30 Photos
Menu
Menu 6Bar 8Breakfast 5Limited Choice 5
Menu
Entree
12.90
Braised Ox tail crepinette, cherry tomatoes, fennel & horseradish crème
16.90
Chicken liver parfait, toast brioche, apple & black sherry jelly, glaced pear & fleur de sel
14.90
Oysters freshly shucked
11.90 - 19.90
Natural, vanilla balsamic or tempura gribiche
Baked chevre, yellow capsicum, pickled raspberry, herb salad & rye pastry
15.90
Hickory smoked salmon, pomme gaufrette, radish salad, apple & leek ash
16.90
Main Course
Fish of the Day
Market
House cured pork loin, pickled mustard seed, frisee, blueberries, apple & buttered palm hearts
30.90
Pumpkin, spinach & brie roulade, broccoli, black sesame & truffle honey
29.90
Confit leg of duck, croustillant, rhubarb compote, celeriac puree & anise jus
31.90
Fillet mignon, house cut chips, ravioli of bone marrow, white mushroom & truffle jus gras
37.90
Roast saddle of spring lamb, olive tapenade, polenta, peas, herb butter & pistachio
33.90
Sides
Crispy new potatoes w/ rosemary sea salt
9.90
Salad leaves w/ shallots & raspberry vinaigrette
9.90
Green beans w/ olive oil & goats cheese
9.90
(Pre dessert)
Smoked buttermilk ice cream
8.90
Dessert
Chocolate fondant, blackberry ice cream & beetroot meringue
14.90
Poached pineapple, macadamia crumble, bitter chocolate & vanilla mascarpone
14.90
Assiette of cheese, glace fig, lavoche & quince paste
18.90
Vanilla sponge, espresso ice cream, coffee jelly & sago
14.90
Passionfruit crème brulée, sable & chilli chocolate
14.90
Bar
Soup of the Day
9.90
Fish of the Day
28.00
9” Thin Crust Pizza Ham, Tomato, Bocconcini & Basil
12.90
Salad of Crispy Duck Green Beans, Mixed Leaves, Macadamia & Raspberry Vinaigrette
17.90
Bacon & Cheese Burger in a Brioche Bun w/ French Fries & Mayonnaise
16.90
Salted or Spiced Wedges Served w/ Sweet Chilli Sauce & Sour Cream
8.00
Pasta of the Day
12.90
9” Thin Crust Pizza of the Day
12.90
Salad of Prosciutto, Pear, Rocket, Witlof & Goats Cheese w/ Vincotto & Olive Oil
14.90
Bacon, Lettuce & Tomato Sandwich w/ French Fries
13.90
100 Day Grass Fed Sirloin w/ Café De Paris Butter, Fries & Pickled Shallot Salad
23.90
Small Plates
Oysters
10.50
(Natural or vanilla balsamic & shallot) 3 for
Spiced Olives
5.90
House Made Pork Scratching
5.90
Soft, Hard or Blue Cheese w/ Fig & Water Crackers
8.90
Prosciutto w/ Apple & Toasted Macadamias
10.90
Australian & Imported Cheese Board w/ Lavosh & Figs
21.90
Beef & Cherry Tomato Brochette w/ Basil Pesto
3.50 each
Whipped Hummus w/ Flatbread
5.90
Charred Chorizo, Harissa, Coriander& Grilled Lime
9.00
Baked Goats Cheese, Stout Reduction & Sourdough Toast
9.00
Duck Liver Parfait, Black Sherry Gel &Sourdough
12.90
Charcuterie Board
21.90
Duck liver pate, croquette, olivespork skin, prosciutto, pickles, sourdough
Sparkling Wine
treasury sparkling white (mcpherson nv) nagambie Vic
6.00 - 25.00
12 innocent bystander moscato 375ml healesville Vic
16.90
nv jansz premium cuvee pipers river Tas
45.00
nv rumball sparkling shiraz coonawarra Sa
38.00
nv moet et chandon champagne epernay Fra
120.00
02 pol roger epernay Fra
195.00
nv the lane lois sparkling blanc de blancs adelaide hills Sa
9.00 - 40.00
treasury sparkling red barossa valley Sa
6.00 - 25.00
nv arras brut elite cuvee 401 various vineyards Tas
55.00
nv nicolas feuillatte champagne 200ml epernay Fra
25.00
nv veuve clicquot champagne epernay Fra
120.00
03 dom perignon epernay Fra
390.00
White Wine
Treasury White (Chardonnay)
6.00 - 25.00
12 mojo sauvignon blanc mt lofty ranges Sa
8.80 - 40.00
11 fraser gallop estate chardonnay margaret river Wa
8.80 - 40.00
12 tim adams riesling clarevalley Sa
8.80 - 40.00
12 deviation rd pinot gris adelaide hills Sa
8.80 - 40.00
12 babich sauvignon blanc marlborough Nz
8.80 - 40.00
Red Wine
Treasury Red (Blend)
6.00 - 25.00
11 fox gordon eight uncles shiraz Barossa valley Sa
9.00 - 43.00
08 mcpherson basilisk tempranillo Nagambie Vic
8.80 - 42.00
12 charles melton ‘rose of virginia’ rose Barossa Valley Sa
8.00 - 36.00
10 st. john’s road cabernet sauvignon Barossa valley Sa
9.00 - 43.00
10 bremerton tamblyn cab, shiraz, merlot langhorne Creek Sa
8.80 - 42.00
10 are you game pinot noir Avenel Vic
9.00 - 43.00
House Made Mulled Wine: Winter Warmers
Something hot & spicy to keep you warm this winter
Rum Blazer
20.00
Warmed ron zacapa rum, pedro ximenez, muscovado sugar, cinnamon, orange peel & cloves
Thai Ginger Bang Bang
15.00
Gin, spicy thai syrup, lemon juice, fresh lime, ginger, coriander & chilli
Hot Toddy
10.00
Scotch whiskey, honey, lemon juice, cloves, nutmeg, cinnamon & hot water
Sangrita
20.00
Aged tequila, tomato juice & secret herbs & spices, served side by side to sip alternately.
