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Vines Wine Bar

Wine Bar, Tapas Restaurant, and Bistro$$$$

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Vines Wine Bar

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Dessert & After Dinner Drinks Menu 1Dinner Menu 4

Dessert & After Dinner Drinks Menu

Desserts

Ask your server about today's dessert special!

House Crème Brûlée

7.00

Our own Chef-Made version of this delicacy

Salted Caramel Cheesecake

9.00

Cheesecake swirled with thick, rich Caramel, topped with a layer of Caramel and a dusting of Sea Salt

Chocolate Trilogy

9.00

Rich layers of White, Milk, and Dark Chocolate Mousse

Flourless Chocolate Cake

9.00

This delicious treat is Gluten Free but you won't believe it! Served with Raspberry Sauce

Tiramisu

9.00

An Italian favorite with Espresso and Ladyfingers layered with Mascarpone Cheese topped with a sprinkle of Cocoa

Vines Cheesecake

7.00

Served with Raspberry Sauce & topped with Whipped Cream

Chocolate-Peanut Butter Landslide Mousse

10.00

Peanut Butter meets Chocolate in this delectable treat

Dinner Menu

Small Plates

Baked Brie

10.00

French Brie baked in puff pastry, with Roasted Garlic Honey

House Made Potato Chips

6.00

With Spicy Gonzales Cheese Sauce

Signature Cheese Plate

15.00

Mild & bold cheeses, Fruit, Nuts, Crackers

Greek Meatballs

13.00

Spicy Ground Turkey, Sun dried Tomatoes, Feta Cheese & Vodka Sauce

Chicken Lollipops

14.00

Bacon-wrapped Natural Red Bird Chicken and Jack Daniels Fire Glaze

Beef Medallions*

18.00

Tenderloin, Wild Mushrooms, Cabernet Reduction over Roasted Garlic Mashed Potatoes

Spinach Artichoke Dip

11.00

With Four cheeses & Pita

Bruschetta

12.00

Tomatoes, Mozzarella & Fromage with Balsamic Glaze on Crostinis

Charcuterie Plate

19.00

Our Cheese Plate with an assortment of Gourmet Meats

Shrimp Cocktail

15.00

Jumbo Shrimp, Classic Cocktail Sauce

Flatbread

13.00

Fig & Bleu Cheese, Spicy Chicken Buffalo or Margherita - Your choice

Drunken Mussels*

17.00

Prince Edward Mussels in a Lemon Grass, White Wine Broth

Salads

Wedge Salad

8.00

Fresh Tomato, Bleu Cheese Crumbles, Bacon, Bleu Cheese Dressing

Arugula Salad

10.00

Apples, Candied Walnuts, and Feta Cheese

Caesar Salad*

7.00

Crisp Romaine, Parmesan, Croutons, served with an Anchovy

Wine Country Steak Salad

16.00

Arugula Blend with Tenderloin, Tomato, Red Onion, Bleu Cheese, and Balsamic Dressing –

Entrees

Filet Mignon*

29.00

Signature slow grilled with Roasted Garlic Mashed Potatoes

Chardonnay Chicken*

19.00

Natural Red Bird Chicken with Mushrooms over Roasted Garlic Mashed Potatoes

Chef's Pasta

15.00

Fettuccini and Vegetables in a Garlic Cream Sauce with Grilled Red Bird Chicken Breast

Grilled Salmon*

23.00

Maple Bourbon glaze, Mushroom Risotto, Spinach Garnish

Freedman Ranch Burger*

14.00

Fresh Ground Chuck, Cheddar, Provolone, Swiss or Blue Cheese & French Fries

Extras

Crudités

2.00

Grilled Chicken*

6.00

Roasted Garlic Mashed Potatoes

4.00

French Fries

4.00

Gluten Free Crackers

2.00

Seasonal Vegetable

4.00

Sautéed Spinach & Shallots

3.00

Jumbo Shrimp Or Grilled Salmon*

10.00

Sautéed Mushrooms

3.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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