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Menu
Main 13Take Out Menu 8
Main
Bento Box Lunch
11:30AM - 2:30PM; Selections for $24; Include Seaweed Salad, Edamame, and Green Tea. Add Miso Soup for $3
Spicy Tuna Roll (6 pcs.) Tuna, Cucumber, Tempura Chips, Spicy Sauce; Tuna Nigiri (5 pcs.) ; Tuna Sashimi (2 pcs.)
The Sushi-Teq*
California Roll (6 pcs.) Snow Crab, Cucumber, Avocado, Flying Fish Roe; Salmon Nigiri (5 pcs.) ; Tuna Sashimi (2 pcs.)
The Big Dig*
Spicy Salmon Roll (6 pcs.) Salmon, Cucumber, Tempura Chips, Spicy Sauce; Salmon Nigiri (5 pcs.) ; Salmon Sashimi (2 pcs.)
The 510*
Spicy Yellowtail Roll (6 pcs.) Yellowtail, Cucumber, Tempura Chips, Spicy Sauce; Ebi (Shrimp) Nigiri (5 pcs.) ; Salmon Sashimi (2 pcs.)
Signature Items
Yellowtail Ceviche*
16.00
Hamachi, Sriracha, Black Sesame Oil, Ponzu
Smoked Salmon*
17.00
House Smoked, Wasabi Sour Cream, Garlic Oil, Tomato, Scallion, Cilantro
Madai Carpaccio*
15.00
Japanese Red Snapper, Balsamic Ponzu
Salmon Avocado Salad*
15.00
Salmon over a bed of Crab Stick, Avocado, Cucumber, Tobiko, Light Mayo
Sashimi Flight Or Omakase Sushi*
Not Your Conventional Platter Chef Oga's Innovative Creations ( ask server)
Unagi Kawari-Zushi
18.00
Grilled Eel over a bed of Seafood and Vegetables, Sushi Rice, Sweet Soy
Tuna Tataki*
15.00
Maguro, Ichimi Red Pepper, Crushed Sesame, Ponzu Jelly, Garlic Chips and Scallions
Striped Jack Fruit Salad*
14.00
Medley of Seasonal Fruit, Hint of Spice
Hamachi Tartar*
17.00
Yellowtail Tartare, Pickled Melon Gourd Sour Cream, Dash Chive Oil
Signature Rolls
The Greenway
13.00
Soy Wrapped Cucumber, Avocado, Roasted Bell Pepper, Shiitake Mushroom, Boston Bibb Lettuce and Burdock Root Over Avocado and Habanero Sauce
Fort Point Channel*
15.00
Salmon, Avocado and Roasted Bell Peppers Atop an Inside Out Roll of Cucumber, Avocado, Asparagus and Tobiko with Garlic, Olive Oil and Tosa Soy Sauce
Makimono Menu
Hosomaki
seaweed on the outside
Ebi-Kyu
8.00
Shrimp and Cucumber
Negihama*
7.00
Yellowtail and Scallions
Negitoro-Taku*
10.00
Fatty Tuna and Scallions, Pickled Radish
Tekka*
7.00
Tuna
Sake-Avo*
7.00
Salmon and Avocado
Uramaki
inside-out
Spicy Tuna*
9.00
Tuna, Cucumber, Tempura Chips, Spicy Mayo
Backdraft
8.00
Spicy Baked Salmon, Avocado, Cucumber, Scallions
Alaskan*
7.00
Salmon, Cucumber, Avocado, Scallions
Spicy Salmon*
8.00
Salmon, Cucumber, Tempura Chips, Spicy Mayo
Snow Crab California*
13.00
Snow Crab, Cucumber, Avocado, Flying Fish Roe
Philadelphia
7.00
Smoked Salmon, Cream Cheese, Cucumbers, Scallions
Spicy Yellowtail*
9.00
Yellowtail, Cucumber, Tempura Chips, Spicy Mayo
Caterpillar*
14.00
Eel, Cucumber, Avocado, Flying Fish Roe
Una-Avo
7.00
Eel and Avocado
Spicy Scallop*
10.00
Fresh Scallop, Asparagus, Cucumber, Tobiko, Spicy Mayo, Red Pepper String
Rainbow*
16.00
