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The Gage

The Gage

Gastropub and Cocktail Bar$$$$
The Loop, Chicago
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The Gage
9.0/10
1,265
ratings
Photos1,093 Photos
MenuMenu
Lunch 15Dinner 14Happy Hour 6Wine List 13Weekend Brunch 14Dessert 8
The Start of Something Good
Brussels Sprouts Tartine**
16
Burrata, lemon honey, pecan on grilled ciabatta
Homemade Chicken Noodle Soup
10
Slowly simmered, amish chicken, orzo pasta, garden veggies
Prawn Cocktail
29
Chilled nova prawns, lemon preserve, spiced cocktail sauce
Fried Pickles
13
Lightly beer-battered with smoked serrano aioli
Seasonal Soup Du Jour
12
Pub Scotch Egg
15
Fennel sausage, farm egg, apple mustarda
Whiskey Braised Pork Poutine
9
Kerrygold irish butter
Leafy Greens
add to any salad: shrimp $18 | chicken $14 | steak $26 | salmon $17
Apple Salad**
18
Chicories, fuji & green apples, carr valley cheddar, caraway dressing, rye croutons, candied hazelnuts
The Gage Caesar
17
Baby gem lettuce, parmesan, focaccia croutons, anchovy, housemade caesar dressing
Garden & Grain Bowl
18
Quinoa, herbs, spinach, asparagus, peas, cauliflower, cucumber, peppers, green goddess
Fork & Knife Wedge
19
Gem lettuce, crispy pork belly, point reyes blue cheese, cherry tomato, granny smith apple, crispy fried onions, herbed buttermilk dressing
Bavette Steak Salad* **
30
Organic mixed greens, avocado, humboldt fog, watermelon radish, pickled red onion, walnut oil vinaigrette
Grilled Chicken Salad
25
Grilled baby gem, roasted red peppers, marinated artichokes & tomatoes, herbs, charred lemon vinaigrette
Sandwiches
add to any sandwich: avacado $2 | egg $2 | sautéed mushrooms $3 | bacon $4
Smoked Salmon Blt
23
Thick-cut smoked bacon, dill-marinated cucumber, caper aioli, multigrain
Cuban Sandwich
22
Chili roasted pork shoulder, ham, swiss, pickles, mustard on a pressed toasted ciabatta
Half Sandwich & Soup of the Day
21
Choice of roasted wild mushroom, smoked salmon blt, cuban, or reuben
Venison Burger*
26
Roasted mushrooms, mustard aioli, jalapenos, grilled red onion, smoked gouda, brioche bun
Crispy Zucchini Sandwich
21
Grilled radicchio, arugula, basil, taleggio cheese, rustic ciabatta
Lobster Roll
30
Chilled maine lobster, dill herb aioli, crispy onions, charred lemon, buttered brioche
Crispy Chicken Sandwich
21
Buttermilk fried chicken thigh, cole slaw, cilantro aioli, gouda, hot sauce, challah roll
The Gage Burger*
23
8oz prime blend, l.t.o., choice of swiss, cheddar or bleu cheese, brioche bun
House Specialties
Coconut Curry
25
Black cardamom scented coconut broth, lime, sweet potato, kabocha, wheat noodles, scallion, coriander
Fish & Chips
26
Beer-battered icelandic cod, lemons, tartar, crispy fries
Lamb Vindaloo
26
English pea beurre blanc, parmesan cheese, mint
Calabrian P.E.I. Mussels
34
Shaved brussels sprout & charred napa cabbage, crispy turnip, dill vinaigrette
Steak Frites*
32
Basmati rice, naan, cucumber raita, lemon, mint & coriander
Catch of the Day
Seasonally prepared, sustainably fished
Mushroom Bolognese
26
Housemade pappardelle, cremini, oyster, & porcini mushrooms, parmesan
Libations
Perfect Additions
Truffle Fries
12
Truffle butter, grana padano, truffle aioli, herbs
Roasted Heirloom Baby Carrots**
14
Saba glaze, citrus, sunflower dukkah
Housemade Ciabatta
9
Kerrygold irish butter
Chips & Curry
10
Fries & vindaloo curry
Aligot Whipped Potato
14
Dill kerrygold butter, smoked paprika garlic aioli
Classic Cocktails
Seasonals
Seasonal Cobbler - C. 1915
16
Autumn: verdelho madeira, pear, vanilla, lime, nutmeg
Le Bisous Sling
17
Arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeño, chile salt
Sicilian Espresso Martini - C. 1970
18
Monkey 47 gin, kirsch, apple, elderflower, ginger, lemon, hefeweissen
Spicy Margarita - C. 1936
18
Espresso vodka, amaro averna, cold brew, pistachio orgeat, whipped cream, lemon twist
Autumn Negroni - C. 1919
18
Hendricks, bayab pineapple gin, m&r bitter, coconut, grapefruit
Old Fashioneds
Abeja Oaxaqueña
22
Ilegal mezcal reposado, spiced honey liqueur, & molé bitters
Breakfast in Bed
24
