Tortellonicon sugo, tortelloni con panna, pappardelleporcini, and combination pizza are amazing. Try the wine too! The local red and white from Oakland are delicious!
Service & tortelli were excellent, and seared scallop special was phenomenal—a bit spendy, but worth it. Desserts were good but overpriced. Space a bit tight, but not uncomfortable. Figure $40–60/head
Cash and check only. Weird. Somebody's cheating on their taxes. Toerelloni con Sugo is great. A small pizza would suffice as appetizers for a party of four. The Bricco Revoira compliments well.
Careful when you get the salad. I got a huge bug smack dab right on top. The reply from the cashier "what, it's just more protein.". The comment from the server "sorry, it's organic."