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This place is amazing!!!! My wife and I had the big plate that has brisket, ribs, pulled beef and I can't even type this message clearly due to my food coma. You have to eat the BBQ here!!!!
They saw me get a "take out order" and figured "We'll never see him again. Give him the shitty cuts of meat." SO. DISAPPOINTED. The beef ribs barely had any meat. Brisket so dry.
Willow Ranch was established in 1998 by a local farmer who wanted to share his love for cooking with the community. We're continuing that tradition today by serving meals that are made from scratch daily. All of our barbequed meats are slow cooked for hours on an outside smoker using oak wood.