Uncle nearest 1856 whiskey, cinnamon toast crunch syrup & espresso bitters
The Duke
21
Asbach 8-year german brandy, bacardi "sevillana" reserva, cane sirop, black cherry & cocoa bitters
Highbrow Highballs
The Gage G&T
17
Bombay "murcian lemon cru", fever tree tonic, lemon, mint
The Old French
18
Bitter aperitif, orange-nectarine soda, orange slice
San Juan Deluxe
18
Aberfeldy 12-year single malt, toasted coconut soda, salt rim, lime
The Gage's Flawless Martini Service
The Most Famous Cocktail, in Its Original & Variations; a Generous Pour Served Stirred and Frozen
The Classic
21
Botanist gin, dry vermouth, dimmi, & martini bitters
Le Cosmeau
23
Grey goose, pear eau de vie, tart cordial, raspberry, orange bitters
The Salt & Pepper Gibson
22
Reyka vodka, citadelle cornichon, la copa vermouth, peppercorn, olive bitters, caper brine
Beers
$10. Add a Nip of, Underberg Bitter, on The Side, for Oktoberfest | $4
Gage Standards
Cider | Tandem "Green Man" | Michigan | Pilsner | 5.2%
Belgian Blonde | Moody Tongue "Orangeblossom" | Chicago | Tulip | 5.5%
Juicy Ipa | Maplewood "Juice Pants"| Chicago | Tulip | 6.0%
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Pilsner | Harp | Ireland | Nonic | 5%
German Wheat | Weihenstephaner "Hefeweisse" | Chicago | Pilsner | 5.8%
English Mild | Spiteful "Farthing" | Chicago | Nonic | 3.6%
Rotating Seasonals
Flemish Sour Ale | Verhaeghe "Duchesse De Bourgogne" | Belgium | Chalice 6.2%
Holiday Ipa with Spruce | Short Fuse "Tips" | Chicago | Tulip | 7%
Wheat Ale with Blueberry | Noonwhistle "Fabled Orchards" | Illinois | Tulip | 4.5%
Black Ipa | Allagash Brewing "Haunted House" | Maine | Tulip | 6.66%
Lambic with Peach & Cardamom | Timmerman's "Pêche" | Belgium | Chalice | 4%
Autumn Red Rye Ale | Sketchbook Brewing "Snowy Owl" | Chicago | Nonic | 5.5%
American Porter with Black Cherry | Sketchbook "Ripe Now" | Chicago | Tulip | 7%
Non-Alcoholic
San Pellegrino Sparkling Water
9
Salted Coconut No-Jito
14
Lyres n/a white cane, lyres amaretto, french coconut syrup, lime, mint, sea salt
United Sodas
8
Unique, hand-crafted, not too sweet: orange-nectarine, blueberry, ginger, or cherry
Illy Cold-Brew
8
On ice
N/a-Peritif Spritz
13
Lapos n/a bitter, n/a sparkling, orange
Athletic Brewing N/a Beer
8
Smooth and malty - IPA or Blonde
St. Agrestis "Amaro Falso"
12
Bitter sparkling n/a amaro
The Start of Something Good
Calabrian P.E.I. Mussels
23
'nduja butter, fresno chili, leeks, spicy sausage, ciabatta toast, burnt lemon
Big Hunk of Cheese
20
Triple crème french cheese, local honey, apple preserves, housemade ciabatta
Corn Bisque
12
Gruyère, baguette
Whiskey Braised Pork Poutine
20
Fries, wisconsin cheese curds, whiskey braised pork shoulder, pickled red onion, pork gravy
Fried Pickles
13
Lightly beer-battered with smoked serrano aioli
Pub Scotch Egg
15
Fennel sausage, farm egg, apple mostarda
Brussels Sprouts Tartine**
16
Burrata, honey, lemon, pecan on grilled ciabatta
Leafy Greens, Vegetables & Raw Things
add to any salad: shrimp $18 | chicken $14 | steak $26 | salmon $17
Fork & Knife Wedge
19
Gem lettuce, crispy pork belly, point reyes blue cheese, cherry tomato, granny smith apple, crispy fried onions, herbed buttermilk dressing
Apple Salad**
18
Chicories, fuji & green apples, carr valley cheddar, caraway dressing, rye croutons, candied hazelnuts
Hawaiian Tuna Tartare*
25
Ginger lime vinaigrette, diced avocado & cucumber, chives, calabrian chili, radish, micro cilantro, ritz crackers
Seafood Tower*
Jumbo prawns, east coast oysters, maine lobster, alaskan king crab legs, accoutrements
The Gage Caesar
17
Baby gem lettuce, parmesan, focaccia croutons, anchovy, housemade caesar dressing
Oysters On the Half Shell* (6)
25
Calamansi mignonette, cucumber, fresno pepper
Prawn Cocktail
29
Lemon preserve, spiced cocktail sauce
From the Fire & Oven
Coconut Curry
25
Yellow curry coconut broth, lime, sweet potato, kabocha, basmati rice, scallion, coriander
Fish & Chips
26
Beer-battered icelandic cod, lemons, tartar, crispy fries
Chicken Fried Lobster
46
Salt & vinegar frites, charred lemon, serrano aioli, crispy jalapeños
Prime Ribeye*
78