California with a Rainbow of Fish on Outside Layered with Avocado
Sushi / Sashimi
Tamago (Shrimp & Egg)
4.00
Tako (Octopus) *
3.00
Saba (Japan Mackerel) *
5.00
Zuwai (Snow Crab)
5.00
Madai (Japanese Red Snapper) *
5.00
Maguro (Tuna) *
4.00
Honjake (Salmon) *
4.00
Smoked Salmon*
4.00
Shira-Yaki (Japanese Freshwater Eel)
6.00
Tobiko (Flying Fish Roe) *
4.00
Uni (Sea Urchin) *
6.00
Toro (Fatty Tuna) *
Ika (Squid) *
3.00
Ebi (Shrimp)
4.00
Kohada (Silver Shad) *
5.00
Shiromi (White Fish) *
3.00
Shima-Aji (Japanese Amberjack) *
5.00
Hamachi (Yellowtail) *
4.00
Zuke-Salmon (Marinated Salmon) *
5.00
Unagi (Freshwater Eel)
5.00
Meso-Anago (Sea Eel)
8.00
Ikura (Salmon Roe) *
5.00
Chu-Toro (Mid-Fatty Tuna) *
Aburi-Toro (Torched Toro) *
Additions
Edamame
6.00
Miso Soup
6.00
Seaweed Salad
7.00
Sushi Rice
4.00
Specialty Cocktails
$15
La Paloma
Patron Silver, Lime Juice, Grapefruit Soda, Salted Rim
Jalapeño Margarita
Jalapeño Infused House Añejo, Cointreau, Lime Juice, Agave Nectar
Cucumber Saketini
TyKu Cucumber Sake, Hendricks Gin, Honey, Lemon
El Remedio
Los Amantes Mezcal Reposado, Honey Ginger Syrup, Lemon Juice
El Guapo
Don Julio Reposado, Passion Fruit, Grand Marnier, Agave Nectar, Lime Juice
Garita
Espolon Reposado, St. Germain, Ginger, Simple Syrup, Lime Juice, Ginger Beer
Pama Passion
Avion Blanco, Pama Liqueur, Blood Orange, Raspberry
Pyrus
Grey Goose La Poire, St. Germain, Grapefruit Juice, Lemon Juice, Bitters Prosecco
Sparkling / White Wines
Prosecco, Ruffino, Italy
12.00
Sauvignon Blanc, St Supery, Napa
14.00
White Blend, Conundrum, Central Coast
13.00
Chardonnay, Meomi, Sonoma
13.00
Pinot Grigio, Dilenardo, Friuli, Italy
10.00
Red Wine
Pinot Noir, Mark West Black, Monterey
11.00
Cabernet Sauvignon, Rodney Strong, Sonoma
15.00
Malbec, Doña Paula Estate, Mendoza
13.00
Sake
Junmai
12.00
Junmai Daiginjo
16.00
Gekkeikan Nigori Sake
9.00
Gekkeikan Zipang Sparkling Sake
17.00
Junmai Ginjo
14.00
Black and Gold
12.00
Gekkeikan Plum Wine
11.00
Horin Sake
34.00
Beer
Sapporo (22Oz Can) Japan
13.00
Asahi Japan
9.00
Corona
8.50
Kaliber
8.50
Kirin & Kirin Light Japan
8.00
Bud Light
8.50
Harpoon Ipa
8.50
Take Out Menu
Take—Out Hours - Tuesday-Friday: Lunch: 11:30 A.M. —2:00 P.M.; Dinner: 5:00 P.M.—10:30 P.M.. Saturday - Dinner: 5:00 P.M.—11:30 P.M.. Closed Sunday and Monday
Bento Box Lunch Selections
$24; All Bento Boxes Include Seaweed Salad and Edamame. Add Miso Soup for $3
The Atlantic*
Spicy Tuna Roll (6 pcs.) ; Tuna, Cucumber, Tempura Chips, Spicy Sauce; Tuna Nigiri (5 pcs.) ; Tuna Sashimi (2 pcs.)
The Sushi-Teq*
California Roll (6 pcs.) ; Snow Crab, Cucumber, Avocado, Flying Fish Roe; Salmon Nigiri (5 pcs.) ; Tuna Sashimi (2 pcs.)
The Big Dig*
Spicy Salmon Roll (6 pcs.) ; Salmon, Cucumber, Tempura Chips, Spicy Sauce; Salmon Nigiri (5 pcs.) ; Salmon Sashimi (2 pcs.)
