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Gastropub and Pub$$$$
Beavercreek
"... Bourbon Barrell Ale) & Belhaven Twisted Thistle are great!"(2 Tips)
"Agree on the bourbon barrel ale!"(2 Tips)
"Try A Crispin & Guinness"(2 Tips)
"Get the fish and chips they are delicious!"(7 Tips)
75 Tips and reviewsFilter:
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- belhaven twisted thistle
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- trivia
- crispin
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Megan OgulnickMay 6, 2013If you're a vegetarian, steer clear! We were part of a group, so had no choice. That being said, salads, Goat Cheese Dip, and Spinach Flatbread were all delicious!
Dave CounotteMay 24, 2016Authentic Irish dishes. The bangers and mash are really good. Fish and chips are good. Huge portion of fish.
The staff is amazing! The Prime Rib dip is delicious. So are the wings, shrimp and calamari. But the real reason I come is for the Schneider Weisse unfiltered wheat beer!
JuneBug JenkinsJune 24, 2018Fish & chips were awesome! All fish, no extra breading to make it look bigger. Great slaw. Sweet tea needs work though.
Jennifer BarkerDecember 9, 2011Love it!! 5 stars! I come from a very British heritage and have been to London, pub is super authentic along with the food!! Great service 5 stars!!
My favorite local English place. Had the egg appetizer. It was great! I LOVE the shepherds' pie.
Chris CegielskiDecember 30, 2016Great service. A large beer selection and an extensive food menu to choose from. Why wouldn't you want to eat here?
Sit at the bar and hang with Chris, Matt, Nathan, Erika, Mel, Lauren, Casey or our other bartenders to have an amazing experience every time you stop in! And four dollar pints on Tuesday's!
Nicholas DillonMay 4, 2015You have just got to try their tap water! Unlimited refills! Best value in Beavercreek!
Megan HelderbrandAugust 28, 2014Mmm their curry sauces are too DIE for and be sure to get a Pub Passport!!!
Lindsey MSeptember 16, 2011Bloody Marry's are amazingg; slightly spicy, made with guiness, highly recommended!!:-) Also.. Best turkey reuben i've had, ever.
- Mollie McIntoshJuly 3, 2010The Queen's Velvet (Breckenridge layered over Bourbon Barrell Ale) & Belhaven Twisted Thistle are great!
Wild ScotsmanDecember 19, 2019There’s more Whisk(e)y than what’s on the menu so don’t deny yourself a look around the bar
Kathy McKeeJanuary 5, 2018I've been a few times.decent food if you can find a seat and d ont mind the noise.
Want true Scottish fare? Try the Scotch Eggs and a Bellhaven!
- Tessa HermanDecember 9, 2011Great place! Get the fish and chips they are delicious! Good mixed drinks too
- Rob MayJuly 19, 2011London Pride, the only place I've found it in tap outside of London....give it a try!
Crispin Apple Cider is the bomb...as well as the goat cheese appetizer!
We have Froach's Heather Ale on cask now - going to pull flavor profile off the net - really intetesting beer!
- ok, the current cask ale is Greene King's IPA, the official beer on English Rugby. Check it out....
Dayton City PaperAugust 10, 2010While waiting for your meal or drink's be sure to pick up the latest copy of Dayton City Paper, available at the entrance. Read more
Tyler HerrmannJanuary 30, 2011Make sure to pick up a passport and start with the wells banana bread beer!
Try new beers! your regular beer isn't going to go anywhere
I love The Pub, but dropping Strongbow was a bad call.
Black and Tan is win also. Fish and Chips are also hard to beat.
Drink the Pere Jacques with the bread pudding. Simply amazing!
249 Photos
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We specialize in serving brilliant food & beverages in an authentic British pub atmosphere. Cheers!
Closed until 11:00 AM (Show more)
- Mon–Thu
- 11:00 AM–Midnight
- Fri–Sat
- 11:00 AM–2:00 AM
- Sun
- 11:00 AM–11:00 PM
(937) 320-1199
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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- 8.7
"Definitely grilled cheese!! They have specialty cheeses, so go for munster!! Add bacon and tomato!!"
Jacob Johnson - 7.5
"Pastrami on the pretzel bun! Enough said😍"
Jay B - 5.7
"Side salad is very good for a bar. Waiting on my french onion soup. Sometime a bar have an item on the menu and it is just process food. Let see how they do on this soup."
Daniel Ly
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