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Tango Argentinean Grill

Tango Argentinean Grill

(Now Closed)
Argentinian Restaurant, Steakhouse, and Tapas Restaurant$$$$
Naperville
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Tango Argentinean Grill
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MenuMenu
Lunch Menu 4Tapas and Specials 3Dinner Menu 9Sunday Champagne Brunch 1
Salads and Soups
add soup of the day $1
La Mixta Salad
4.95
Fresh greens, tomatoes, onions, cucumber, and carrots
Tango Salad
7.95
Baby field greens, red apples, gorgonzola cheese, walnuts, carrots and balsamic vinaigrette
Chef’s Soup of the Day
2.95
Caesar Salad
5.95
Classic salad made with romaine lettuce
Milonga Salad
7.95
Mixed greens, hearts of palm, apples, oranges, strawberries, grape tomatoes, feta cheese, sprinkled with raspberry vinaigrette
Meats and Seafood
served with your choice of french fries, steamed vegetables, white rice, baked sweet potato or mashed potatoes
Grilled Chicken Breast
8.95
Boneless, skinless chicken breast lightly marinated in fine herbs, garlic, white wine and olive oil
Salmon Al Fresco
9.95
Grilled atlantic salmon filet topped with tomato relish and drizzled with balsamic vinaigrette
Tilapia De Los Andes
8.95
Lightly breaded tilapia filet served with garlic basil cream sauce
Skirt Steak
9.95
A petite version of our dinnertime classic, grilled to perfection
Pollo Marina
9.95
Grilled chicken breast served with artichoke hearts, sautéed asparagus with garlic cream rosemary sauce
Tilapia Posto 5
8.95
Spicy blackened tilapia filet, topped with tropical salsa (diced tomatoes, onions, bell peppers, cilantro and pineapple)
Flap Meat
8.95
Grilled classic argentine ‘vacio’ steak, marinated in homemade chimichurri sauce
Sandwiches
served with french fries. add soup of the day $1
Pulled Pork Sandwich San Martin
7.95
Slow oven cooked tender pulled pork topped with homemade bbq sauce, cheddar cheese
Tango Steak Sandwich
8.95
Grilled skirt steak, lettuce, tomatoes, mayo, sautéed onions and hard boiled eggs
Primavera Sandwich
6.95
Seasonal vegetables thinly sliced and topped with our homemade 1000 island dressing and fresh mozzarella cheese served on toasted ciabatta bread
Pesto Ranch Wrap
7.95
Fresh tomatoes, bacon, lettuce avocado with shredded cheddar and diced, grilled chicken drizzled with homemade pesto ranch dressing, wrapped in a warm soft flour wrap
Stuffed Blue Burger
7.95
Fresh ground beef burger with blue cheese in the center, grilled, topped with sautéed onions and mushrooms
Carne Con Jalapeno Sandwich
8.95
Grilled skirt steak served with sautéed jalapeno and bell peppers, onions, and au jus served on toasted ciabatta bread
Pasta Specials
add soup of the day $1
Linguini Con Mariscos
9.95
Linguini tossed with sautéed scallops, shrimp, crab meat, spinach and roasted bell peppers with garlic cream sauce
Ravioli Buenos Aires
8.95
Cheese stuffed ravioli served with onions, mushrooms, and argentinean sausage with tomato cream sauce
Gnocci Del 29
7.95
Potato dumplings tossed with spinach, sun dried tomatoes in a tomato cream sauce garnished with goat cheese
Chipotle Con Camarones
9.95
Linguini pasta tossed with sautéed mushrooms, spinach, with chipotle garlic cream sauce topped with wedges of grilled fresh tomatoes and shrimp
Penne Stacatto
9.95
Penne pasta tossed with broccoli, mushrooms, and shrimp in a white wine garlic basil sauce
Hot Tapas
Salchicha Argentina
8.95
Grilled argentinean sausage topped with bell peppers, mushrooms, and onions served in a garlic white wine sauce
Escalopes Saltimboca
9.95
Smoked bacon wrapped sea scallops, served with apricot sauce
Baked Goat Cheese
7.95