The 510*
Spicy Yellowtail Roll (6 pcs.) ; Yellowtail, Cucumber, Tempura Chips, Spicy Sauce; Ebi (Shrimp) Nigiri (5 pcs.) ; Salmon Sashimi (2 pcs.)
Signature Rolls
The Greenway
13.00
Soy Wrapped Cucumber, Avocado, Roasted Bell Pepper, Shiitake Mushroom, Boston Bibb Lettuce, Burdock Root over Avocado Habañero Sauce
Fort Point Channel*
15.00
Salmon, Avocado and Roasted Peppers atop an Inside Out Roll of Cucumber, Avocado, Asparagus and Tobiko with Garlic, Olive Oil and Tosa Soy Sauce
Makimono Menu
Hosomaki
seaweed on the outside
Negitoro-Taku*
10.00
Fatty Tuna and Scallions, Pickled Relish
Tekka*
7.00
Tuna
Sake-Avo*
7.00
Salmon and Avocado
Ebi-Kyu
8.00
Shrimp and Cucumber
Negihama*
7.00
Yellowtail and Scallions
Uramaki
inside-out
Spicy Scallop*
10.00
Fresh Scallop, Asparagus, Cucumber, Tobiko, Spicy Mayo
Philadelphia
7.00
Smoked Salmon, Cream Cheese, Cucumbers, Scallions
Spicy Salmon*
8.00
Salmon, Cucumber, Tempura Chips, Spicy Sauce
Snow Crab California*
13.00
Snow Crab, Cucumber, Avocado, Flying Fish Roe
Rainbow*
16.00
Snow Crab, Cucumber, Avocado, Flying Fish Roe, Rainbow of Fish on Outside Layered with Avocado
Alaskan*
7.00
Salmon, Cucumber, Avocado, Scallions
Spicy Tuna*
9.00
Tuna, Cucumber, Tempura Chips, Spicy Sauce
Spicy Yellowtail*
9.00
Yellowtail, Cucumber, Tempura Chips, Spicy Sauce
Caterpillar*
14.00
Eel, Cucumber, Avocado, Flying Fish Roe
Sushi/sashimi À La Carte Menu
Tamago (Egg)
4.00
Tako* (Octopus)
3.00
Saba* (Japan Mackerel)
5.00
Zuwai (Snow Crab)
5.00
Madai* (Japanese Red Snapper)
5.00
Maguro* (Tuna)
4.00
Honjake* (Salmon)
4.00
Smoked Salmon*
4.00
Shira-Yaki (Japanese Freshwater Eel)
6.00
Tobiko* (Flying Fish Roe)
4.00
Uni* (Sea Urchin)
6.00
Ika* (Squid)
3.00
Ebi (Shrimp)
4.00
Kohada* (Silver Shad)
5.00
Shiromi* (White Fish)
3.00
Shima-Aji* (Japanese Amberjack)
5.00
Hamachi* (Yellowtail)
4.00
Zuke-Salmon* (Marinated Salmon)
5.00
Unagi (Freshwater Eel)
5.00
Meso-Anago (Sea Eel)
8.00
Ikura* (Salmon Roe)
5.00
Signature Items
Tuna Tataki*
15.00
Maguro Seasoned, Ichimi Red Pepper, Crushed Sesame, Ponzu Jelly, Garlic Chips and Scallions
Madai Carpaccio*
15.00
Japanese Red Snapper, Balsamic Ponzu
Smoked Salmon*
17.00
House Smoked, Wasabi Sour Cream, Garlic Oil, Tomato, Scallion, Cilantro
Hamachi Tartar*
17.00
Yellowtail Tartar, Pickled Melon Gourd, Sour Cream, Dash Chive Oil
Yellowtail Ceviche*
16.00
Hamachi, Sriracha, Black Sesame Oil and Ponzu
Striped Jack Fruit Salad*
14.00
Medley of Seasonal Fruit, Hint of Spice
Salmon Avocado Salad*
15.00
Salmon over a bed of Crab Stick, Avocado, Cucumber, Tobiko, Light May
Unagi Kawari-Zushi*
18.00
Grilled Eel over a bed of Seafood and Vegetables, Sushi Rice, Sweet Soy
Additions
Edamame
6.00
Sushi Rice
4.00
Miso Soup
6.00
Seaweed Salad
7.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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