Blistered heirloom cherry tomatoes, torched manchego, bordelaise, horseradish cream
Chicken Biryani**
31
Heritage chicken breast with a pressed thigh ballotine, maitake mushrooms, mashed potato, sweet onion and a rich chicken jus
The Gage Burger*
23
Prime beef, american cheese, grilled onion, russian dressing, lettuce, pickle, challah bun
Mushroom Bolognese
25
Homemade rigatoni, madeira cream sauce, grana padano, chives
Wild Caught Halibut
37
Hazelnut-crusted with haricots verts blistered in brown butter and lemon
Prime Filet Mignon*
66
Cheesy gratin, bordelaise
Hudson Canyon Scallops
42
Creamy cheddar grits with cipollini onions and roasted carrots
Venison Burger*
26
Roasted mushrooms, mustard aioli, jalapenos, grilled red onion, smoked gouda, brioche bun
Additions
Truffle Fries
12
Truffle butter, grana padano, truffle aioli, herbs
Roasted Heirloom Baby Carrots**
14
Saba glaze, citrus, sunflower dukkah
Housemade Ciabatta
9
Kerrygold irish butter
Chips & Curry
10
Vindaloo curry, fries
Aligot Whipped Potato
14
Dill kerrygold butter, smoked paprika garlic aioli
Libations
Classic Cocktails
Seasonals
Updated Classics Inspired by The History of The Cocktail, Curated by Our Team in A Spirited Homage to The Gage's Origin as A Cornerstone of Turn-Of-The-Century Fashion, 1880-1960 (ISH)
Seasonal Cobbler - C. 1915
16
Late Autumn: ruby port, pink grapefruit, lemon, angostura, tarragon
Le Bisous Sling
18
Plantaray "isle of fiji" rum, armagnac, pear, vanilla, blackcurrant, lime, gomme, rosewater, absinthe, mint
Sicilian Espresso Martini - C. 1970
18
Espresso vodka, amaro averna, cold brew, pistachio orgeat, whipped cream, lemon twist
Spicy Margarita - C. 1936
17
Arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeño, chile salt
Autumn Negroni - C. 1919
18
Barr hill "tom cat" barrel-aged honey gin, calvados, bitter bianco, m&r ambrato, cynar, apricot
Highbrow Highballs
As Simple as A Spirit & Soda, Our Precision Curations Are Made to Pair Potion and Pop Perfectly, Both Classic and New:
The Gage G&T
17
Bombay "murcian lemon cru", fever tree tonic, lemon, mint
The Old French
17
Pierre ferrand 1840 cognac, bitter lemon soda, lemon peel
San Juan Deluxe
18
Aberfeldy 12-year single malt, toasted coconut soda, salt rim, lime
Old Fashioneds
The Original Cocktail - Spirit, Sugar, Bitters, Plus Fancy Ice, Designed to Glorify Our Favorite Seasonal Spirits:
The Duke
25
Marc de bourgogne brandy, bladnoch sherry-cask whiskey, black truffle, spiced apple
Breakfast in Bed
24
Uncle nearest 1856 whiskey, cinnamon toast crunch syrup, espresso bitters, orange twist
Abeja Oaxaqueña
22
Ilegal mezcal reposado, spiced honey liqueur, molé bitters, & grapefruit twist
The Gage's Flawless Martini Service
The Most Famous Cocktail, in Its Original & Variations; a Generous Pour Served Stirred and Frozen
The Classic
21
Botanist gin, dry vermouth, dimmi, & martini bitters
Le Cosmeau
23
Grey goose, pear eau de vie, tart cordial, raspberry, orange bitters
The Salt & Pepper Gibson
22
Reyka vodka, citadelle cornichon, la copa vermouth, peppercorn, olive bitters, caper brine
Beers
$10
Gage Standards
Cider | Tandem "Green Man" | Michigan | Pilsner | 5.2%
English Mild | Spiteful "Farthing" | Chicago | Nonic | 3.6%
German Wheat | Weihenstephaner "Hefeweisse" | Chicago | Pilsner | 5.8%
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Pilsner | Harp | Ireland | Nonic | 5%
Belgian Blonde | Moody Tongue "Orangeblossom" | Chicago | Tulip | 5.5%
Juicy Ipa | Maplewood "Juice Pants"| Chicago | Tulip | 6.0%
Rotating Seasonals
Lambic with Peach & Cardamom | Timmerman's "Pêche" | Belgium | Chalice | 4%
Flemish Sour Ale | Verhaeghe "Duchesse De Bourgogne" | Belgium | Chalice 6.2%
Holiday Ipa with Spruce | Short Fuse "Tips" | Chicago | Tulip | 7%
American Porter with Black Cherry | Sketchbook "Ripe Now" | Chicago | Tulip | 7%
Wheat Ale with Blueberry | Noonwhistle "Fabled Orchards" | Illinois | Tulip | 4.5%
Autumn Red Rye Ale | Sketchbook Brewing "Snowy Owl" | Chicago | Nonic | 5.5%
Black Ipa | Allagash Brewing "Haunted House" | Maine | Tulip | 6.66%
Non-Alcoholic
San Pellegrino Sparkling Water
8
