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Menu
Cocktails & Beer 4Breakfast Menu 5Bar Food Menu 4Dessert Menu 7Lunch Menu 3Dinner Menu 4Brunch Menu 5
Cocktails & Beer
Signature Cocktails
15
Exotico blanco tequila infused with butterfly pea powder, fresh lime juice, triple sec, house charred pineapple infused simple syrup. $1 of all proceeds are donated to our company philanthropy ─ Give Kids the World gktw.org
Basil Blaze
14
Botanist Gin, Fresh Lemon Juice, Basil Simple Syrup, Mint, Soda
Rey of Sunshine
15
Tito's vodka, elderflower liqueur, fresh lemon juice, mint
Spicy Mexican Martini
16
Dulce Vida Grapefruit Tequila, Triple Sec, Fresh Olive Brine, Habanero Bitters, Honey Simple Syrup
Making Waves
14
Banhez Mezcal, Aperol, Fresh Lemon Juice, Fresh Orange Juice, Simple Syrup, Orange Bitters
Draft Beers
Pizza Port 'Swami's' Ipa
9
6.8%
Ask Your Server About Our 6 Rotating Beers
9
Alesmith '.394' Pale Ale
9
6.0%
Bottles & Cans
Stone Ipa
8
Modelo Especial
7.5
Heineken N/a
6.5
Firestone 805
7.5
Heineken
7.5
Coors Light
6.5
Canned Cocktails & Hard Kombucha
Seaborn Margarita
9
Baja Lime, Strawberry Hibiscus, Passion Guava
Flying Embers Hard Kombucha
9
Orange Passion Mimosa or Cherry Hibiscus
Breakfast Menu
7am-11am
Eye Openers
The Berry Best Smoothie
12
Apple, kale, celery, broccoli, ginger, lemon juice, coconut water & pineapple
Mimosa
12
Irish Coffee
14
Jamaican Coffee
12
La Colombe Coffee
5
Hot Tea
5
Cappuccino
6.5
Macchiato/cortado
4.5
Espresso
3.5
Coconut Sunrise Smoothie
10
Mango, berries, bananas, pineapple, & coconut water
Bloody Mary
13
Mexican Coffee
14
Juice
4
Pot of Coffee
15
Latte
7
Americano
6
Suja Cold Pressed Juices
7
Citrus immunity or mighty dozen
Morning Classics
All American Breakfast
18
Two eggs any style, choice of bacon, pork sausage or chicken apple links, toast or English muffin, served with breakfast potatoes
French Toast
18
Sadie Rose challah in vanilla custard, bananas, walnuts, maple syrup & powdered sugar
Classic Benedict
18
Two poached eggs atop Canadian bacon, served on English muffins with hollandaise sauce and breakfast potatoes
Steak & Eggs
28
Marinated 4oz USDA flat iron steak with two eggs any style, avocado, and pico de gallo, served with breakfast potatoes
Bobbs Redmill Oats
14
Hot oatmeal, walnuts, dried fruit (gf)
Buttermilk Pancakes
18
Three fluffy pancakes, fresh strawberries, powdered sugar, butter & maple syrup
Avocado Toast
14
Smashed avocado with lime and sea salt, pickled red onions & cotija, sliced tomato
Chef's Omelet
20
Pick up to 4: tomato, mushroom, bell pepper, onion, spinach, ham, bacon, pork sausage, cheddar, or pepper jack cheese, served with breakfast potatoes (gf)
Fried Egg Croissant
16
Hickory smoked ham, oven roasted tomatoes, sharp cheddar, garden rocket greens, pickled red onions, pesto aioli, cottage potatoes or baby green salad
Chandler's Specialties
Crab Cake Benedict
24
Crispy pan-fried crab cake topped with poached eggs, served on sliced Heirloom tomatoes with Hollandaise sauce and breakfast potatoes
Breakfast Tacos
15
Two corn tortillas with scrambled egg, bacon, topped with cheddar cheese and pico de gallo, served with salsa roja and breakfast potatoes (gf)
Ancho Chilaquiles
18
Corn tortilla chips, ancho chili tomato salsa, hen of the woods mushrooms, sour cream, queso fresco, cilantro, red onion, radish, avocado (gf /veg)
Farmer's Frittata
20
Cauliflower, tomato, zucchini, green onions, goat cheese crumble, cottage potatoes or baby green salad
Chandler's Lobster Hash
25
Maine lobster meat (claw and knuckle) , griddled with Yukon gold potatoes, shallot, fresh dill tarragon and chive, topped with two poached eggs and finished with Maldon sea salt and Hollandaise sauce (gf)
Fried Chicken & Donuts
25
Smoked Nueskie pork belly, creamy black pepper maple sauce, crispy herbs
Smoked Salmon & Egg Pizza
18
Boiled egg, crème fraiche, dill, capers, chili crunch drizzle, pickled Bermuda onions, everything bagel seasoning, lemon
On the Lighter Side
House Granola & Yogurt Bowl
10
Cranberries, chopped walnuts and brown sugar (GF)
Daily Breakfast Breads
9
Basket of assorted fresh baked breakfast breads with whipped butter
On the Side
Bacon
6
Chicken Sausage
7
Cottage Potatoes
5
Mixed Fruit Cup
7
Butter Croissant
5
Pork Sausage
5
One Egg
4
(any style)
Toast
4
Cold Cereal
8
House-Made Granola
10
Bar Food Menu
Available daily from Chandler's 2:00pm - 10pm in the bar, sunset terrace, or at the pool.
