We found that it's better to play it safe at this collaboration between Trotter alums, with dishes such as honey-lemon doughnuts, big bowls of Israeli couscous and a soufflelike slice of quiche. Read more.
The shtick at this DePaul neighbor: jars of jam and Nutella on every table, meant to spread on whatever you order. The pancakes here are a step above standard issue, and the coffee is pretty good. Read more.
Dig into whole wheat–carrot pancakes, hearty omelettes and cool melon-ginger juice. You might be full, but don't leave empty-handed: Pick up the pumpkin whoopie pies, which kick cupcakes to the curb. Read more.
This mod eatery—so contemporary it has a conference room—specializes in two versions of its eponymous breakfast food: a crisp and airy Brussels waffle, and a dense and sugary Liége waffle. Read more.
