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Yuubi Japanese Restaurant

Yuubi Japanese Restaurant

Japanese Restaurant and Sushi Restaurant$$$$
Inner Richmond, San Francisco
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Yuubi Japanese Restaurant
7.0/10
65
ratings
Photos159 Photos
MenuMenu
Main Menu 21
Appetizer
Age Ebi-Yaki (4 Pcs)
5.00
Battered shrimp ball with special creamy sauce
Asparagus
6.00
Grilled with salt and pepper
Eggplant
5.00
Boiled and served with sauce
Gyoza (6 Pcs)
6.00
Japanese pot stickers, pork & vegetables inside
Jalapeno Bomb
8.00
Tempura stuff with cream cheese & spicy tuna top with spicy mayo
Lamb Chop
6.00
Grilled lamb chop
Soft Shell Crab
8.00
Deep fried served with daikon & spicy ponzu sauce
Teba Karaage
7.00
Fried chicken mid-wings
Veggie Gyoza (6 Pcs)
6.00
Vegetarian Japanese pot stickers
Yakitori
3.00
Cut chicken with scallions skewers
Agedashi Tofu
6.00
Deep fried tofu
Chicken Karaage
7.00
Fried chicken nugget
Geso Karaage
8.00
Deep fried squid legs
Hamachi Kama
12.00
Yellowtail collar served with spicy radish ponzu sauce
Kaki Fried (6 Pcs)
8.00
Deep fried oyster served with katsu sauce
Shishito Pepper
8.00
Satay with garlic and lemon slices top with bonito flake
Squid
12.00
Whole grilled
Tempura
6.00
Shrimp (1pcs) & fresh seasonal vegetables with dipping sauce
Veggie Tempura
5.00
Fresh seasonal vegetables
Rolls
Alex
12.00
Soft shell crab inside top with crawfish salad and avocado
Caterpillar
11.00
Eel and cucumber topped tobiko and avocado with eel sauces
Dragon
13.00
Tempura shrimp top with eel, avocado and tobiko with eel sauce
Finity
14.00
Snow crab and peach inside top with salmon, avocado, eel, spicy mayo, unagi sauce and tempura cruneby
Hama Hama
13.00
Yellowtail and seaweed salad inside top with avocado, yellowtail and wasabi yuzu sauce
My You Be
17.00
Eel, asparagus topped with spicy tuna, snow crab, tuna, salmon and avocado with spicy wasabi mayo sauces and tobiko
Pink Dragon
13.00
Toasted salmon over snow crab and avocado with tobiko, green onion spicy mayo and eel sauce
Romeo & Juliet
13.00
Salmon, avocado top scallop, tobiko with spicy mayo
Scorpion
12.00
Tempura shrimp top spicy tuna and sear albacore with eel sauce and wasabi mayo
Spider
12.00
Soft shell crab, gobo, bonito seasoning and tobiko with eel sauce
X Factor
12.00
Dynamic x roll top with spicy scallop and bonito flake
Red Clover
15.00
Crawfish salad, avocado topped with tuna, sushi sauce and truffle oil
Snow White
14.00
Albacore with avocado topped with shiso, halibut and roasted garlic sauce (hint of spice)
California
7.00
Snow crab and avocado
Desired
16.00
Katsu snow crab roll with soy paper topped with avocado, peach, unagi, salmon, spicy mayo, unagi sauce, and tobiko
Dynamite X
10.00
Fried spicy tuna and avocado with spicy eel sauces, tobiko and green onion
Godzilla
12.00
Tempura, asparagus and spicy tuna top with albacore and tobiko with green onion and ponzu sauce
Mix-Up
14.00
Shrimp tempura, cucumber topped spicy tuna / soft shell crab avocado topped snow crab with eel sauce
Niner
11.00
Avocado, cucumber in soy paper topped with salmon and lemon
Rainbow
13.00
Assorted fish over snow crab and avocado
San Francisco
11.00
Crispy spicy tuna topped avocado and tobiko
Smoky Joe
10.00
Tempura smoke salmon and cream cheese with spicy mayo sauce
Tempura
8.00
Shrimp tempura, avocado, cucumber and tobiko with eel sauce
Double a
14.00
Albacore, wakame, cucumber, and onion topped with albacore, sesame oil and seven spice
Shrimp Delight
14.00
Tempura shrimp with peach topped with cooked shrimp, avocado and yuzu miso (hint of spice)