Fresh goat cheese baked in tomato thyme sauce served with garlic basil crostini
Asparagus Con Dos Camisas
8.95
Grilled fresh asparagus wrapped with bacon and sliced vacio steak served with our homemade four pepper cream sauce
Spring Rolls Sorpresa
5.95
Thin wonton skins filled with spring vegetables served with a seasoned soy dipping sauce
Calamares Ajillo
9.50
Grilled squid tossed with fresh garlic onions, diced tomato, bell peppers, and cucumber, drizzled with balsamic vinaigrette
Plantanos En Pinchos
5.50
Bacon wrapped sweet plantains served with our homemade spicy apricot sauce
Tequila-Orange Shrimp
8.95
Sautéed shrimp in orange sauce with a splash of tequila and a touch of jalapeno pepper
Peppercorn Skirt Steak
9.95
Peppercorn encrusted skirt steak thinly sliced, served over caramelized fresh vegetables and topped with tequila horseradish sauce
Escalopes Mendoza
9.95
Sea scallops sautéed with fresh dice tomatoes, spinach in a white wine tomato sauce
Portobello Relleno
8.95
Portobello mushroom caps stuffed with crab meat and spinach drizzled with chipotle cream sauce
Crabmeat Bechamel
9.95
Baked artichoke hearts with crabmeat, spinach in a bechmael sauce served with crostini bread
Grilled Steak Skewers
8.95
Hearty cuts of marinated tenderloin, bell peppers, and sautéed onions, served in a lemon oregano au jus
Pollo Pesto
7.95
Grilled chicken breast skewers drizzled with a light pesto cream sauce
Eggplant Rotolo
8.50
Baked eggplant stuffed with ricotta cheese, served with vodka sauce and topped with melted mozzarella cheese
Camarones Tropical
8.95
Grilled bacon wrapped shrimp skewers served with pineapple and ginger apricot sauce
Stuffed Mushrooms
6.95
Oven baked mushroom caps stuffed with pork chorizo and served with parmesan sauce
Mejillones Provenzal
8.95
Black mediterranean mussels sautéed in garlic, parsley, and fresh diced tomatoes (red) or white wine garlic sauce (white)
Medialunas De Centolla
8.95
Argentinean style crab cakes, served with garlic tartar sauce and bell pepper relish
Tres Empanadas
8.50
Homemade argentinean pies with three classic fillings: beef, chicken, and ham and cheese, served with tomato and corn relish
Cold Tapas
Palmitos Con Avocado
6.25
Crisp hearts of palm, served with diced avocado and thousand island dressing
Shrimp Ceviche
8.95
Lime infused fresh chilled shrimp with chopped tomatoes, peppers, onions, and fresh cilantro
Aguacate Relleno
9.95
Half avocado shell filled with lime infused fresh chilled shrimp with avocado, diced tomatoes, peppers, onions, and cilantro
Asparagus Con Pimiento
7.95
Grilled asparagus served with crumbles of feta cheese and roasted bell pepper drizzled with balsamic vinaigrette
Papas Ajillo
5.95
Traditional argentinean potato salad with lots of garlic, decorated with red onion and parsley
Beef Carpaccio
9.95
Paper thin fresh beef tenderloin brushed with olive oil, topped with parmesan cheese, onion, capers, fresh pepper and salt. served with a dijon horseradish brandy sauce
Bruchetas De Tomate
5.95
Crostini bread topped with fresh mozzarella cheese, fresh tomato relish with red onion, and basil drizzled with olive oil
Caprese Salad Lettuce Wrap
7.95
Fresh italian mozzarella cheese, chopped tomatoes, red onion and basil, served with fresh iceberg lettuce leaf and our homemade balsamic vinaigrette
Specials
All You Can Eat Tapas Special
21.95
Come in for all you can eat tapas freshly made per order at a special price. mondays - thursdays lunch and dinner, for a limited time only. cannot be combined with any other offers or specials
$6 Lunch Special Menu + $1 Soup Or Salad
Please come enjoy our lunch specials every monday through saturday. choose from our special $6 lunch menu plus add a soup or salad for $1
