Eric S

"Try to get here just before they open. They usually open the doors a few minutes early. Much less crowded and almost no line for checkout."

"Parking meters across the street are $1.25/hr, 4 hrs max. Versus $4 plus tip for valet at the restaurant."

"Lack of shade is a major problem. Come with someone who can hold a covered table or shady spot to sit if you are there for lunch."

"Once I had the chicken gravy deluxe plate, I've never been able to bring myself to try anything else. It's enough for two meals."

"Insanely busy but lines move quickly. Cheap and delicious baked goods and Cuban-style good."

"Tasty chili with ingredient care but value-for-money falls a bit short."