Salted Coconut No-Jito
14
Lyres n/a white cane, lyres amaretto, french coconut syrup, lime, mint, sea salt
United Sodas
8
Unique, hand-crafted, not too sweet: orange-nectarine, blackberry, ginger, or cherry
Illy Cold-Brew
8
On ice
N/a-Peritif Spritz
13
Lapos n/a bitter, n/a sparkling, orange
Athletic Brewing N/a Beer
8
Smooth and malty - IPA or Blonde
St. Agrestis "Amaro Falso"
12
Bitter sparkling n/a amaro
Bites
Oysters On the Half Shell
10
Calamansi mignonette, cucumber, fresno pepper
Gage Sliders (2) *
10
Chili-roasted pork shoulder, ham, swiss, pickles, mustard on a pressed toasted ciabatta
Truffle Fries
10
Crispy fries, truffle salt, parmesan cheese
Bavarian Pretzel
10
Blue cheese dip, serrano hot sauce
Chips & Curry
10
Fries, vindaloo curry
Cocktails
$10
House Old Fashioned
Laws malt whiskey, remy vsop, espresso, almond, chartreuse
Rum Punch
A special blend of rums, pineapple, spices, citrus, mint & nutmeg
The Original French 75
Pierre ferrand 1840 cognac, lemon, champagne, orange twist
The Gage's Flawless Martini Service
A generous pour, stirred, well-frozen, with classic garnish
The Original
16
Well-frozen, with botanist gin, dry vermouth, dimmi, & martini bitters
Le Cosmeau
18
Grey goose, pear eau de vie, tart cordial, raspberry, orange bitters
The Salt & Pepper Gibson
17
Citadelle cornichon gin, la copa vermouth, espelette pepper, olive bitters, caper brine
Featured Draft Beer
Featured Draft Beer
6
Wine
Robert Pampignac Brut Champagne
12
Featured Wine By the Glass
$10
Bubbles
White
Red
By the Glass
Sparkling
Blanc - Almacita - Uco Valley, Ag***
16
Champagne, Brut - Robert Pampignac - Reims, Fr
20
Rosé - Mirabeau "La Folié" - Provence, Fr***
16
Demi-Sec Moscato - Familia Geisse - Pinto Bandeira, Brazil
14
White
Crisp - Assyrtiko - Lyrarakis - Crete, Gr, 2022***
16
Juicy - Riesling - Left Foot Charley "Terminal Moraine Vineyard" - Leelanau, Mi 2022***
15
Rich - Chenin Blanc - Aperture - North Coast, Ca 2020***
18
Smooth - Pinot Blanc - Brooks - Willamette Valley, Or 2021***
18
Complex - Grenache Blanc - La Morera "Black Slate" - Priorat, Sp 2022
19
Elegant - Chardonnay - Domaine Orion - Chablis, Fr 2022***
26
Rosé & Orange
Juicy, Apricotty, Perfumed - Orange Wine of Gewurztraminer - Union Sacré - Monterey, Ca 2022
15
Bright, Crisp, Balanced - Rosé of Grenache - La Fete Du Rosé - Provence, Fr 2023***
16
Sparkling
Flowery, Round, Summer-in-a-Glass - Oregon Brut Cuvée - Sokol Blossor "Bluebird" - Willamette Valley, Or***
55
Crisp, Berry & Quince - Blanc De Noirs Champagne - Jacquinet-Dumez "Dialogie" 1Er Cru Extra Brut - Reims, Fr***
140
Ultra-Smooth, Somm's Favorite - Blanc De Blancs Champagne - Vadin Plateau "Carac'terre" - Marne, Fr
300
Plush, Savory, Intensely Concentrated - Extra-Brut Champagne - Dhondt-Grellet - Cezanne, Fr***
225
Perfect for Food-Pairing - Demi-Sec Champagne - Laurent Perrier "Harmony" - Reims, Fr***
55
Elegant, Green-Pear & Custard - Cremant D'alsace - Domaine René Muré - Alsace, Fr***
200
Spiced, Complex, Blood Orangey - Brut Rosé Champagne - Caillez Lemaire - Damery, Fr***
250
Ultra-Rich, Somm's Favorite - Blanc De Noirs Champagne - Vadin Plateau "Chêne La Butte" - Marne, Fr
300
Gage's Extra-Special 15Th-Anniversary 2007 Vintage Champagne - Thienot "Cuvée Alain" - Reims, Fr***
320
Rosé & Orange
Rare, Impeccably Balanced, Melons and Rose Petals - Rosé of Merlot - Paradigm - Oakville, Napa Valley, Ca 2021***
110
Rich, Smooth, Subtle and Structural - Rosé of Zinfandel - Turley - Lodi, Ca 2022***
95
Stony, Spicy, Muscly - Rosé of Grenache - Maison Lavau - Tavel, Fr 2021***
55
Shockingly Serious, Structural, Complex - Rosé of Rhone Reds - Chateau Simone - Provence, Fr 2021
160
Crisp, Minerally, Salty-Fresh - Rosé of Touriga - Maçanita - Douro, Pt 2023***
55
Apricotty, Salty-Fresh, Easy-to-Love - Orange Wine of Arinto - Fitapreta "Clockwork Orange" - Alentejo, Pt 2022
70
Intense, Ripe, Peach-Bomb - Orange Wine of Gewurztraminer - Paul Blanck "Burnout" - Alsace, Fr 2022
90
Light Whites
Slightly Fizzy, Lemonady, Summer Patio-Pounder - Müller-Thurgau - Fritz Haas - Rheinhessen, Ge, Nv***
45
