Great Sushi School. We had a really nice morning learning how to make Sushi with Chef Michau. Very well explain and great humour. And the best part is eating what you’ve just prepared.
Super sumo Sunday is a waste of time unless you want to eat your own body weight in sushi rolls. Very little else on the conveyor and you can't order off menu!
We're all about fresh, flavoursome, authentic Japanese food.... Sushi is what we're known for. But we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and all-natural ingredients.(Show more)