These goat cheese croquettes... AMAZEBALLS as my friend Claire would say. Worth the hype, fresh, tasty food, fun cocktails, kind service team. Loved this place for a weekend brunch.
One of the best meals I've had in a long time. The filet mignon is to die for, goat cheese croquettes are mouth watering, and the bacon-wrapped pork loin is surprisingly refreshing.
If you're here for brunch, the bloodys are spicy, the "bitches of seizeme" cocktail is refreshing, and the eggs benedict (on a brioche & topped with bacon) is bomb.
For brunch, share the pastry board. Also all the brunch cocktails are fantastic- loved the Gland Slam Fizz with orange flower water, strawberrygin and soda.
Where do I begin? Croquettes—necessary. Cuban—delicious. Benedict—really good. Kale Ceaser—loved it/ Cocktails—can't go wrong. The service was impeccable and the champagne was flowing. ❤️👯👌
Made to sit outside despite an empty restaurant because we only wanted a snack and tables are all booked (all for 5:30?). Then asked for a card because they have had "runners" lately. A rocky start...
When I think 'Barndiva,' I think cocktails. Not because the food isn't good (it's great), but because I was craving a big ol' fancy cocktail when I went, and the bar didn't disappoint.