Musical, Curvy, Flowers-and-Stones - Totally Dry Riesling - Sybille Kuntz, Kabinett - Mosel, De 2015***
90
Bright, Balanced, Fresh-Ginger-Y - Gewürztraminer - Shady Lane - Leelanau Peninsula, Mi 2022***
70
Intense, Crystalline, Sea-Salt-Fresh - Albariño - Rodrigo Mendes "Ciés" - Rias Baixas, Sp 2023
120
Graceful, Minerally - Sauvignon Blanc - Ines Lauverjat - Sancerre, Fr 2022***
110
Flowery, Spiced, Incredibly Food-Friendly - Pinot Gris Blend - Brooks "Amycas" - Willamette, Or 2023***
140
Satiny, Savory, Green-Apples & Herbs - Gruner Veltliner - Schloss Gobelsburg "Langlois" - Wachau, Au 2022***
90
Citrusy, Springy, Salty-Fresh - Txakolina - Gaintza - Getariako, Sp 2022***
65
Round, Complex, Charmingly Spicy - Totally Dry Riesling - Pearl Morissette "Oxyde" - Lincoln Lakeshore, Canada***
80
Sprightly, Crisp, Green Fig-Scented - Semillon - Tyrell Vineyards - Hunter Valley, Au 2022***
65
Stony, Silky, Fragrant - Pinot Gris - Paul Blanck "Classique" - Alsace, Fr 2021
75
Tropical-Without-Being-Loud - Sauvignon Blanc - Stoneleigh - Marlborough, Nz 2021***
70
Spicy, Creamy, Pineapplized - Sauvignon Blanc - Aperture - Sonoma, Ca 2022***
55
Medium & Big Whites
Complex, Crisp, Fields-and-Forests - Chenin Blanc - Château De L'eperonniere "Croix-Picot" - Savennieres, Fr 2020
90
Rich, Satiny, Orchards-and-Gardens - Chenin Blanc - Domaine Champalou "Clos De Portail" - Vouvray, Fr 2016***
95
Lifted, Lilac-Scented, Pristinely Balanced - Viognier - Stags Leap - Napa Valley, Ca 2022***
85
Polished, Balanced, Graceful - Chardonnay - Aslina - Western Cape, Sa 2022***
75
Savory, Developed, Austere - Chardonnay - Domaine Thibert "Heritage" - Pouilly Fuissé, Bourgogne, Fr 2018
125
Lush, Apricotty - Sauvignon Blanc-Semillon - Château Lagarde Pessac-Léognan - Bordeaux, Fr 2020***
120
Full, Rich, Super-Sexy - Chardonnay - Woodward Canyon - Walla Walla, Wa 2018***
125
Silky, Floral, Unoaked - Chardonnay - Brown Estate "House of Brown" - Lodi, Ca 2020***
55
Elegant, Assertive, Ultra-French - Marsanne Blend - Domaine Du Bagnol - Cassis, Provence, Fr 2020
90
Appley, Round, Easygoing - Chardonnay - Mason Family Vineyards - Napa Valley, Ca 2022***
90
Smooth, Ripe, Bistro-Chic - Chardonnay - Domaine Manciat "Les Roches" - Pouilly Fuissé, Bourgogne, Fr 2021***
90
Bright, Concentrated, Grilled-Pineapple-Basted - Rhone Blend - Kumusha "Flame Lily" - Western Cape, Sa 2022***
75
Rich, Indulgent, Toasty - Roussanne - Stolpman Vineyards - Ballard Canyon, Ca 2019***
80
Red
Light - Trousseau - Domain Rolet - Jura, Fr 2021***
15
Spicy - Cinsault - Pedro Parra "Imaginador" - Itata, Ch 2020
16
Big - Cabernet Sauvignon - Greenwing - Columbia Valley, Wa 2021***
18
Juicy - Pinot Noir - Luli - Santa Barbara, Ca 2021***
18
Ripe - Touriga Naçional - Maçanita "Mac" Tinto - Douro, Pt 2023***
17
Fancy - Bordeaux Blend - La Dame De Malescot - Margaux, Bordeaux, Fr 2021***
24
Lighter Reds
Silky Spice, Smooth and Fruity - Pinot Meunier - Two Shepherds - Mendocino, Ca 2022***
65
Juicy, Freshly Raspberried - Pinot Noir - Bodega Volcanes, Reserva - Valle Casablanca, Chile 2020***
60
Vanilla-Touched, Concentrated, Alto - Pinot Noir - Migration - Sonoma Coast, Ca 2019***
110
Ultra-Elegant, Flower Bouquet - Cabernet Franc - Stranger Wine Company - Lake Michigan Shore, Mi 2021***
90
Fruity, Earthy, Cháteau-Chic - Pinot Noir - Claude Manciat - Burgundy, Fr 2021***
70
Intense, Velvety, Plush, Baritone - Pinot Noir - Merry Edwards - Russian River Valley, Ca 2021***
180
Light, Savory, Red-Berried - Pinot Noir - Domaine Steven Millet - Sancerre, Fr 2021
80
Complex, Fragrant, Spicy - Gamay Noir - Domaine De La Grosse Pierre "Aux Craz" - Chiroubles, Beaujolais, Fr 2020***
75
Modernist, Fragrant, Soprano - Pinot Noir - Kelley Fox "Mirabai" - Willamette Valley, Or 2021***
120
Ripe, Crunchy, Delightfully Rustic - Touriga Naçional - Fitapreta "Vai Nua" - Alentejo, Pt 2023***
70
Savory, Sultry - Pinot Noir - Cellier Aux Moines - Givry, Burgundy, Fr 2021
150
Medium-Weight Reds
Savory, Red-Fruited, Minerally - Cabernet Franc - Olga Raffault "Les Barnabes" - Chinon, Fr 2020***
70
Rustic, Ripe, Summery - Cabernet Sauvignon - Les Travereses Des Fontaines - Languedoc, Fr 2021
