Classic Fondue
4 Photos
Menu
Main Menu 3
Main Menu
A La Carte Selections
House Caesar Salad
2.95
Cheese Fondue
5.95
Served with french, rye, and wheat breads with apple wedges. choose from: swiss - a premium blend of gruyere & swiss cheese in white wine sauce, cheddar - your favorite fondue from the fabulous sixties, cheese 3x - a blend of swiss, gruyere and cheddar cheeses
Fondue Entrees
Served With House Salad And Warm Seasoned Bread. Entrees Include Your Selection Of Meats/seafood Plus Fresh Broccoli, Cauliflower, Mushrooms, And Potatoes. Two Selections - $15.50 Per Person, Three Selections - $17.50 Per Person, Four Selections - $19.50 Per Person, Vegetarian Dinner - $11.50 Per Person
Usda Choice Western-Fed Beef
13.50
Fish
13.50
Jumbo Shrimp
13.50
Boneless Breast of Chicken
13.50
Fondue Desserts
Flamed At Your Table And Served With Bananas, Apples, Strawberries (in Season), Oranges, Pound Cake, Chocolate Wafers And Marshmallows For Roasting. Per Person For Two Or More
Caramel
5.95
Rich caramel fondue set aflame with white rum
Peanut Butter Cup
5.95
Dark chocolate with peanut butter swirls
Dark Chocolate
5.90
Rich chocolate flamed with orange liquor
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