The food here was good, had the crabspaghetti and my partner had the gnocchi. Yum! My little one polished the gnocchi off. They were kind enough to serve us a little earlier before opening time too.
Delicious food in main restaurant, perfect for special occasions with good company. Must try the chicken drumsticks and slow cooked pork hock to share. Back bar serves coffee, breakfast + burgers.
Fantastic fresh oyster and seafood. On the pricey end of the spectrum. Though it’s an experience from time to time to enjoy the heritage space with a relatively well executed food
Good food - the hamburger was delicious with the brioche bun and tasty pattie. Also tried the Barratta and Beet Salad which was light and refreshing. Not much waiter service though...
If you're after a flavour fest, go for the Mushroom Gnocchi. It's not called Mushroom Orgy for nothing! It's all buttery goodness. The Ragu was a bit bland, but well cooked.
Chicken lollipops were a bit dry and the sauce that came with it didn't quite work. Crab pasta was good but if you're looking for pasta, you're better off going to fratelli on bridge st.
Food is very nice (oysters, pork hock, quinoabean salad, egg and kale salad). Service leaves more to be desired with their attitude. They killed the mood for our table of 11. Terribly disappointed.
After they messed up my whiskey sour twice (3th one was fine) and I ordered a BLACK coffee and got a latte, I decided never to go there again... it's expensive enough to expect them to get it right..
Be captured by Sydney’s newest cutting-edge restaurant, bar and oyster room; an authentic New York style brasserie, charismatic yet cheeky - The Morrison.