80
A Juicy, Spicy - Grenache - for the Sheer Delight of It - Newfound "Gravels" - Lake County, Ca 2021***
70
Peppery, Fragrant, Franco-American - Syrah - Peay "Cep" - Sonoma Coast 2019***
120
Seductive, Jammy - Grenache Blend - Familia Torres "Salmos" - Priorat, Es 2018***
115
Round, Violet-Scented, Graceful - Cabernet Franc - Lang & Reed - Sonoma Coast, Ca 2022***
75
Elegant, Wild-Herb-Y, Anti-U.F.O - Grenache Blend - Château De La Font Du Loup - Châteauneuf-Du-Pape, Fr 2021***
125
A Gorgeous Gigondas - Grenache - 'Cuz It's Fun to Say - Domaine Gour De Chaulé - Rhône, Fr 2020***
110
Ripe, Blackberry-Filled, Highest-Elevation - Syrah - Kingston Family Vineyards "Lucero" - Patagonia, Ch 2022***
95
Ripe, Smoky, Spiced-Earth-Scented - Tempranillo - Marques De Vargas "Reserva" - Rioja, Sp 2018
105
Big Reds
Peppery, Jammy, Cocoa-Dusted Argentine - Malbec - Laura Catena "Alta" - Mendoza, Ag 2019***
120
Sturdy, Rich, Hidden Gem - Left-Bank Bordeaux - Château Le Boscq - St-Estèphe, Fr 2015***
135
Chocolatey, Brightly Balanced, Top-Tier - Merlot - L'ecole 47 - Columbia Valley, Wa 2019***
120
Utterly Finessed, Plush & Plummy - Merlot - Pride Mountain Vineyards - Napa, Ca 2021***
125
Spicy, Satiny - Cabernet Blend - Babylonstoren "Nebukadnesar" - Paarl, Sa 2020***
95
Bright, Herb-Scented, Super-Ripe - Sangiovese Blend - Reeve "Libertine No. 8" - Sonoma, Ca 2021***
110
Bold, Incense-and-Chocolatey - Right-Bank Bordeaux - Château L'enclos - Pomerol, Fr 2020***
110
Structural, Juicy, Cabernet Sauvignon, Botanica "Big Flower" - Stellenbosch, Sa 2021***
70
Bold-But-Elegant - Cabernet Sauvignon - Hedges - Red Mountain, Wa 2021***
125
Bright, Balanced, Blackberry-Bomb - Zinfandel - Tres Sabores "Perspective" - Napa Valley, Ca 2021***
110
Reserve
Grand Cru, Philosophical - Dry Riesling - Domaine Ostertag "Muenschberg" - Alsace, Fr 2018
175
Brilliantly Complex, Bay-Scented - Viognier Blend - Mas De Daumas Gassac - Languedoc, Fr 2020***
175
Deftly Oaked, Brightly Rich - Chardonnay - Dumol - Russian River Valley, Sonoma, Ca 2020
250
Perfumed, Savory - Pinot Noir - Hirsch 'San Andreas Fault' - Sonoma Coast, Ca 2019***
220
Ultra-Limited, Velvety, Spiced - Pinot Noir - Domaine Jean Grivot - Vosne-Romaneé, Burgundy, Fr 2014***
450
Elegant, Silken - Cabernet Sauvignon - Corison Vineyards - St. Helena, Napa Valley, Ca 2019***
275
Opus One's Neighbor, Decadent - Cabernet Sauvignon - Paradigm - Napa, Ca 2019***
280
Savory, Structural - Bordeaux Blend - Chateau De Graviers Cru Artisán Margaux - Bordeaux, Fr 2019
200
Dynamic, Elegant, Fragrant - Zinfandel - Turley "Ueberroth Vineyard" - Lodi, Ca 2021***
195
Rich, Tropical-Tinted - Sauvignon Blanc - Hubert Brochard "Le Cul De Beaujeu" - Sancerre, Fr 2017***
195
High-Toned, Broad Shouldered - Chardonnay - Jehan Emonin - Meursault, Burgundy, Fr 2018
190
Shockingly Serious, Structural, Complex - Rosé of Rhone Reds - Chateau Simone - Provence, Fr 2021
160
Intense Red Fruit, Black Truffle - Pinot Noir - Dom. Anne Parent "La Corvée" - Ladoix 1Er Cru, Fr 2018***
225
Layered, Old-Vine, Olive Leaf & Spice - Cabernet Franc - Charles Joguet "Clos De La Dioterie" - Chinon, Fr 2020***
160
Intense, Powerful - Cabernet Sauvignon - Mount Peak "Sentinel" - Sonoma, Ca 2016***
200
Elegant, Gorgeously Developed - Cabernet Sauvignon - Caves De Sao Joao "Poco Lobo" - Bairrada, Pt 1995***
300
Plush, Intense - Bordeaux Blend - Chateau Giscours 3Eme Grand Cru Margaux - Bordeaux, Fr 2020
250
Something to Get You Started
Whiskey Braised Pork Poutine
20
Fries, wisconsin cheese curds, braised duck leg, pickled red onion, duck gravy
Chicken Orzo Soup
10
Slowly simmered, amish chicken, orzo pasta, garden veggies
Pub Scotch Egg
15
Fennel sausage, farm egg, apple mostarda
Crispy Fried Pickles
13
Lightly beer-battered with smoked serrano aioli
Wheel Croissants
Nutella**
12
Nutella filling, chocolate, hazelnut
Bananas Foster
12
Banana custard, brûléed banana, white chocolate drizzle
Leafy Greens & Vegetables
Add: salmon $17 | chicken $14 | steak $26 | three shrimp $18
Fork & Knife Wedge
19
