Best affordablesushi in SF! Service can be slow, but always friendly. Try the rolls (Hawaiian #2: albacore and macadamia nuts) and the baked mango dish! Cash only. Get there before opening or wait.
Small shop, just a few counter seats and tables. There's one guy doing all the sushi so expect to wait a little. But the food is really good! Not super classic sushi (is a bit fusion-y), but tasty!
1) Put name down on board. 2) Wait. Yes, it's worth the wait. 3) Order (at the very least) baked bass, spicyhamachi, Hawaiian roll #1 & 2. 4) Get check; Be amazed at how inexpensive it is. 5) Profit.
A tiny sushi bar in Mission. Prepare to wait in the line and be rewarded afterward. Get Edamame, Spicy Tuna and Hawaiian rolls, these are the best picks Read more
Other favorite sushi place. Small, almost hole-in-the-wall establishment hidden off Market. Space is small, so be prepared to wait for a table (it's worth it).
Be prepared for a very long wait, even for 1-2 people. It's fun to watch the chefs make magic from the bar seats and if you have a thing for baked appetizers check out the mushroom & jalapeno dishes.
One of the five best sushi restaurants I've visited. The prices are very fair for the level of food you get. Try the baked mussels. Be warned: cash only and really long wait with a self sign-up sheet.
Waited for more than an hour to get seated, but the food was worth the wait! Absolutely one of the best sushi places in the city. Get the baked mussels if you're there!
The baked mussels are worthy of visiting again. The salmon sashimi was the best I've ever had. Ordered the Hawaiian Roll #2 for the crunchy macadamia nuts but was underwhelmed. Total bill for 2? $50.
Don't let the name fool you. This is a legit spot for solid sushi. Do go early & order the baked sea bass apptz. NYers: think of it as SF's equivalent to Tomoe.
16 seats (2 tables x4, + 8 seats at the bar. Come early. Great spicy tuna & spicyhamachi. The Baked Bass is a must. Uni is ultra fresh and straight from Mendecino.
Small, delicious, friendly. Don't bother with a big group - 2 is best, 4 will mean a longer wait. Write your name on the small whiteboard inside on the right and be patient :)
The absolute freshest sushi in town. Unless you know where it is, you may just miss it. This tiny little joint seats no more than 15 people so expect to wait. But it's well worth it. - Jill
Go to Sushi Zone early in the night, get the Hawaiin #1 & #2 (mango/macadamia and avocado/macadamia) and the SpicyHamachi (fresh jalapeno, lime zest) and start with the mussels. KABOOM
Always get the Baked Mussels for appetizers. When going through the rolls, I say try their specialties. Hawaiian Roll #2 (Mango) is way better than their Spider Roll. Cheaper too!
Order what you live at other sushi bars. It's better an bigger. Baked bass an other favorites are good but not worth skipping what you love on a regular sushi dinner experience
Must haves: baked mussels, spicy scallop roll. Not popular with the "zomg California roll is great sushi" crowd but worth trying: uni and amaebi - with the heads (not on the menu).
Sushi Zone is a story and expression of sushi at its core. It is a celebration of the untainted concept and cultural framework of sushi from our kitchen to your plate. Every dish is as authentic as the traditions of Japan from which we proudly borrow.