Disfrutar is lead by the head chefs of former “best restaurant in the world” El Bulli. Hence it comes as no surprise that Disfrutar is a culinary spectacle you have to experience.. Read more.
Espectacular meat bar a cargo de Dani Lechuga. Recomendamos el canelón de buey, el onglet de Wagyú, la hamburguesa, la vieira con panceta y el steak tartar algo picante. De postre: el brownie blanco Read more.
The regulars love the pickled mackerel, blood-pudding meatballs with cuttlefish, and braised oxtail. Read more.
I have enjoyed this bustling place in La Boqueria. I ordered the pulpo gallega! Tourist prices here though. Read more.
W hotels are cropping up all over Europe this year, but W Barcelona was the first and still the best. Located right on the sand, you can move effortlessly from beach to bar come sunset. Read more.