Gem lettuce, crispy pork belly, point reyes blue cheese, cherry tomato, granny smith apple, crispy fried onions, herbed buttermilk dressing
Garden & Grain Bowl
20
Ciabatta bread, poached egg, avocado, burrata cheese, blistered cherry tomato, green salad, charred lemon vinaigrette
Gage Caesar
17
Romaine heart, parmesan, panko breadcrumbs, anchovy, housemade caesar dressing
Brunch Mains
Brunch available until 2:30pm
Smoked Salmon
22
Bagel, capers, tomato, red onion, dill marinated cucumber, chive cream cheese
Avocado Toast
22
Braised bacon, spinach, poached eggs, hollandaise, hash browns
Bavette Steak & Eggs
36
Chive crème fraîche, bordelaise, hash browns
The Classic Gage Breakfast*
18
Two eggs your way, breakfast sausage, thick-cut bacon, potato hash, grilled tomato
Fluffy Lemon Ricotta Pancakes
17
Chantilly cream, powdered sugar, fresh berries
Croque Madame*
19
Ham, gruyère, béchamel, ciabatta, sunny side up eggs
Stuffed French Toast Stack
16
Blueberry cream cheese, graham crust, blueberry chantilly, maple syrup
Housemade Corned Beef Hash*
18
Poached eggs, potatoes, hollandaise, toast
Sandwiches and House Specialties
Lobster Roll
30
Chilled maine lobster, dill herb aioli, crispy onions, charred lemon, buttered brioche
Crispy Chicken Sandwich
21
Buttermilk fried chicken, vegetable slaw, havarti, calabrian aioli, toasted brioche
Caprese Sandwich
18
Nichols farm heirloom tomato, burrata, pecorino aioli, basil, arugula, red onion, housemade ciabatta
The Gage Burger*
23
8oz prime blend, l.t.o., choice of swiss, cheddar or bleu cheese, brioche bun
The Gage Fish & Chips
26
Classic beer-battered, lemons, tartar, crispy fries
Coconut Curry
25
Yellow curry coconut broth, lime, sweet potato, kabocha, basmati rice, scallion, coriander
Perfect Additions
Bourbon Brûléed Half Grapefruit
7
Fresh Fruit**
9
Assortment of seasonal fruit
Glazed Thick Cut Bacon Or Bangers (Sausage)
9
Yogurt and Berry Parfait**
9
Fresh berries, greek yogurt, honey, dried fruit and nut granola
Crispy Hash Browns
7
Brunch Cocktails
Aperol Spritz
15
Aperol, orange twist, olive garnish
Peach Bellini
15
Peach, fresh lemon, lemon twist
Spicy Margarita
17
Arette blanco tequila, ilegal mezcal, agave, lime, smoked jalapeno, chile salt
Pink Mimosa
15
Strawberry, fresh citrus, bubbles
Bloody Mary Or Bloody Caesar
15
All the good stuff
Brunch Punch Bowl
75
Something fruity, something fun, something for everyone
Highbrow Highballs
The Gage G&T
17
Russell henry white ginger gin, fever tree indian tonic, cranberry, lemon, rosemary
Garibaldi 2.0
16
Amaro ramazzotti, sparkling lemonade, cucumber, strawberry, orange, mint
San Juan Deluxe
18
Compass box "the spaniard", cream soda, lemon twist
The Old Fashioned, Stylized for Spring
Abeja Oaxaqueña
22
Ilegal mezcal reposado, spiced honey liqueur & molé bitters
Black Forest
42
Yamazaki 12-year japanese whiskey, okinawan black sugar & hojicha tea bitters
Breakfast in Bed
24
Angels envy single-barrel bourbon, cinnamon toast crunch syrup & espresso bitters
Fancy Coffee
Sicilian Espresso Martini - C. 1970
18
Vanilla vodka, sparrow espresso, coffee liqueur
Espresso
5
Cappuccino
6
Mocha
6
The Gage's Irish Coffee
13
Kilbeggan irish whiskey, brown sugar, coffee, soft cream, nutmeg; hot or iced
Café Americano
5
Latte
6
Cortado
6
Beers
$10
Gage Standards
Cider | Tandem "Green Man" | Michigan | Pilsner | 5.2%
Belgian Blonde | Moody Tongue "Orangeblossom" | Chicago | Tulip | 5.5%
Juicy Ipa | Maplewood "Juice Pants"| Chicago | Tulip | 6.0%
A Proper Guinness | Dry Stout | Ireland | Pint | 4.2%
Pilsner | Harp | Ireland | Nonic | 5%
German Wheat | Weihenstephaner "Hefeweisse" | Chicago | Pilsner | 5.8%
Fresh Hop Ipa | Moody Tongue "Fresh Hop" | Chicago | Tulip | 5%
Rotating Seasonals
Sour Ale with Lime and Salt | Off Color "Beer for Tacos" | Chicago | Tulip | 4.5%
Oktoberfest Märzen | Paulaner | Germany | Pilsner | 5%
Autumn Red Rye Ale | Sketchbook Brewing "Snowy Owl" | Chicago | Nonic | 5.5%
Black Ipa | Allagash Brewing "Haunted House" | Maine | Tulip | 6.66%
Lambic with Peach & Cardamom | Timmerman's "Pêche" | Belgium | Chalice | 4%
Wheat Ale with Blueberry | Noonwhistle "Fabled Orchards" | Illinois | Tulip | 4.5%
