The Iberian Pig

The Iberian Pig

Spanish Restaurant and Tapas Restaurant$$$$
Decatur
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The Iberian Pig
9.1/10
353
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Photos337 Photos
MenuMenu
Main Menu 13
Charcuteria
24 Month Fermin Jamón Serrano
10.00
Chorizo Ibérico De Bellota
14.00
Paleta Ibérico De Bellota
14.00
Ibérico Tasting
36.00
Choose three Ibérico meats
Ibérico Salchichón
12.00
Jamón Ibérico
14.00
Lomo Ibérico
14.00
Grand Ibérico Tasting
49.00
Choose five Ibérico meats
Quesos
Each Cheese $6: served with seasonal accompaniments; Choose Three $17: served with seasonal accompaniments
Manchego D.O.P
Firm, pasteurized sheep's milk, aged 1 year, La Mancha, Spain
Mahón D.O.
Semi-firm, pasteurized cow's milk, aged 3 months, Menorca, Spain
Valdeón D.O.
Semi-soft, pasteurized cow & goat's milk, aged 5 months, artisan bleu, Castilla y Léon, Spain
Monte Enebro
Semi-soft, pasteurized goat's milk, single producer Rafael Baez of Castilla y Léon, Spain
Mitibleu
Semi-soft, raw sheep's milk, artisan bleu, aged 2-4 months, Sastilla-La Mancha, Spain
Idiazabal
Firm, smoked raw sheep's milk, aged 6-10 months, Navarra, Spain
Caña De Cabra
Soft-ripened, pasteurized goat's milk, Murcia, Spain
Tapas
Marinated Spanish Olives
5.00
Arugula Salad
9.00
Apple, pomegranate, Lomo Ibérico, candied spiced pecan, Manchego cheese, red wine vinaigrette
Greens & Sprouts
9.00
Wilted collard greens, cabbage, roasted Brussels sprouts, smoked Marcona almonds, brown butter, sherry maple vinegar, Mahón kale chips, aged sherry
Broccolini Frito
8.00
Cast iron seared, herb fromage blanc, pimentón oil, espelette pepper
Coca Con Seta
13.00
Roasted mushroom flatbread, black truffle, pickled onion, Tetilla cheese, guindilla chili aioli
Oyster Blt Pintxo
10.00
Fried oysters, Benton's bacon, aioli, Heirloom tomato, espelette vinegar, celery leaf
Vieiras*
18.00
Seared scallops, cauliflower purée, sourdough crouton, sherry brown butter, hazelnut
Gambas En Escabéche
13.00
Georgia shrimp, yuzu escabèche, veal demi-glace, grilled olive baguette, black garlic aioli
Empanadas De Carne
10.00
Braised short rib, San Simon cheese, ramp salsa verde, labneh
Albondigas
10.00
Pork meatballs, cascabel chili foam, 1-year Manchego
Confit Duck Croquetas*
13.00
Blood orange, balsamic, chive
Iberico Mac 'N' Cheese
9.00
Garganelli, Mahón garlic cream, charcuterie
Lamb Chops*
17.00
Endive, walnuts, brown butter, salbitxada, truffle bread crumbs
Chorizo Y Sidra
12.00
Seared chorizo, cider reduction, potato purée, purple potato chips
B.W.D.
7.50
Applewood bacon wrapped Medjool dates, Manchego cheese, walnut, romesco sauce
Baby Beets & Apples
9.00
Labneh foam, Vadouvan, honey roasted peanuts, maple syrup
Roasted Mushrooms
9.00
Locally cultivated mushrooms, sherry chicken jus, toasted wild rice cheese crumble
Patatas Bravas
7.00
Twice fried potatoes, smoky pimentón bravas aioli
Foie Gras Mousse
14.00
Foie gras mousse, quince aspic, grilled rustic bread
Pulpo a La Plancha
14.00
Cast iron seared octopus, garlic, pimentón picante, potato, lemon aioli, orange
Red Snapper*
18.00
Sunchoke, red pepper, onion, coconut-lime foam
Pork Cheek Tacos
9.50
Braised pork, grilled corn salsa, avocado créma, cilantro, lime
Lamb Piquillo Peppers
12.00
Braised lamb, sofrito, aged sherry, lemon oil
Braised Veal Shank Ravioli
12.00
Rioja cream, black truffle crème fraîche, roasted mushrooms
Lomo De Cerdo*
13.00
Kurobuta pork tenderloin, aioli, crispy onions, chimichurri, 1-year Manchego
Solomillo*
16.00
Seared beef tenderloin, caramelized pearl onion, balsamic, Idiazabal cheese foam
Wagyu & Berkshire Burger*
13.00
Wagyu, Berkshire pork belly, Tetilla cheese, roasted garlic aioli, escabèche, toasted brioche
Huevo Con Trufa*
13.00
