Great place! Held my Dad's 75th Birthday Celebration here Aug 24/13 everyone Loved the food. Service crew were so great & helpful Must try Kaldereta Pastel, Halo Halo, Filipino Pasta with Crab Roe...
Must try: Ubod Lumpia Cone, Tortas, Taba ng Talangka Pizza, Wagyu Estofado, and U.S. Angus Beef Silog served with eggs and garlic rice stuffed in a tomato, and a salted egg and cucumber salsa Read more
Don't miss the Sisig Basket. Their Foie Gras salad is good value for money. The Laudico truffles are pricey but try the Barako if you like dark chocolate
While I find the food quite good here, I must say that service does suffer when the place is full. Our 8-meal degustation took more than 3-hours. Some waiters also needs more training.