American Porter | Pollyanna "Eleanor" | Chicago | Tulip | 6.5%
Non-Alcoholic
Vichy Catalan Sparkling Water
9
Salted Coconut No-Jito
14
Lyres n/a white cane, lyres amaretto, french coconut syrup, lime, mint, sea salt
United Sodas
8
Unique, hand-crafted, not too sweet: orange-nectarine, blackberry, ginger, or cherry
Illy Cold-Brew
8
On ice
N/a-Peritif Spritz
13
Lapos n/a bitter, n/a sparkling, orange
Athletic Brewing N/a Beer
8
Smooth and malty - IPA or Blonde
St. Agrestis "Amaro Falso"
12
Bitter sparkling n/a amaro
Dessert
Because All Good Dinners Are Just Roads to Dessert
Big Hunk of Cheese
20
Triple crème french cheese, fruit & honey from local farmers, apple preserves, housemade ciabatta. Pair with Hirschbach & Sohne Late Harvest Riesling | $12
Basque Cheesecake
14
Fudgy flourless chocolate cake, dulcey mousse, cocoa glaze, coffee gelato, crunchy streusel, caramel sauce, maldon salt. Pair with Blandy's Ten-Year Malmsey Madeira | $16
Vanilla Crème Brûlée
14
Kumquat custard with caramelized demerara sugar. Pair with Chateau Roumieu's 2020 Sauternes | $16
Harvest Apple Cobbler
18
Streusel, vanilla ice cream, apple cider caramel. Pair with Dr. Loosen "Wehlener Sonnenuhr" Auslese Riesling | $16 (3oz)
Flourless Chocolate Cake**
14
Flourless dark chocolate cake topped with orange mascarpone cream. Pair with Ramos Pinto 10-Year Tawny Port | $14
Ice Cream
9
3 scoops of homemade seasonal ice cream and sorbet
Coffee & Tea
Coffee Custom-Roasted by Chicago's Sparrow Coffee; Tea & Spices Provided by Rare Tea Cellar
Illy Cold-Brew
6
Espresso
5
Hot Tea Service
6
English Breakfast | Sicilian Blood Orange Green Tea | Earl Grey | Chamomile | Emperor's Lemon Meritage | Emperor's Mint Meritage
Chef's Hot Chocolate
8
With whipped cream
Coffee
4
Cortado, Cappuccino, Latte
6
Irish Coffee
15
Kilbeggan irish whiskey, demerara, whipped cream
Sweet & Fortified Wines
3oz Glass, Unless Otherwise Noted
Sauternes - Château Roumieu - Bordeaux, Fr
16
Demi-Sec Moscato - Familia Geisse - Pinto Bandeira, Bz
14
Late-Harvest Riesling - Cave Spring "Indian Summer" - Niagara, Ca
16
Madeira
Blandy's
Five-Year Bual
9
Ten-Year Verdelho
16
Colheita 2009 Verdelho
28
Ten-Year Sercial
16
Ten-Year Malmsey
16
Sherry
Orleans, Dry, Manzanilla
10
Compania Mata, Cream
10
The Gage's Port Collection
Ramos Pinto - Employs the Only Woman Master Port Blender - Ruby "Collector Reserva"
8
Ramos Pinto - Employs the Only Woman Master Port Blender - 20-Year Tawny
16
W & J Graham's - Family Owned and Operated for Over 200 Years - "the Stone Terraces" 2015
250
Ramos Pinto - Employs the Only Woman Master Port Blender - 10-Year Tawny
14
Ramos Pinto - Employs the Only Woman Master Port Blender - 30-Year Tawny
24
Featured Spirit Flights
Exploring Scotch with a Compass
30
Three fascinating versions of the same famous smoke-bomb; Laphroaig 10-year - Laphroaig "Cairdeas" Bourbon-aged - Caol Ila
Mezcal Mastery
40
Unique expressions and mind-blowing variety in traditional agave; El Mero Mero 'Tobalà' - Ilegal Anejo - Prolijo Espadin Pechuga Molé
The Teelings Showcase
42
Rare and unique whiskeys from our favorite partner; Teeling Portuguese Oak - Teeling Chinkapin Oak - Teeling 12-Year Port-Cask "Gage Single Barrel"
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The Gage
24 S Michigan Ave (btwn Monroe & Madison St.)
Chicago, IL 60603
United States
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We invite you to savor our delicious, upscale comfort food, fine wines, boutique beers and whiskeys while enjoying the relaxing ambience of our vintage decor.
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Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sun
    • 11:00 AM–Midnight
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(312) 372-4243
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The Gage
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@thegagechicago
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
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Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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