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Menu
Cindy's Dinner Menu 3
Cindy's Dinner Menu
Platters
72
Lobster, shrimp, oysters on the half shell and king crab with white balsamic mignonette & bloody mary cocktail sauce
Market Crudo
34
Chef’s selection of market fresh raw fish, avocado, summer vegetable relish, old bay seasoning
Burrata
26
Broccoli rabe, cherry tomato, spicy salami, aged balsamic, ciabatta
Whole Roasted Chicken
42
Heirloom potatoes, watercress, sauce vierge, natural jus
Boston Bibb Salad
16
Buttermilk green goddess dressing, soft herbs
Roasted Cauliflower
16
Caper-raisin-pine nut ragout
Indiana Corn
16
Elote style, lime, mayo, queso fresco, charred scallions
Frogmore Stew
72
King crab, clams, mussels, shrimp andouille, Indiana corn, heirloom potatoes
Milk Stout Nitro Chocolate Cake
16
Vietnamese coffee espuma, kahlua ice cream, chicory marshmallow
Ice Cream Sandwich
16
Irish oatmeal cookies, mascarapone ice cream, peach lambic sorbet, compressed peaches
East VS. West
35
Chef’s daily selection east and west coast oysters
Roasted Littleneck Clams Michelada Style
28
Tecate, chorizo, serrano chili, tomato jam, lime, cilantro butter
Great Lakes Fish Fry
34
Lake superior walleye, anti-hero batter, tide water cole slaw, hand cut fries, tartar sauce
Cote De Boeuf
98
Fresh polenta, roasted heirloom carrots, chimichurri
Quinoa Tabbouleh
18
Baby summer squashes, toasted red quinoa, feta, lemon vinaigrette
Grilled Asparagus
16
White anchovy butter
Mary P's Meatballs
24
Sunday sauce, polenta bread, grana padano
Whole Grilled Fish
Market
Chef’s market selection, green and white asparagus relish, sweet garlic puree, hazelnuts, charred lemon
Michigan Blueberry Pie
16
Butter streusel, in house roasted vanilla ice cream
Potions & Elixirs
Spritzker
12
Dolin blanc, tonic, basial bouquet
We'll Always Have Paris
16
Beefeater gin, cocchi americano, fresh strawberry, pistachio milk, date syrup, cardamom, lemon, rose petal
Golden Boar
14
Skadi aquait, solera cream sherry, carrot, lemon, thyme
Excelsior
18
Macallan 12 yr, bonal luxardo maraschino
Grey Garden
14
CH distellery vodka, dolin blanc, creme de violette, emperor's jasmine pearl tea, lemon
Kick in the Daisy
14
Espolon reposado, ancho reyes, licor 43, fresh watermelon juice, lime, maldon sea salt
Aegean Sea
15
Plymouth gin, saler's gentiane, dolin dry, st george rhum agricole, mugolio pine sap, caper leaf
The Old Fashioned
14
Four roses bourbon, demerare syrup, angostura bitters, orange peel
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