Vanilla Spice
16.00
Vanilla vodka, elderflower, lime juice, honey water & fresh chilli
Cocktails
Pommegranate Bellini
12.00
Pomegranate juice, liquor 43, lemon juice & adelaide hills sparkling wine
Sazerac
18.00
Hennessey VSOP, buffalo trace bourbon, angostura & peyauchads bitters & a absinth rinsed glass
Pisco Disco
15.00
Pisco, pineapple juice, ginger, lemon juice, bitters, egg white & cracked pepper
Raspberry Cosmo
15.00
Raspberry vodka, cointreau, chambord, cranberry juice & raspberry puree
Ginger Ninger
18.00
Yamazaki japanese whiskey, apple schnapps, apple puree, elderflower, lemon juice & ginger beer
Basil Evande
16.00
Makers mark bourbon, chambord, raspberry puree, fresh lime, basil & cracked pepper
Mandarin & White Chocolate Teqini
17.00
Reposado tequila, grand marnier, lime juice, fresh mandarin & white chocolate syrup
Candied Bacon Treacle
18.00
Aged rum, pear nectar, bitters, lemon juice, bacon syrup & candied bacon
Absinthminded
16.00
Green fairy absinth, apricot brandy, lychee liqueur, pineapple juice, fresh lemon & sugar syrup
Pear & Cinnamon Mojito
17.00
Appletons vx rum, pear puree, fresh mint & lime, cinnamon syrup & bitters
Burnt Fig & Salted Caramel
18.00
Plymouth sloe gin, appleton 8yr old rum, liquor 43, butterscotch schnapps, salted caramel & burnt fig jam
Tatanka Tough
17.00
Bison grass vodka, cloudy apple juice, honey, spiced rum, cointreau, lemon juice & sugar
Breakfast
Porridge w/ Honey or Fresh Strawberries & Chocolate Crumb
12.90
Spiced Gingerbread Toast, Poached Pears & Mascarpone
13.90
Sautéed Mushrooms on Brioche Toast, Poached Free Range Egg & Gruyere
15.90
Full English Breakfast
21.90
Fried eggs, bacon, black pudding, baked beans, chipolatas & roast tomato
Fresh Fruit Salad w/ Vanilla & Honey Yoghurt & Candied Walnuts
11.90
Baked Ricotta w/ Pesto & Slow Roasted Tomato on Thick Toast
12.90
Eggs & Bacon on Toast
14.90
Poached, scrambled or fried
Selection of Cereals w/ Milk
9.90
Corn flakes, sultana bran, wheat bix, muesli
Nippy's Juice
Cloudy Apple
4.50
Orange
4.50
Pineapple
4.50
Cranberry
4.50
Tomato
4.50
Ruby Red Grapefruit
4.50
Cafe Vittoria Coffee
Cappuccino
3.20
Mocha
3.20
Flat White
3.20
Short Black
3.20
Macchiato
3.20
Café Latte
3.20
Long Black
3.20
Hot Chocolate
3.20
La Maison Du The
English breakfast
3.50
Peppermint
3.50
Green
3.50
Lemon & Ginger
3.50
Earl Grey
3.50
Chamomile
3.50
Darjeeling
3.50
Limited Choice
3 courses per person 79
2 courses per person 65
Entrée
Soup of the Day
Chicken liver parfait, toast brioche, apple & black sherry jelly, glaced pear & fleur de sel
Braised Ox tail crepinette, cherry tomatoes, fennel & horseradish crème
Hickory smoked salmon, pomme gaufrette, radish salad, apple & leek ash
Main
Fish of the Day
House cured pork loin, pickled mustard seed, frisee, blueberries, apple & buttered palm hearts
Roast saddle of spring lamb, olive tapenade, polenta, peas, herb butter & pistachio
Confit leg of duck, croustillant, rhubarb compote, celeriac puree & anise jus
Fillet mignon, house cut chips, ravioli of bone marrow, white mushroom & truffle jus gras
Dessert
Poached pineapple, macadamia crumble, bitter chocolate & vanilla mascarpone
Chocolate fondant, blackberry ice cream & beetroot meringue
Passionfruit crème brulée, sable & chilli chocolate
Assiette of cheese, glace fig, lavoche & quince paste
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