All Day Menu
11am - 10pm Daily
Spicy Mixed Nuts
10
Truffle French Fries
20
Wild Mexican poached shrimp with lemon and bloody Mary cocktail sauce
Fennel Sausage Flatbread
22
Red sauce, Italian sausage, ham, crispy bacon lardon, mozzarella and parmesan
Marinated Olives
10
Aleppo Peppers | Satsuma Tangerine | Fresh Herbs Grilled Sourdough Bread
Giant Pretzel with Spicy Queso
10
Pesto Margherita Flatbread
20
House pesto sauce, sliced yellow tomato, and mozzarella
Ponto Caesar
15
Little gem lettuce, frilly mustard greens, wild baby arugula, focaccia croutons, cotija, parmesan
Sandwiches & Salads
Lobster Nachos
28
Toasted brioche roll with Maine lobster tossed in a tarragon dressing, served with choice of French fries, sweet potato fries or green salad
Macadamia Nut Calamari
20
Roasted pineapple coulis, cucumber, wakame
Garlic-Chili Chicken Wings
18
Pickled celery, chili threads, house herb ranch dressing
Chicken Sandwich
17
Free-range chicken, pesto aioli, Swiss cheese, lettuce, and heirloom tomato on a brioche bun, with choice of French fries, sweet potato fries or green salad
* Black Angus Burger
19
Double patty, double cheddar, chipotle thousand island, leaf lettuce, heirloom tomato, and crispy onions on a Sadie rose brioche bun with choice of French fries, sweet potato fries, or green salad
Happy Hour Deals
Happy Hour = $4 off items above, only available in the bar & sunset terrace from 4-6pm
Cheese Board
California Micro Dairy Cheese Board
30
Cowgirl creamery mt. tam, fiscalini purple moon, cypress grove humoldt fog, fig jam, smoked california almonds, dried fruit, apples, crackers
Desserts
Ice Cream & Seasonal Sorbets
10
2 scoops of either house made vanilla ice cream OR daily sorbet flavors - served with fresh berries
Coconut Macaroon
5
Brownie a La Mode
10
Double chocolate brownie, vanilla ice cream, chocolate sauce
Dessert Menu
Desert
Crème Brûlée Custard
12
Chef Jean Marie's daily flavored custard with crisp sugar cane top (gf)
Belgian Chocolate Panna Cotta
10
Super-sized raspberry macaron with whipped vanilla Chantilly and fresh raspberries
Mixed Berry Torte
12
Coconut crisp, mango mousse, pineapple compote (gf)
Coconut Macaroon
4
Dipped in bittersweet chocolate
Caramel Cheesecake
12
Vanilla panna cotta, mixed berry compote
Ecuadorian Chocolate Hazelnut Crunch Cake
10
Crunchy hazelnut, dark chocolate mousse (gf)
House Made Ice Cream
10
2 scoops, fresh berries (vegan/gf)
Seasonal House Made Sorbet
10
Vegan/gf
Coffee Drinks
Irish Coffee
12
Jamaican Coffee
12
Cappuccino
6.5
Espresso
3.5
Mexican Coffee
14
Latte
7
Macchiato/cortado
4
Americano
6
Port
Cockburns 10Yr Tawny
15
Graham's 20Yr Tawny
20
Cockburns 20Yr Tawny
18
Graham's 30Yr Tawny
45
Dessert Wines
Violetta Late Harvest By Grgich Hills
16
Dolce By Far Niente
35
Inniskillin Vidal Icewine
30
After Dinner Drinks
Caucasian Cuban
13
Bacardi rum, Mr. Black's coffee liqueur, cream, nutmeg
Espresso Martini
15
Blue Ice vodka, espresso shot, Mr. Black's coffee liqueur, Bailey's
Nutty Armenian
16
Ararat Armenian brandy, creme de cacao, amaretto, half & half
The Vanilla Shakes
15
Stoli Vodka, Bubba's brown sugar whiskey, amaretto, Bailey's
Brandy & Cognac
Remy Martin Vsop
15
E&J Vs Brandy
10
Remy Xo Excellence
40
Delamain
22
Hennessy Vs
16
Daron Calvados
14
Hardy Vs
13
Remy 1738
18
Cordials & Digestifs
Bailey's Irish Cream
12
Drambuie
15
Frangelico
12
Mr. Black's Coffee Liqueur
12
Romana Sambuca
10
Disaronno Amaretto
13
Fernet-Branca
14
Jägermeister
