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Zona 78

(Now Closed)
Italian Restaurant$$$$
Tucson
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  • Ed E.heart icon on user image
    Ed EubanksJuly 23, 2015
    Been here 10+ times
    Very nice atmosphere, and super antipasti. The pizza is wood fired and they have a signature sauce that has a bit of bite.
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  • Sham K.heart icon on user image
    Sham KulkarniAugust 16, 2013
    Love the pizza here. One of my favorite restaurants in Tucson whenever I get a change to visit.
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  • Kamesh S.
    Kamesh ShuklaDecember 29, 2013
    Great service. The staff here is super nice and attentive to details. Great food as well.
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  • Arizona Restaurant Week
    Don't leave without trying the Cilantro Hummus. It's full of delicious, roasted garlic and is one of the starters as part of their Arizona Restaurant Week promotion. Only from Sept. 18-26. Read more
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  • Ryan M.heart icon on user image
    Ryan MurrayAugust 26, 2014
    Wish the menu didn't rotate so much and the service seems to have slipped but the food remains excellent.
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  • Keith D.heart icon on user image
    Keith DuncanDecember 4, 2014
    Try the Bianco pizza with pesto on a whole wheat crust. Delicious!
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  • Kevin H.
    Kevin HallJune 7, 2010
    The happy hour is awesome! 1/2 off apps, $5 wines, $2 craft beers, and 1/2 off wells. What else could you want?
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  • Rob C.
    Rob CurrentJanuary 17, 2011
    Bianco Pizza during happy hour is enough for 2, great tasting, and super cheap.
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  • Bofus T.heart icon on user image
    Bofus TeefusJune 11, 2012
    Been here 5+ times
    Mediterranean penne pasta with chicken. I.... can't.... stop eating it. I need help.
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  • Susan S.
    Susan Simms KettererFebruary 3, 2013
    Beet salad is my fav
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  • Matthew L.
    Matthew LandonFebruary 16, 2011
    Been here 10+ times
    Make sure to try the new flatbreads. They are delicious.
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  • Kelly G.
    Kelly GunnerMay 28, 2013
    The beet salad was boring. Get a pizza.
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  • Jes G.
    Jes GaleSeptember 19, 2011
    Go to the other one, located on Tanque Verde.
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  • Vince H.
    Vince HolgunApril 2, 2011
    Try lost coast beer on tap
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  • Jorge C.
    Jorge CaballeroAugust 3, 2010
    The BLT wrap is awesome!
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  • Mary B.
    Mary BondMarch 22, 2011
    Been here 10+ times
    Best calamari ever!!!
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  • Kris G.
    Kris GallagherJune 9, 2010
    The kids' dough is brilliant!
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  • W. Mark C.heart icon on user image
    W. Mark ClarkSeptember 2, 2011
    Been here 50+ times
    Summer Solstice!
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  • Dan M.
    Dan MullenMarch 30, 2010
    The food here was excellent and NOT overpriced!!
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