- warm brie
- greyhound
- salads
- good for dates
- trendy
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- Everything I have tried is good. I particularly like their fish and chips and beets salad. Your pastas are also wonderful
- Phoenix New TimesAugust 13, 2014Early in 2007, Greene House unveiled a new exhibition kitchen so passersby at Kierland Commons could watch the staff whip up the day's pastries and fresh pastas. Read more
- Jen DOctober 26, 2014Every single thing was delicious! 1/2 price bottles of wine on Sunday! Thanks for the great experience, Perry!
- Julia DennisonMarch 23, 2014The kale salad with roasted corn and pistachios, grapefruit and Amish cheese was so good I wanted the recipe immediately. If you order anything, order this.
- Odd PrycOctober 21, 2010One of the best dinners I've had in awhile. Ordered crispy chicken. Cream corn reminded me of my granny's fresh cream corn. Warm Brie was delish. Also make perfect Washington Apple Martini!
- Kristin PolhemusMay 22, 2013The turkey flatbread is amazing. The side salad alone is enough to be a meal. Large portions and friendly waitstaff.
- Faith MarieMarch 16, 2012The warm Brie appetizer is a must have! It's served with slivers of rosemary bread, cranberries, almonds and garlic. Delicious!
- Hailey CrowelNovember 14, 2012Delish. Recommend the spinach fondue, turkey flat bread (massive portion), and truffle fries.
- Laura RuppertNovember 21, 2012Delicious Calamari! Also includes fried veggies like zucchini, onions, carrots, green beans, and mushrooms!
- Smoked Salmon Delight on a Potato Pancake and the Diver Scallop entree. #BOMB
- The Spinach & Artichoke Fondue is awesome. Check out the Turkey Flatbread also. Best value on the menu.
- NatalieOctober 8, 2011The kobe twin burgers are to die for! Also, try the white truffle and chive french fries.
- Dinner at one of my fave places with my NY counterpart who's here this week!
- Andrew DoddDecember 28, 2011Get a Greyhound. Belvedere vodka and fresh squeezed grapefruit juice - very smooth and fresh!
- Try the black mussels! They are made with chorizo and are crazy delicious !!
- Tom MJanuary 27, 2011Mahi tacos were awesome, but the Knob Creek on the rocks were $11.50 each. Holy crap!
- Make sure you call and make a reservation !! They can have really long wait times
- Laura FuentezJune 23, 2010No happy hour! Even in the summer. Ra or Morton's is a better appetzer and drink destination for the early crowd.
- Frederic DiziereMay 9, 2010Awesome turkey, avocado, hummus, tomatoes and salad sandwhich on flatbread!
- 50% of bottles of wine on Sundays. Most understated restaurant in Arizona.
- Evan SamuelsDecember 24, 2012Not a very good experience. Service was slow at times, and my trout dish was just average.