Important Reminder:The City Guide app will be sunsetting on December 15, 2024, with the web version to follow in early 2025. Please visit our FAQ to learn more or to download our Swarm app.The Institute of Culinary Education (ICE)
(Now Closed)Education
Flatiron District, New York
20 Tips and reviews
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Niffy SpectorMarch 14, 2013Take the Korean cooking class! Bi bim bop, short ribs, kimchi, bulgogi and mung beans galore!
Melis DJuly 29, 2011Beg to have the strawberry and rhubarb pudding cake included in your menu. Using the pasta machine is the best too!
Erin Schulte CollierMarch 23, 2013Try the Scandinavian cooking class--typically under booked and a great menu
fDecember 18, 2011Take a course with Chef Vicky Caparulo- she's Fantastic. Couples Cook Asian was a fun, learning experience.
- Rich ThatcherJune 7, 2012Be sure to know the applications of MS- Office, particularly PowerPoint, before attending the Management Program here.
JenKuduOctober 20, 2011Knife skills is AWESOME! It's a must do for anyone planning to even look at a knife.
Try the Spirits and Mixology recreational classes!
The Institute of Culinary Education (ICE)March 12, 2013Chef Chris Gesualdi and Culinary Arts students.
KateDecember 13, 2010Melanie Underwood is an excellent chef instructor. Don't miss a class with her.
Jenna NorthJuly 23, 2010Great place to learn new recipes and techniques in the home kitchen! (and very affordable!)
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The Institute of Culinary Education (ICE)
50 W 23rd St Fl 5 (at 6th Ave)
New York, NY 10010
United States
New York, NY 10010
United States
Changing lives through culinary education since 1975, ICE is New York City's largest and most active center for culinary education.
(212) 847-0700
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