Vegetarian Rolls
Avocado Maki
4.00
Kappa Maki
4.00
Cucumber
Vegetarian
7.00
Assorted fresh and picked vegetable
Vegetarian Tempura
7.00
Seasonal veggies in soy paper
Avocado & Cucumber Roll
5.00
Ume Shiso Maki
4.00
Plum and mint leaf
Veggie Dragon
9.00
Yam tempura topped avocado and eggplant
Veggie Twist
10.00
Shishito pepper inside with eggplant and avocado
Hand Rolls
California
6.00
Snow crab and avocado
Tuna
5.00
With avocado
Unagi
6.00
With avocado
Spicy Tuna
5.00
With cucumber
Spicy Scallop
7.00
With cucumber
Tempura
6.00
Shrimp tempura, avocado and cucumber
Salmon
6.00
With avocado
Spicy Hamachi
6.00
With cucumber
Spicy Salmon
6.00
With cucumber
Spider (2 Pcs)
12.00
Soft shell crab, gobo, bonito seasoning and tobko with eel sauce
Soup, Salad & Rice
Cucumber Salad
4.00
Served in vinegar dressing
Garlic Edamame
6.00
Soy bean sauteed with garlic and chili pepper
Green Salad
4.00
Mixed green salad with sesame dressing
Steam Rice
2.00
Miso Soup
2.00
Tofu, scallions and dried seaweed
Sunomono
7.00
Choices of prawns or mackerel with cucumber in vinegar dressing
Wakame
4.00
Marinated seaweed salad
Edamame
3.00
Boiled soybeans
Goamme
7.00
Boiled spinach with homemade Japanese sesame dressing
Kinpira Gobo
6.00
Braised carrot and burdock root
Sushi Rice
3.00
Salmon Poke
6.00
Seaweed salad, onion & cucumber with spices in vinegar dressing
Tuna Poke
8.00
Seaweed salad, onion & cucumber with spices in vinegar dressing
Chef's Selection
Chirashi
22.00
Assorted sashimi over sushi rice
Tekka Don
20.00
Tuna over a bowl of sushi rice
Sashimi Set
34.00
A common selection of 15 pcs of sashimi by the chef
Sashimi Moriwase
24.00
8 pieces sashimi with tuna avocado roll
Omakase Chef Pick Choice of Sashimi Or Nigiri
28.00
With an appetizer; Highly Recommended
Sushi Set
22.00
A common selection of 8 pieces of sushi by the chef
Sushi Moriwase
22.00
6 pieces nigiri with a tuna avocado roll
Nigiri & Sashimi
Flying Fish Roe (Tobiko)
4.00
Salmon Roe (Ikura)
6.00
Shrimp (Ebi)
6.00
Snow Crab (Zuwai)
6.00
Albacore (Shiro Maguro)
6.00
Tuna (Maguro)
6.00
Yellowtail Belly
7.00
Salmon Belly
7.00
Scallop (Hotate)
7.00
Omelet (Tamago)
5.00
Fresh Water Eel (Unagi)
6.00
Tofu Skin (Inari)
4.00
Raw Sweet Shrimp (Ama Ebi)
9.00
Albacore Belly (Shiro Toro)
7.00
Yellowtail (Hamachi)
6.00
Salmon (Sake)
6.00
Smoked Salmon
6.00
Silver Mackerel (Saba)
5.00
From Bar
Albacore Tataki
15.00
Seared with onion, garlic, pepper string and ponzu
Fresh Oysters (6 Pcs)
16.00
Served on half shell with ponzu
Hamachi Carpaccio
15.00
With mix greens, serrano pepper tobiko and wasabi yuzu sauce
Oyster Shooter
6.00
With cold sake, sea urchin, quail egg, scallions, ikura
Garlic Hirame
16.00
With onion shiso and roasted garlic sauce (hint of spice)
Uni Tartar
16.00
With shaved ankimo, avocado, salmon roe and truffle oil
Ankimo
8.00
Steamed monkfish liver with ponzu
Yuzu Tuna Tataki
15.00
Rolled with black sesame and lightly seared with yuzu miso (hint of spice)
Midnight Oyster (2Pcs)
10.00
Oyster half shell with sea urchin, quail egg and ikura
Wagyu Beef Tataki
16.00
With garlic ponzu sauce
Shrimp Fritter
12.00
With spicy tuna, tempura shrimp and serrano pepper
Noodles
Chashu Ramen
12.00
Homemade marinated pork with rich pork broth
Chicken Yaki Ramen / Udon
12.00
Pan fried noodles with vegetables
Seafood Udon
16.00
Assorted seafood noodles in homemade broth
Tempura Udon
13.00
Noodles soup with shrimp & vegetables tempura on side
Zaru Udon (Served Cold)
8.00
With dipping sauce
Chicken Udon
10.00
Grilled chicken, vegetables & noodles in homemade broth
Beef Udon
12.00
