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Building on Bond

(Now Closed)

American Restaurant, Bar, and Coffee Shop$$$$

Boerum Hill, Brooklyn

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Building on Bond

217 Tips and reviews

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Iván ArduraAugust 15, 2017
Breakfast!
Ramez KApril 26, 2014
Been here 50+ times
BOB Burger is da bomb
Jimmy LathropSeptember 20, 2014
Great burger!
David BrahlerJune 21, 2015
Get the wings
ron jMarch 2, 2010
Been here 100+ times
Buy the mayor a beer...or a bourbon. It's only right.
Christian LawsonJanuary 26, 2013
Friday lunch at the bar, fantastico'!
Simone D.July 26, 2014
The new brunch menu is not as good :( bummer.
Scott KilpatrickMay 20, 2016
Brussels sprouts, mmmmm
Sandra RubinchikAugust 13, 2014
The atmosphere here kicks butt.
Ray O'NeillOctober 13, 2015
Geri's brunch spot
Kate RothenMay 9, 2010
Been here 5+ times
Ask for the horseradish vodka with the Bloody Mary-- much better spice + depth of flavor.
Kevin KushnerOctober 14, 2011
Definitely go for the pulled pork
Megan GilbrideMay 13, 2016
Service was great but food was boring and pricey, the cheeseburger and shrimp appetizer left much to be desired
✨Song✨January 23, 2011
Next time im not listening to my girlfriend and im going to get the pulled pork w hollandaise.
Michael CosaboomFebruary 22, 2010
Been here 25+ times
Good coffee, good beer, excellent atmosphere, amazing pulled pork sandwich.
Alan JohnsonJuly 19, 2013
Boulder Breakfast - That is all!
Korrine KirschenbaumJune 25, 2011
Ask them not to boil the eggs Benedict... I'm just sayin...
Petter Bae BrandtzægAugust 17, 2010
My favorite in Brooklyn. Good food and cozy.
M AdAugust 22, 2014
Lunch, beer
etta yAugust 7, 2014
Cute spot. Food was bizarre and not restaurant grade at all. Even the coffee tasted like chemical cleaner.
Austin VegasApril 18, 2021
CLOSED for good.
Ryan W.July 31, 2011
Not thrilled with the food honestly. Great location and staff though. Good for drinks and coffee.
Derrick BurgessAugust 9, 2014
Pancakes !
Tim TrevathanDecember 9, 2011
Been here 50+ times
Pretzel bread buns.... Chorizo burgers.... Mmmmmm
andrewMay 16, 2011
Eat a snack before coming the food takes a while to show up.
Dave MonterrosoNovember 23, 2012
Don't know what was up with the salad. The dressing tasted like dish soap. Serves me right, next time I'll do fries.
Alexis AbreuNovember 22, 2009
Been here 5+ times
mac n cheese is simply unreal. so are the empanadas. must try.
JaseJune 8, 2011
Been here 25+ times
The mac 'n cheese side is TINY!
Will CritchlowNovember 3, 2011
Turns out their brunch is pastries only...
Julia MAugust 9, 2014
Boozy brunch.
gabi porterJuly 8, 2012
Beware of vomiting children. You've been warned.
Shane GloverOctober 1, 2011
Been here 5+ times
Sometimes I feel that they are doing me a favor by serving me.
JEREMY BERGSTEINMarch 26, 2010
Pulled Pork, pretzel bun, apple slaw
Julius TarngAugust 8, 2015
Burger wasn't really that great :( hyped
Chauncey ZalkinJanuary 12, 2012
Good coffee
Jess BrownApril 29, 2018
The food is really average. Breakfast was just tasteless.
Nancy LowryAugust 23, 2011
Been here 10+ times
Get The Beehive!!
Scott RossMay 31, 2010
Terrible -- limp bland potatoes, thin flat bloody Mary, dry pulled pork and chorizo... Great space, nice waiter, but an overall disaster. Haven't left that much food and drink behind since I was 6.
Ryan O'DonnellAugust 2, 2010
Been here 5+ times
The bob burger is wicked good
AT $Money$June 30, 2012
Pretty swole half-carafe
AndreaJune 26, 2011
Cheap and good
Benjamin SApril 1, 2012
Bloodless Mary
Jed McClureSeptember 26, 2009
try the BBQ Pork Hash Benedict for brunch. um... NOM!!
Augie WMarch 10, 2013
For Roy...
Jonathan WegenerJuly 24, 2009
Been here 10+ times
really delicious (but pricey) expertly made cocktails
Josh ChuaApril 25, 2011
thanksgiving sandwich -- get it
Matt JacobsApril 25, 2009
Been here 25+ times
Order the B.O.B. burger. They mix in chorizo and it's tasty.
Miguel de LeonApril 21, 2009
Been here 5+ times
have a pulled pork sandwich on pretzel bread. it's amazing.
Chris GsellAugust 16, 2009
Go to Building on Bond and have the B.O.B. blended beef/chorizo burger.
Sam RosenbergMay 20, 2012
More hot sauce.

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