Sangria and Clerico Special - Every Monday
3.00
Every monday - sangria (red wine) and clerico (white wine) special
Sunday Champagne Brunch
15.95
Join us every sunday for our champagne brunch featuring a large variety of tapas, breakfast and lunch items, salads, fruits and desserts. your brunch also includes made to order omlets and soft crepes. kids under 6: free with paying adult
Salads and Soups
salad dressings: balsamic vinaigrette (house), raspberry vinaigrette, blue cheese, thousand island, ranch, caesar, oil and vinegar
La Mixta
4.95
Fresh greens, tomatoes, cucumbers, onions, and carrots
South Beach Salad
8.95
Fresh hearts of romaine lettuce, avocados, red onions, diced tomatoes, and bacon bits served with gorgonzola dressing
Tango Salad
8.95
Baby field greens, red apples, gorgonzola cheese, walnuts, carrots and drizzled with balsamic vinaigrette dressing
Caesar Salad
5.95
Romaine lettuce tossed with parmesan croutons and homemade caesar dressing
Milonga Salad
8.95
Mixed greens, hearts of palm, seasonal fruits, tomatoes, feta cheese, drizzled with our homemade raspberry vinaigrette
Chef’s Soups of the Day
3.95
Fresh soups prepared daily. please consult your server
Beef
our homemade chimichurri sauce (1/2 pint to-go container) $6. all entrees include choice of one accompaniments. each additional side dish is $3.25
Tango Signature Steak
27.95
Grilled skirt steak
Ribeye De Los Andes
29.95
Grilled 16 oz. tender and juicy ribeye cooked to perfection and served with a garlic mushroom rosemary demi glaze
El Vacio Pampas
25.95
Grilled 16 oz. vacio steak topped with sliced jalapeno peppers and sautéed onions, served with a garlic white wine sauce
Parrillada
34.95
Grilled skirt steak, vacio steak, sausage, entrail, blood sausage, and chicken, served on a traditional argentinean hot platter
Grilled Bone-in Ribeye
35.95
Grilled 22 oz. tender and juicy bone-in ribeye steak served with grilled portobello mushroom, sun dried tomatoes with a side of chef’s red wine infused oregano au jus
El Vacio
26.95
Grilled 16 oz. juicy classic argentinean vacio steak marinated in chimichurri and served with chef’s red wine infused oregano au jus
Filet Mignon Gaucho
29.95
Grilled 10 oz. filet mignon served with a side of our homemade four peppercorn cream sauce
Chicken
our homemade chimichurri sauce (1/2 pint to-go container) $6. all entrees include choice of one accompaniments. each additional side dish is $3.25
Pollo a La Parrilla
18.95
Grilled chicken breast, topped with our homemade white wine garlic sauce
Pollo Ala Rachel
18.95
Tender chicken breast marinated with fresh herbs and spices, grilled and layered with ricotta cheese and topped with vodka cream sauce
Pollo Cabrales
19.95
Grilled chicken breast sprinkled with goat cheese and topped with marsala mushroom sauce
Pollo Marina
18.95
Grilled chicken breast served with artichoke hearts, mushrooms and sautéed asparagus with garlic cream rosemary sauce
Pollo Portobello
20.95
Grilled chicken breast filet topped with grilled portobello mushrooms and roasted bell peppers and a rosemary white wine garlic sauce
Seafood
all entrees include choice of one accompaniments. each additional side dish is $3.25
Camarones Chipotle
22.95
Pan seared large succulent shrimps stuffed with crab meat and drizzled with our homemade chipotle cream sauce
Orange Basil Salmon
21.95
Pan seared atlantic salmon filet, topped with our homemade orange basil sauce
Tilapia Posto 5
17.95
Spicy blackened tilapia filet, topped with tropical salsa made with diced tomatoes, onions, bell peppers, cilantro and pineapple
Salmon Asado
21.95