Satay beet vegetables & noodles in homemade broth
Shrimp Yaki Ramen / Udon
14.00
Pan fried noodles with vegetables
Veggie Yaki Ramen / Udon
10.00
Pan fried noodles
Entree
Served with soup, salad & rice
Chicken Kastu
14.00
Deep fried chicken cutlet
Steak Teriyaki
16.00
Grilled
Shrimp Tempura
14.00
With vegetables
Unagi Fried Rice
15.00
Eel with salmon skin
Miso Seabass
16.00
Served in skillet with cabbage
Chicken Teriyaki
12.00
Grilled
Salmon Teriyaki
15.00
Grilled
Ton Kastu
15.00
Deep fried pork cutlet
Mix Veggie
12.00
Satay and served in skillet
Seafood
16.00
Mix seafood and veggies served in skillet
Kitchen Combo
$16. Pick 2 with soup salad and rice. Pick 2:
Chicken Katsu
Chicken Teriyaki
Steak Teriyaki
Ton Katsu
Veggie Gyoza
Chicken Karaage
Salmon Teriyaki
Tempura
Gyoza
Veggie Tempura
Drinks
Beer
Sapporo Light
4.00
Asahi
4.00
Echigo (Imported) 500 Ml
8.00
Asahi Draft (Imported)
5.00
Sapporo Black
7.00
Sapporo
4.00
Orion (Imported)
7.00
Echigo Stout (Imported) 330 Ml
8.00
Sapporo Draft
4.00
Sake
House Hot Sake
4.00
Nigori Sake (Cold)
4.00
White Wines
Pinot Gris
8.00
Chardonnay
8.00
Sauvignon Blanc
8.00
Red Wines Half Bottle
Pinot Noir
16.00
Cabernet
15.00
Merlot
15.00
Plum Wine
Choya (On Ice)
6.00
Soju
On the Rocks
5.00
On the Rocks with Oolong Tea
6.00
On the Rocks with Green Tea
6.00
Chu-Hi (Grapefruit)
5.00
Sparkling Wine
Zonin Prosecco
8.00
Soft Drink
Sprite
2.00
Diet Coke
2.00
Calpico
3.00
Ice Green Tea
3.00
Coke
2.00
Orange Soda
2.00
Marble Soda
3.00
Ice Oolong Tea
3.00
Sake
Hakushika Kuromatsu Yamadanishiki Junmai
12.00
300ml; SMV: +1; Alc./ Vol.: 14-15%; Acidity: 1.3
Kamotsuru Namakakoi Junmai
12.00
300ml; SMV: +4; Alc./ Vol.: 14.8%
Michinoku Onikoroshi Honjozo
16.00
300ml; SMV: +10; Alc./ Vol.: 16.5%
Tamanohikari Super Premium Ginjo
18.00
300ml; SMV: +3.5; Alc./ Vol.: 15.5%
Mizbasho Junmai Daiginjo
38.00
500ml; SMV: +3; Alc./ Vol.: 15-16%; Rice Polish Ration: 40%
Denshin Rin Junmai Daiginjo
80.00
720ml; SMV: +5.5; Alc./ Vol.: 16-17%; Acidity: 12; Rice Polish Ration: 45%
Kubota Manju Junmai Daiginjo
120.00
720ml; SMV: +2; Alc./ Vol.: 15-16%; Acidity: 1.2; Rice Polish Ration: 35%
Yaegaki Mu Black Junmai Daiginjo
80.00
720ml; SMV: +1; Alc./ Vol.: 16.5%; Acidity: 1.5
Hakushika Sennenju Junmai Daiginjo
16.00
300ml; SMV: +0; Alc./ Vol.: 15-16%; Acidity: 1.3
Kikusui Perfect Snow Nigori
14.00
300ml; SMV: -19; Alc./ Vol.:21%
Narutotai Ginjo Nama Genshu
55.00
720ml; SMV: +5; acidity: 1.7
Sayuri Nigori
12.00
300ml; SMV: -11; Alc./ Vol.: 12.5%
Denshin Ine Junmai
35.00
720ml; Alc./ Vol.: 15-16%; Acidity: 1.4; Rice Polish Ration: 0.6%
Denshin Yuki Junmai Ginjo
45.00
720ml; SMV: +5; Alc./ Vol.: 15-16%; Acidity: 15; Rice Polish Ration: 45%
Kubota Senju Honjozo
45.00
720ml; SMV: +6; Alc./ Vol..Alc./ Vol.: 15-16%; Acidity: 1; Rice Polishing: 55%
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Yuubi Japanese Restaurant
501 Balboa St (at 6th Ave)
San Francisco, CA 94118
United States
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Based on the ancient traditions of Japanese cuisine, Yuubi Japanese Restaurant has the atmosphere and dishes to transport you to another world.
Clock icon
Closed until 5:00 PM (Show more)
  • Mon–Thu
    • 5:00 PM–9:30 PM
  • Fri
    • 5:00 PM–10:00 PM
  • Sat
    • Noon–10:00 PM
  • Sun
    • Noon–9:30 PM
Phone icon
(415) 386-2011
World Wide Web icon
Facebook icon
SFYuubi
Twitter icon
@yuubisf
Open Table icon
Make Reservation
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Order from Grubhub
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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