It's the best meat ever! You can order like in a normal butcher shop and the eat it there, or take away home. Really, if you try Arno's meat you will never will like another one! Best, best, best!
Excellent meat! I will definetly come back. You can take your own bottle of wine without having to pay for the right to drink it there. Deserrs are also delicious!
All of a sudden becoming a household name in BK steak scene. Lower price than fancy restaurants with various top quality beefs to choose from. Better book in advance.
Dry aged 60 days Arno Beef is prefect for steak. Scallop is the next you should order. Lobster or clam are just right. Book 2 weeks in advance . Parking is limited, car pool or taxi is better.
Beef here's out of this world. It's so tender, felt like it melted in my mouth. Mashed potato was also nice. Argentinian red wine here was also great 😋
The steak are delicious, they have various options of dry agedsteak from 45 days until 80 days. The wines also many options to choose. Prices are quite reasonable. Very recommend restaurant.
we tried the aged 120 t-bone and aged 45 tenderloin. T-bone cost 3,900 / kg but worth it - tender and juicy. Tenderloin was only decent though. Pepper & mushroom sauce were ridiculously watery though
This could be a paradise for beef lover but I don't eat beef, so fish was so so. Very wide option of beef ages like in the butcher shop and very crowed place, so reservation is recommended.
Tasted 5 different cuts of meat here. Thai people are crazed over the Tomahawk cut, however true steak aficionados go for the strip, ribeye or filet mignon!
Good quality of meat but the grilling was a bit off. Not sure whether they're supposed to be burn like these on the outside. The taste was bitter from the burnt part but the inside was still juicy.
Definitely a step up from most steak places. However dry aged beef here is overrated. Also serving steak rare on a hot plate means meat continues to cook if you dont eat fast enough wth.
Reservation person was TERRIBLE. I called at 2.40pm on asking if the table will be available at 3pm. "will I finish before 5", I said yes. "Are you sure", I pretended I didn't hear, she said it again