Try the Bergen Malt. Created in 1994 by Kansas Citian Mike Bergen, it’s a shot of Jagermeister dropped into a half pint of light beer, topped with Baileys Irish Cream and chugged.
The dining facilities in Buzzard Beach do not allow the use of blackberries or cell phones, which while understandable is a little inconvenient and unrealistic for working professionals in the area.
This place has grown on me. Some new friends have started to turn me onto it a bit. Try popping in late to finish off the night. You won't be disappointed.