chicken

10.25

Dark meat chicken sauteed with white onions in special brown sauce.

Orange Chicken

12.50

White meat chicken; lightly battered and skillet-tossed in our house special orange sauce.

Polynesian Chicken

10.95

White meat chicken sauteed with fresh apples and pineapples in sweet and sour sauce.

Sesame Chicken

11.50

White meat chicken lightly battered, sauteed in sesame sauce; served with steamed broccoli.

Vung Tau Chicken

12.95

White meat chicken stir fried with snow peas, red bell peppers, and zucchinis in wasabi peach sauce.

Beef

Beef and Broccoli

11.95

Beef sauteed with broccoli and carrots in brown sauce.

Bok Choy Beef

15.95

Beef sauteed with portabello mushroom and bok choy in sweet basil garlic sauce.

Orange Beef

13.50

Flank steak lightly battered and skillet-tossed in our house special orange sauce.

Red Curry Beef

12.95

Beef sauteed in our sweet red curry cream sauce; served with your choice of garlic french bread or over vermicelli noodles.

Bo Luc Lac

15.95

Filet mignon chunks marinated in red wine and seasonings sauce; sauteed with garlic and jalapenos; served on a bed of iceberg lettuce, tomatoes, onions, and cucumber.

Lemongrass Beef

12.95

Beef sauteed with zucchinis and carrots in a lemongrass brown sauce.

Pepper Steak

12.50

Beef sauteed with green bell peppers, carrots, and onions in brown sauce.

Seafood

Ca Kho to

12.75

Catfish seasoned and baked in a claypot.

Red Curry Shrimp

13.95

Shrimp sauteed in our sweet red curry cream sauce; served with your choice of garlic french bread or over vermicelli noodles.

Red Pepper Shrimp

13.50

Shrimp lightly battered and skillet-tossed over hot fire with red thai dry peppers, white onion and garlic.

Sweet and Sour Shrimp

13.95

Shrimp lightly battered sauteed with fresh apples and pineapples in sweet and sour sauce.

Tom and Muc

14.25

Shrimp and calamari sauteed with mixed vegetables in brown sauce.

Ginger Salmon

20.95

Salmon marinated in sake and baked with ginger, served with noodles and steamed broccoli.

Red Pepper Calamari

12.95

Calamari lightly battered and skillet-tossed over hot fire with red thai dry peppers, white onion and garlic.

Shrimp and Mixed Vegetables

13.95

Shrimp sauteed with mixed vegetables in a brown sauce.

Tom Luc Lac

13.95

Shrimp sauteed in garlic sauce; served over a bed of iceberg lettuce, tomatoes, onions, and cucumber.

Vegetarian

General Tso Tofu

11.95

Tofu sauteed with thai dry red peppers in our sweet and tangy sauce.

Orange Tofu

10.95

Tofu skillet-tossed in our house special orange sauce.

Polynesian Red Pepper Eggplant

11.95

Lightly battered eggplant pan-tossed over hot fire with dry thai pepper.

Tofu and Eggplant

10.95

Soft tofu sauteed with eggplant in sweet basil sauce.

Tofu Mixed Vegetables

10.25

Tofu sauteed with mixed vegetables in brown sauce.

Lemongrass Tofu

9.25

Tofu sauteed with white onions in orange chili lemongrass sauce.

Polynesian Tofu

10.95

Tofu sauteed with fresh apples and pineapples in sweet and sour sauce.

Sesame Tofu

11.25

Tofu sauteed in sesame sauce and served with steamed broccoli.

Tofu Luc Lac

10.25

Crispy tofu sauteed in garlic sauce and served over a bed of iceberg lettuce, tomatoes, onions, and cucumber.

Vegetarian Noodles

Buddha Noodles

10.25

Udon noodles stir-fried with tofu, soybean sprouts, carrots, spinach, and mushroom.

Vegetables Pad Thai

9.50

Rice noodles stir-fried with tofu and mixed vegetables and topped with peanuts.

Monk Noodles

9.50

Rice noodles stir-fried with tofu and mixed vegetables.

Volcano Tofu

11.50

Spicy tofu served over fresh egg noodles in satay sauce and topped with peanuts.

Noodles

Beef Saigon

13.95

Beef sauteed in a rich garlic sauce with asparagus, bok choy, onions, mushroom, and red bell peppers served over fresh egg noodles.

Da Nang Noodles

14.25

Flat rice noodles sauteed with shrimp, beef, and mixed vegetables in brown sauce.

Kyoto Noodles

10.50

Udon noodles stir-fried with beef, soybean sprouts, snow peas and peppers.

Noodle Japones

14.50

Udon noodles stir-fried with shrimp, chicken, asparagus and eggplant in sake soy sauce.

Shanghai Noodles

13.25

Thin egg noodles stir-fried with shrimp, celery, bean sprouts, red onions, and broccoli.

Thai Broccoli Shrimp Noodles

13.95

Flat rice noodles sauteed with shrimp, scrambled eggs, and asian broccoli in our garlic yellow bean sauce.

Volcano Chicken

13.50

Spicy chicken breast served with fresh egg noodles in a satay peanut sauce.

Vermicelli Noodles

9.50

Noodles served in a large bowl with sliced cucumber, bean sprouts, iceberg lettuce, pickled carrots, fried onions, sprinkled with crushed peanuts and served with vietnamese fish sauce.

Basil Curry Beef

13.95

Beef sauteed in a sweet creamy green curry basil sauce, served over udon noodles.

Hong Kong Crispy Noodles

13.95

Choice of chicken or beef: sauteed w/baby bok choy, carrots, baby corn, and mushroom in a brown sauce and served over crispy noodles.

Mo Mong Noodles

10.50

Rice noodles stir-fried with shrimp, chicken, and mixed vegetables.

Seafood Pad Thai

12.95

Rice noodles stir-fried with shrimp, calamari and mixed vegetables and topped with peanuts.

Singapore Noodles

12.25

Thin egg noodles stir-fried in chicken broth with shrimp, red bell peppers, snow peas, and bean sprouts in spicy garlic sauce.

Thai Curry Noodles

12.50

Fresh egg noodles stir-fried with chicken and chives in spicy curry sauce.

Vermicelli Noodles

12.50

Noodles served in a large bowl with sliced cucumber, bean sprouts, iceberg lettuce, pickled carrots, fried onions, sprinkled with crushed peanuts and served with vietnamese fish sauce.

Special Vermicelli Noodles

15.95

Vermicelli pressed and steamed, cut in small slices, topped with green onions and sprinkled with crushed peanuts. served with green lettuce, cilantro, mint, and vietnamese fish sauce for dipping.

Vietnamese Fajitas

15.95

Get ready to enjoy this traditional vietnamese delightful dish where you create and roll your own fajitas with rice paper! served with side of green lettuce, cilantro, cucumber, pickle carrots, roasted peanuts and vietnamese fish sauce for dipping.

Fried Rice & Sides

Chicken Fried Rice

8.50

Pork Fried Rice

8.75

Vegetable Fried Rice

7.50

Steamed Mixed Vegetables

3.50

White Rice

4.00

Side Order of Sauce

0.50

Indochine Fried Rice

9.75

Shrimp Fried Rice

9.75

Steamed Broccoli

3.95

Sauteed Mushrooms

3.95

Brown Rice

4.50

Desserts

Chocolate Fudge Cake

6.50

Italian Cream Cake

6.50

Drinks

Soda

2.25

Hot Tea

2.50

Coffee

2.00

Limeade

2.95

Ice Tea

2.25

Ginseng Tea

4.75

Ca Phe Sua Da

4.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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