Grilled fresh atlantic salmon filet topped with our homemade lemon butter capers cream sauce
Tilapia Patagonia
17.95
Grilled succulent tilapia filet topped with white wine garlic basil sauce
Pasta
Linguini Pollo Pesto
18.95
Linguini pasta tossed with chicken, roasted bell peppers and asparagus, in our homemade pesto cream sauce
Penne Ala Messi
18.95
Penne pasta tossed with broccoli, mushrooms, and shrimp in white wine garlic basil sauce
Gnocci Del 99
13.95
Potato dumplings tossed with spinach, sun dried tomatoes with a tomato cream sauce and topped with goat cheese
Ravioli Ala Nicole
14.95
Cheese ravioli, sautéed with onions, mushrooms, bell peppers and argentinean sausage in a tomato basil cream sauce
Linguini Con Mariscos
21.95
Linguini pasta tossed with sautéed scallops, shrimp, crab meat, and spinach and roasted bell peppers in garlic cream sauce
Penne Con Cajun Pollo
18.95
Penne pasta sautéed with zucchini, tomatoes, and homemade vodka sauce topped with cajun spiced grilled chicken breast
Ravioli Bolognese
13.95
Cheese ravioli, tossed with tomato and onion and our homemade beef bolognese sauce topped with oven baked mozzarella cheese
Chef’s Special Selections
Lamb Chops Oreganato
32.95
Grilled marinated rack of lamb served with roasted potatoes on a bed of fresh spinach drizzled with our homemade lemon oregano sauce
Pollo Argentina
21.95
Grilled tender chicken filet and argentinean sausages, sautéed with bell peppers, onions, mushrooms, and oven roasted potatoes with a white wine garlic sauce
Filet Medallions Buenos Aires
31.95
Grilled tender filet mignon medallions topped with crabmeat and chipotle garlic cream sauce served with garlic mashed potatoes and sautéed asparagus
Salmon Mendoza
22.95
Fresh atlantic salmon filet seasoned with cajun spices served over a bed of sautéed spinach and artichoke hearts topped with a tomato relish and drizzled with chef special balsamic reduction
Accompaniments
French Fries
Baked Sweet Potato
White Rice
Sautéed Mushrooms
Steamed Vegetables
Sweet Potato Fries
French Fries Provencal
Mashed Potatoes
Sweet Plantains
Argentinean Refreshers
tango signature drinks - taste the latin!
Sangria
24.95
Prepared tableside with red wine, oranges, lemons, cinnamon, and sugar
Clerico Roldos
26.95
Prepared tableside with champagne, apples, strawberries, oranges, peaches, sugar, and vanilla ice cream
Clerico
24.95
Prepared tableside with white wine, apples, oranges, strawberries, peaches, and sugar
Beverages
quilmes authentic argentinean beer. consult your server about other beers we also feature
S. Pellegrino (Lt)
3.95
Juices
3.25
Espresso
3.50
Soft Drinks
2.75
Café, Tea
2.75
Cappuccino
3.95
Brunch
brunch: $15.95 per person; $9.95 kids under 12, kids under 6 free
Fresh Omelets, and Fruit Crepes
Made to order
French Toast, Pancakes, Bacon, Sausages
Peppercorn Steak
Pollo Aromatico
Argentinean Sausage and Vegetable Frittata
Fresh Fruits and Salads
Champagne, Orange Juice, Mimosa
Tango Salad, Ensalada Caprese
Roasted Jalapeno Potatoes
Tilapia Posto 5
Penne Pasta Bolognese
Pasta Florentine
Fabulous Desserts
Soft Drinks, and Coffee
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Tango Argentinean Grill
5 Jackson Ave
Naperville, IL 60540
United States
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Permanently closed (Show more)
  • Mon–Thu, Sun
    • 11:30 AM–9:30 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
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(630) 848-1818
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Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
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United States » Illinois » DuPage County » Naperville »