Thomas Leclercq

"Strongly recommend this place. The food is beautifully plated and taste as good! Try the suckling pig and scallop ceviche!"

"Love this place. Been there twice on my lag trip to Taipei, let their top bartender guide you through their drinks or let then tailor something for you! Try the cedar and nut infused whisky cocktail!"

"Avoid this place... you'd better know in which building your room is booked, otherwise you will walk around with your luggage to find te right building... Then they will put you in a smelly room!"

"Welcome in the second worst airport among the worlds top 35 in terms of delays: 71% of flights do not leave on time... Enjoy!"

"Not really impressed by the iced dark chocolate framboise.. The chocolate Taste is very shy in this drink!"

"The liver skewer is to die for, crispy on the outside, and melt in your mouth on the inside! A must try! The intestine are incredibly tender too!"