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Formaggio Wine Bar

(Now Closed)
Wine Bar, Gastropub, and New American Restaurant$$$$
Diamond Head - Kapahulu - St. Louis, Honolulu
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Tips and Reviews icon12 Tips and reviews
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  • Ryan Mae S.
    Ryan Mae SweeneyOctober 21, 2011
    Been here 5+ times
    The live acoustic guitar guy is so good and perfect for this relaxed and beautifully dim lit bistro. This place is great for romantic dates or catch up sessions with girlfriends!
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  • HONOLULU Magazine
    HONOLULU MagazineSeptember 23, 2011
    Try the French onion soup gratinee. It looks like a bubbling cauldron, covered with Gruyere cheese--one of the best onion soups we've tasted. Featured in our annual Restaurant Guide!
    Upvote1Downvote
  • Amber M.
    Amber M.June 7, 2010
    Try the special wines or just have a few "tastes" to find the one you love best. Also try the Escargot, Foie Gras Crostini, ForMaggio Fonduta, BrusChetta trio and lobster Bisque!!!
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  • Chris P.heart icon on user image
    Chris P.April 23, 2016
    Bruschetta Trio was delicious
    Upvote1Downvote
  • Mademoisselle
    MademoisselleOctober 13, 2012
    Very creative menu and the guys that work there are great!!!!
    Upvote2Downvote
  • Elizabeth B.heart icon on user image
    Elizabeth BrownApril 12, 2013
    Lobster bisque is a must here.
    Upvote1Downvote
  • Rebecca S.heart icon on user image
    Rebecca SukoSeptember 25, 2012
    Dinner was amazing here last night. Can't wait to visit again.
    Upvote1Downvote
  • Wes Z.
    Wes ZaneJanuary 22, 2012
    The Wine Bar is open on Sundays now!
    Upvote1Downvote
  • Darrin K.
    Darrin KaneshiroMarch 16, 2011
    The Kobe Panini at Formaggio is to die for. Wonderful.
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  • Melinda D.
    Melinda DallassJune 11, 2010
    Please, please try the lobster bisque. It will make your tastebuds dance!
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  • XtraMiles
    XtraMilesNovember 15, 2010
    Use your Hawaiian Airlines® Visa® Card and earn 2 HawaiianMiles per dollar!
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  • Colleen
    ColleenJune 16, 2010
    Go to Formaggio & order the lobster bisque...can't be missed
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