Slow-braised pork cheeks, poached egg, black truffle paté, rustic bread
Wines By the Glass
Sparkling
Gran Campo Viejo Brut, Cava, Xarel-Lo, Macabeo, Parellada Penedès, Spain Nv
8.00
Naveran, Rosé, Pinot Noir, Parellada Penedès, Spain
11.00
Barcino Brut, Cava, Xarel-Lo, Macabeo, Parellada Penedès, Spain Nv
10.00
White
Casa Do Valle, Arinto, Alvarinho, Avesso, Azal Vinho Verde, Portugal
9.00
Lagar De Cervera, Albariño, Rias Baixas, Spain
13.00
Muga, Viura Rioja, Spain
11.00
Gessamí, Sauvignon Blanc, Muscat, Gewürztraminer, Penedès, Spain
14.00
Peza Do Rei, Godello Ribeira Sacra, Spain
13.00
Albert Seltz, Riesling, Alsace, France
12.00
Oro De Castilla, Verdejo, Rueda, Spain
12.00
Coravin White
Lioco Estero, Chardonnay, Russian River Valley, California 2015
20.00
Leirana, Albariño, Rias Baixas, Spain 2015
22.00
Lopez De Heredia, Viña Gravonia, Viura, Rioja, Spain 2007
28.00
Rosé
Broadbent, Borraçal, Espadeiro | Amaral, Vinhão, Vinho Verde, Portugal
8.00
Txomin Etxaniz, Hondarrabi Beltza, Hondarrabi Zuri Getaria, Spain
12.00
De Casta, Garnacha, Cariñena, Syrah Catalunya, Spain
10.00
Red
Sharecropper's, Pinot Noir, Willamette Valley, Oregon
13.00
Torremorón, Tempranillo, Ribera Del Duero, Spain
11.00
Altos De La Hoya, Monastrell, Jumilla, Spain
12.00
Lechuza, Garnacha, Cariñena, Spain
10.00
Dehesa La Granja, Tempranillo, Castilla Y León, Spain
14.00
Carlos Serres, Reserva, Tempranillo, Graciano Rioja, Spain
12.00
Pago De Valdoneje, Mencía, Bierzo, Spain
9.00
Maal "Biutiful" Malbec Mendoza, Argentina
14.00
Maquis, Cabernet Sauvignon, Colchagua Valley, Chile
14.00
Coravin Red
Vall Llach "Embruix" Cariñena, Cabernet, Merlot Priorat, Spain 2015
20.00
Bodegas Numanthia "Numanthia" Tinta De Toro Toro, Spain 2012
30.00
Bebidas & Sangira
The Iberian Old Fashioned
10.00
Bacon infused rye, organic maple syrup, Angostura bitters, expression of orange & lemon
Kentucky Bubble Bath
12.00
Larceny Bourbon, lavender tea, Cynar, agave, lemon
Linguistic Mystic
12.00
Barr Hill Gin, saged-honey syrup, Chaucer's Mead
Hang Tan
12.00
Lustau Vermut, Avion Blanco, Ancho Reyes, orange flower water
House Sangria
7.00
Old Jerez
10.00
Amontillado Sherry, burnt-orange oleo saccarum, Angostura
The Pomp Is Back
12.00
Mezcal, Giffard Pamplemousse, Lillet Blanc
Nothing Is Something Worth Doing
12.00
Elyx Vodka, Yellow Chartreuse, pomegranate, lemon, tonic
Catch for Us Three Foxes
10.00
1792 Kentucky Straight Bourbon, cognac, Manzanilla Sherry, Antica Carpano, Benedictine, orange bitters
Sacred Bond Brandy Sangria
12.00
Cerveza
Estrella Damm - Lager
7.00
Eventide - Citrus Grove, Hefeweizen
8.00
Orpheus - Over and Over, Pineapple Sour Ale
8.00
Arches - Mystic Bock, Bock
8.00
Scofflaw - Sneaky Wheat, Imperial Wheat
8.00
Creature Comforts - Tropicalia, Ipa
8.00
Monday Night - Slap Fight, Ipa
8.00
Sweetwater - Triple Tail, Ipa
8.00
Atlanta Hard Cider Co. - Crisp Apple
8.00
Wild Heaven - Ode to Mercy, Brown Ale
8.00
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The Iberian Pig
121 Sycamore St
Decatur, GA 30030
United States
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Eatery serves all things pig via tapas & entrees, plus cocktails & wine in a modern setting
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Closed until 5:00 PM (Show more)
  • Mon–Thu, Sun
    • 5:00 PM–10:00 PM
  • Fri–Sat
    • 5:00 PM–11:00 PM
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(404) 371-8800
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IberianPigDecatur
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@iberianpig
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
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United States » Georgia » DeKalb County » Decatur »

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