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Traif

Tapas Restaurant and New American Restaurant$$$$

Williamsburg, Brooklyn

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Traif

9.1^/10

815

ratings

Ranked #4 for donuts in Brooklyn
Has a stamp of approval from Time Out New York and Michelin Travel & Lifestyle
"Try the Bacon Doughnuts, Dulce De Leche, Coffee Ice Cream"(26 Tips)
"Get the sliders and the bacon donuts."(22 Tips)
"Yum: pork belly, roasted beets salad, tuna tartar, short rib sliders"(22 Tips)
"Try the bbq braised short rib sliders, sweet potato fries"(14 Tips)

283 Tips and reviews

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ribs
donuts
tasting menu
sliders
pork belly
bacon
good for dates
meats
foie gras
trendy
key lime pie
coffee ice cream
spicy food
great value
outdoor seating
breakfast food
salads
risotto
fried artichokes
biscuits
(15 more)

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M GOctober 11, 2010
Lamb & chorizo meatballs, crispy pork belly, and strawberry-apple cinnamon short baby back ribs are all sooo good
Derek RoyFebruary 3, 2013
Food, Service, and Music(!!!) are top notch
Loren WilsonAugust 17, 2014
The strawberry glazed ribs were too good to be true
a dSeptember 8, 2012
Hold up, wait a minute. Choose chef's menu, belly up and you will be blissfully pleased.
Luc DoanMarch 25, 2016
Great tasting menu with lots of pork
Liz WonApril 29, 2012
Solid place with a solid playlist. #nowplaying Wonder Years version of A little help of my friends
Kathryn YuDecember 30, 2010
Order the seared foie served with fingerling potatoes, a fried egg, fried ham chips, maple syrup, and hot sauce.
Indira VaidyNovember 20, 2010
Everything on the brunch menu is delicious. Chilaquiles and chicken and biscuits especially good.
Gabrielle TullyFebruary 12, 2012
The strawberry-cinnamon ribs are amazing, so is the broccoli rabe & truffle.
Jen KungMay 5, 2013
SO FREAKING GOOD. prix fixe menu was amazing.
Erin SchmidtApril 4, 2015
The tasting menu was amazing!!
enrique muthuanSeptember 24, 2011
I will tell this: I am no much a fan of pork but I would eat here every f...... day just Amazing !!!!
Curtis ShoungAugust 16, 2014
The amuses were tasty as well as the sliders and donuts. The other dishes we had were meh
Victor MarquezDecember 16, 2015
Been here 5+ times
Don't leave without trying the tuna tartar
FrantzMay 31, 2013
Go with at least 3 people and get the tasting menu.
AliciaAugust 8, 2010
Every dish is stunning. Favs: lamb chorizo meatballs, calamari, bacon doughnuts, red pearl cocktail.
Sarah HowardJune 30, 2015
Bacon donuts - and basically everything
Amy CaoJanuary 14, 2012
Try the Burning Bush - Not too sweet; almost savory and herbaceous. So good I had two.
Frank DieboldFebruary 28, 2015
Tasting menu is probably the best option
Mike ChauMay 19, 2013
Try the Strawberry-Cinammon Glazed Baby Back Pork Ribs
Leonor WhiteNovember 27, 2011
Again! Bacon donuts a real must! The lamb is also amazing!
Yi Jia ChouMay 13, 2011
Get any bourbon based drink, you'll love it even if you're not a whiskey drinker
Leyla YerlikayaMarch 5, 2011
The chef is a magician! Hands down the best tapas ever; order anything you won't regret
amNewYorkOctober 4, 2011
This restaurant has a menu devoted to the exploration of pork, shellfish and foie gras.
Laura ChinFebruary 25, 2012
Have a party of four or less? Sit in their backyard patio space! Open in the winter too
Romain D.May 14, 2018
Same owners as Xixa nearby. Food was delicious and service impeccable. Cocktails weren’t amazing though and the place needs a do-over as it’s not super cozy. Overall still very good experience!
Nelson WAugust 11, 2012
Try the Spicy Bigeye Tuna Tartare, Tempura Eggplant, Kecap Manis
Jeremy GoldsteinJuly 14, 2012
So many good little things. The tasting menu is the bomb!!!
Mathias BeckerJuly 22, 2013
Try the cinnamon glazed ribs! Awesome!!
Kyle GFebruary 15, 2019
for a tasting menu they didn’t wait for us to finish - bad pacing, drinks were skimped, and food was fine but for that price it didn’t seem worth it. Server couldn’t care less
Charles BNovember 18, 2011
Steamers with bacon butter. Love the pork belly with pepporencini #badjew
Cadie ThompsonNovember 10, 2013
Yes, you should absolutely do the chefs tasting menu.
Angel DominguezJune 27, 2011
Delicious tapas style dishes emphasizing seafood and porcine ingredients Read more
Diana GJuly 30, 2011
Amazing I recommend the bacon egg and cheese sliders for brunch!
Jamal PowellMay 31, 2013
Surrender to the tasting menu and have your mind blown!
Alicia FowlerApril 23, 2015
Excellent dinner option!
andrewAugust 23, 2010
Been here 10+ times
Tuna tartar was amazing. Perfect combination of sweet, savory, spicy, crunchy and smooth.
Thompson HotelsMay 24, 2011
Our concierge Noah at The Thompson LES recommends the bacon doughnuts with coffee ice cream.
Nate SlevinMay 5, 2012
Try the Warm Asparagus Soup With Mushrooms And Basil Croutons
Stephen CalebroJuly 19, 2011
Small plates of super awesome. Be prepared to drop a few dollars, but it's totally worth. Read more
Robert Tolar HainingSeptember 5, 2011
really fantastic small plates to share with your favorite people Read more
Jake KatzNovember 12, 2012
The open kitchen behind the bar is awesome
David BerkowitzNovember 18, 2016
The sliders are unreal
Nate SlevinMay 5, 2012
Try the Baked Strawberry Pancake - Bottom layer of berries!
Mike ChauMay 19, 2013
Try the bacon wrapped blue cheese stuffed dates
Dolapo FalolaJune 6, 2012
"always nice to end with a little fernet" said the waitress as she brought these out.
Trish R.April 15, 2017
Strawberry-Cinnamon Glazed Berkshire Baby Back Ribs
nymagDecember 26, 2010
The bacon doughnuts here are a can’t miss dessert. Featured in Where to Eat 2011! Read more
Will JoNovember 24, 2013
Been here 5+ times
Anything. Everything is fucking amazing.
Clay HebertJuly 17, 2010
The bacon wrapped dates are like a party in your mouth. You'll write to ALL your pen pals after trying those puppies.

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