Tastevin Bistro & Wine Bar

Tastevin's gnocchi a la parisienne is an absolute knock-out - rich moorish spoiling - entree and main size. I also recommend the perfectly cooked beef eye fillet with pommes frites+peppercorn sauce

Frank Moorhouse writes about his love of oysters at this most perfect of restaurants in Gourmet Traveller June 2011 - read it also online then enjoy a plate (or mound) of fresh beautiful oysters here

Perfect contemporary French bistro, remarkable value, beautiful spoiling service by owners Alex and Natasha. They do wonderful things with duck. Also terrific bar food for late night drinks

Frank Moorhouse shares his love of oysters at Tastevin in June 2011 I grab a copy of read online, then enjoy a plate (or mound) of them....yes, I am the Virginia in the story

Such great value for money! The duck was so tender the meat came right off the bone! Had two entrees, two mains and cheese for $100!

Awesome french bistro. Fantastic food, bake their own bread. Great service and chilled out. Nice wine bar out the back. A Sydney must for French food.

Excellent value-for-money modern French bistro food (nothing over $30). Great selection of French vino and excellent service. Great little bar out the back, too. Read more

Excellent food, wine and ambiance Magnifique

Good food, good wine but they assume you tip and don't give you back your change!

Best bread basket and olive oil in town.

The first bottle Pinot (and cheapest) is very good.

Had the Crave festival special yesterday...perfect just perfect

Bastille Day - always a special menu and lovely celebration