12
Montenegro Amaro
14
Lunch Menu
11am-2pm
Starters
Jumbo Blue Crab Cake
22
Lump crab pan fried, whole grain mustard aioli, heirloom tomato, grilled lemon, house slaw
Roasted Shishitos & Brussels Sprouts
15
With spiced cashews and curry aioli
Macadamia Nut Crusted Calamari
18
Pineapple chutney, cucumber, wakame
Truffle Fries
12
Served with parmesan cheese, truffle aioli
Clam Chowder
8
Chopped clams in a traditional creamy chowder with potatoes, celery and carrots
Sourdough Boule
6
Half loaf of warm Sadie Rose sourdough, butter, and house-made pesto
Entrees
Roasted Beet Salad
18
Chopped chicken, local strawberries, fromage blanc, pistachio granola, champagne vinaigrette
Ponto Caesar
14
Little gem lettuce, shaved parmesan, fried capers, croutons, lemon anchovy dressing
Local Blue Fin Tuna Poke Bowl
23
Sashimi grade ahi tuna tossed in a soy-sesame-sambal chili sauce, jasmine rice, avocado, daikon sprouts, scallions, wakame seaweed, crispy wontons
Thai Zoodles
23
Sautéed zucchini zoodles, sweet potato, bell pepper, onion, coconut-peanut sauce (gf / veg)
Chicken Sandwich
17
Free-range chicken, pesto aioli, Swiss, lettuce, heirloom tomato, brioche bun, choice of fries, sweet fries, or green salad
Short Rib French Dip
28
Caramelized onions, fresh chilies, triple cream brie cheese, Sadie Rose French torpedo roll, choice of French fries, sweet potato fries, or greens salad
Ginger Glazed Salmon
35
Roasted garlic-carrot puree, baby spinach, blistered heirloom tomatoes, charred orange
Baby Wedge
16
Nueskie bacon, heirloom tomatoes, blue cheese crumble, house ranch, everything bagel sprinkles, fresh dill
Spiced Local Rock Snapper Tacos
18
Micro cilantro, avocado, pico de gallo, chipotle cream, corn tortillas, chips, and salsa
Lobster Roll
28
Toasted brioche bun, Main lobster tossed in a tarragon dressing, choice of regular or sweet potato fries
Chuck Brisket Shortrib Cheeseburger
19
Double patty, double cheddar, chipotle thousand island, leaf lettuce, heirloom tomato, and crispy onions on a Sadie Rose brioche bun with choice of fries, sweet potato fries, or green salad
Fennel Sausage Pizza
22
Red sauce, Italian sausage, ham, Nueske bacon, and mozzarella
Pesto Margherita Flatbread
20
House pesto sauce, sliced yellow heirloom tomato, and mozzarella
Breakfast @ Lunch
a selection of our breakfast offerings served until 2pm
All American Breakfast
18
Two eggs any style, choice of bacon, pork sausage or chicken apple links, toast or English muffin, baby green salad (gf available)
Breakfast Tacos
18
Two corn tortillas, scrambled eggs, bacon, cheddar, pico de gallo, salsa roja, baby green salad (gf)
Fried Chicken & Donuts
25
Smoked Nueskie pork belly, creamy black pepper maple sauce, crispy herbs
Smoked Salmon & Egg Pizza
18
Boiled egg, crème fraiche, dill, capers, chili crunch drizzle, pickled Bermuda onions, everything bagel seasoning, lemon
Chef's Omelet
20
Hickory smoked ham, baby peppers, onions, pepper jack cheese, baby green salad
Avocado Toast
14
Multi-grain toast, garden rocket arugula, pickled onions, tomato, ninja radish, cotija (veg)
Ancho Chilaquiles
18
Corn tortilla chips, ancho chili tomato salsa, hen of the woods mushrooms, sour cream, queso fresco, cilantro, red onion, radish, avocado (gf /veg)
Dinner Menu
4pm-9pm sunday-thurday 4pm-10pm friday & saturday
Starters
Half Shell Oysters
Chef's selection of 6 fresh, west coast, oysters, lemon, cocktail sauce, and champagne mignonette
Shrimp Cocktail
20
