Restaurant that leads to the riverwalk from the Embassey Suites hotel. If your staying at the hotel you can take drinks up to your room. It's a bit expensive after their happy hour from 3-6 everyday.
Hands down the most incredible dessert I've ever had, the strawberry jam on the short cake was phenomenal. Also got the express lunch chicken and dumplings also amazing!
Chef Steven McHugh will leave your palate at ease and your eyes in amazement with his elegant spin on classic Southern comfort dishes. Another successful CIA alumnus! See more: Read more
Great kids options ( offer salad or fries) and if you're here for lunch ask for the shrimp in a cup po boy ( off menu) you'll leave wanting to come back!
Chef John Besh shared his Gnocchi with Jumbo Lump Crab Meat and Truffle recipe with us after a short trip to his restaurant, Lüke in San Antonio. Pay attention, it’s two parts. Read more
John Besh's first restaurant outside of New Orleans. Farm-fresh ingredients, bistro specialties from house-made pates to cold, fresh seafood. Read more
As sparkling as the service can be -- and great the happy hour oysters -- don't eat at the bar for lunch. Odds are you'll be dissed. And their beer prices are stupidly pricey. But food is mostly good
Just walk in, sit at the bar, order a drink and observe the various presentations. Refrain from ordering the food. It's far from good which is sad considering the founder.
The staff was friendly, but very slow and chaotic, we waited at least 20min before we even had the drink on our table. Oysters were ok, but badly opened so there was sand & pieces of shell everywhere
Not impressed. Overpriced and average. Fresh fish was cooked well but blandly seasoned. Margarita in a small water glass was the worst I've tasted in San Antonio. I've been happier at Applebee's.