Wild Mexican poached shrimp with lemon and Bloody Mary cocktail sauce
Blue Fin Tuna Poke Tostada
22
Sashimi grade, ahi tuna, cucumber, mango, sweet chili-soy dressing, avocado-wasabi, siracha aioli, and crispy won tons
Clam Chowder
8
Potatoes, celery, carrots, chopped sea clams in a traditional creamy chowder
Macadamia Nut Crusted Calamari
19
Pineapple chutney, cucumber, wakame
Avo Chips & Dip
15
Haas guacamole, mango, grilled onion, crispy plantains, taro chips (veg)
Hot Wild Mushroom Dip
14
Shitake and cremini mushrooms, leeks, mascarpone, pepper jack, parmesan, crispy shallots, fry bread sprinkled with furikake, garnished with maitake mushrooms
Jumbo Blue Crab Cake
22
Lump crab pan-fried, whole grain mustard aioli, heirloom tomato, grilled lemon, and local frisèe salad
Sourdough Boule
6
Half loaf of warm Sadie Rose sourdough, butter, house-made pesto
California Micro Dairy Cheese Board
28
Cowgirl Creamery Mt. Tam (Pt. Reyes Station) , Fiscalini Purple Moon (Modesto) , Cypress Grove Humbolt Fog (Arcata) with California Honey Company honeycomb, fig jam, smoked California almonds, dried fruits, apples, red grapes, fennel, and crackers
Roasted Shishitos & Brussels Sprouts
15
Spiced cashews, curry aioli (veg)
Truffle Fries
12
Topped with parmesan and a side of truffle aioli (gf/veg)
Salads
Baby Wedge
10
Mixed greens, cucumbers, tomatoes, carrots, balsamic vinaigrette
Ponto Caesar
14
Little gem lettuce, lemon anchovy dressing, shaved parm, fried capers, croutons
Roasted Beet Salad
14
Local strawberries, fromage blanc, pistachio granola, champagne vinaigrette
Entrees From the Sea
Ginger Glazed Salmon
35
Black summer truffle and cauliflower puree, blistered green beans, and herb gremolata
California Coastal Brodetto
34
Shrimp, salmon, market catch fish, and mussels in garlic butter with Chardonnay, heirloom tomato, and scallions
8Oz Filet Mignon
50
Grilled 8oz prime center cut tenderloin, bone marrow fingerling potatoes, broccoli rabe, black garlic bordelaise
Herb Crusted Lamb Rack
49
Goat cheese polenta, roasted plum tomatoes, micro lavender mint, port wine demi-glace (gf)
Halibut a La Plancha
42
Herb crust, farm greens, roasted tomato vinaigrette, crispy linguini, fresh basil, EVOO
Furikake Crusted Bluefin Tuna
40
Togarashi spice, coconut rice, ginger slaw, honey carrots, sweet soy, and chive oil
Crispy Baja Fried Chicken
32
Confit Jidori chicken, Yukon potatoes 'aligote', charred pattypan squash, smoked red pepper sauce
Thai Zoodles
23
Sauteed zucchini zoodles, sweet potato, bell pepper, onion, coconut-peanut sauce (vegan)
Wine Braised Short Rib
48
8oz braised short rib, jalapeno cheddar polenta, cider glazed toy carrots, smoked almond crumble
Chuck Brisket Cheeseburger
24
8oz patty, smoked cheddar, beefsteak tomato, iceberg lettuce, grilled onions, french fries
On the Side
Green Salad
8
Garlic butter, lemon
Swiss Chard
9
Herb-garlic butter, lemon (gf / veg)
French Fries Or Sweet Potato Fries
7
Charred Broccolini
8
Crispy Smashed Potatoes
8
Herbs and crisp onions
Jalapeno Cheddar Polenta
8
(gf)
Brunch Menu
Eye Openers
The Berry Best Smoothie
12
Apple, kale, celery, broccoli, ginger, lemon juice & pineapple
Mimosa
12
Irish Coffee
12
Jamaican Coffee
12
Latte
7
Americano
6
Suja Organic Cold Press Juice
7
Citrus immunity or mighty dozen
Coconut Sunrise Smoothie
10
Mango, berries, bananas, pineapple, & coconut water
Bloody Mary
13
Mexican Coffee
14
La Colombe Coffee
5
Cappuccino
6.5
Espresso
3.5
Morning Classics
All American Breakfast
18
Two eggs any style, choice of bacon, pork sausage or chicken apple links, toast or English muffin, served with breakfast potatoes
Breakfast Tacos
15
Two corn tortillas with scrambled eggs, bacon, and cheddar cheese topped with pico de gallo, served with salsa roja and breakfast potatoes (GF)
Chef's Omlette
15
Pick up to 4: Tomato, mushroom, bell pepper, onion, spinach, ham, bacon, pork sausage, cheddar, or pepper jack cheese, served with breakfast potatoes
Fried Egg Croissant Sandwich
18
Hickory smoked ham, oven roasted tomatoes, sharp cheddar, garden rocket greens, pickled red onions, pesto aioli, cottage potatoes or baby green salad
7 Grain Pancakes
18
Three fluffy pancakes, fresh strawberries, powdered sugar, butter & maple syrup
Avocado Toast
14
Smashed avocado with lime and sea salt, pickled red onions, sliced tomato & cotija, sliced tomato
Classic Benedict
22
Hickory smoked ham, poached eggs, English muffins, Hollandaise sauce, cottage potatoes or baby green salad
French Toast
18
Sadie Rose challah in a vanilla custard wash, bananas, walnuts, powdered sugar
Chandler's Brunch Specialties
Lobster Hash
25
Main lobster meat (claw & knuckle) , Yukon gold potatoes, shallots, fresh dill, taragon and chives, topped with two poached eggs, Maldon sea salt and Hollandaise sauce (GF)
Fried Chicken and Donuts
25
Smoked Nueskie pork belly, creamy black pepper maple sauce, crispy herbs
Smoked Salmon & Egg Pizza
18
Boiled egg, crème fraiche, dill, capers, chili crunch drizzle, pickled Bermuda onions, everything bagel seasoning, lemon
Crab Cake Benedict
24
Crispy pan-fried crab cake topped with poached eggs on sliced Heirloom tomatoes with Hollandaise sauce and breakfast potatoes
Ancho Chilaquiles
18
Corn tortilla chips, ancho chili tomato salsa, hen of the woods mushrooms, sour cream, queso fresco, cilantro, red onion, radish, avocado (gf / veg)
Sandwiches & Salads
Local Bluefin Tuna Poke Bowl
20
Baby romaine and iceberg lettuce, crisp bacon lardons, grilled chicken, chopped egg, heirloom tomato, avocado, blue cheese crumble, house-made ranch.
Brunch Burger
21
Double patty, double cheddar cheese, fried egg, chipotle thousand island, leaf lettuce, heirloom tomato, and crispy onions on a brioche bun and bourbon bacon jam, with choice of french fries, sweet potato fries or green salad.
Ginger Glazed Salmon
35
Roasted garlic-carrot puree, baby spinach, blistered heirloom tomatoes, charred orange (gf) 3
Roasted Beet Salad
15
Candy stripe beets, wild rocket arugula, glazed walnuts, goat cheese crumble, crispy apples, red beet vinaigrette (gf / veg)
Chicken Sandwich
17
Free-range chicken, pesto aioli, Swiss, lettuce, heirloom tomato, brioche bun, choice of frency fries, sweet potato fries or green salad.
Thai Zoodles
23
Sautéed zucchini zoodles, sweet potato, bell pepper, onion, coconut-peanut sauce (gf / veg)
Ponto Caesar
15
Little gems lettuce, frilly mustard greens, wild baby arugula, cotija, parmesan, focaccia croutons (veg)
Baby Wedge
16
Smoked Nueskie pork belly, heirloom tomatoes, blue cheese crumble, house ranch, everything bagel sprinkles, fresh dill (gf / veg)
On the Side
Bacon
6
Chicken Sausage
7
Butter Croissant
5
Truffle Fries with Parmesan
10
Toast
4
Cold Cereal
8
House-Made Granola
10
Pork Sausage
5
One Egg
4
Any style
French Fries Or Sweet Potato Fries
7
Cottage Potatoes
5
Mixed Fruit Cup
7
Sliced Tomato
4
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