See all
975 photos

Sprinkles Beverly Hills Cupcakes

Cupcake Shop$$$$

Beverly Hills

Save

8.6^/10

562

ratings

975 Photos

Flavor 2

Flavor

Banana / Banana Dark Chocolate

You go bananas at the delicious expectation of old fashioned banana bread baking in the oven. Sprinkles take on this comfort food bakes perfectly ripe bananas into a rich, golden-hued cake. Topped w/ either luscious vanilla or bittersweet chocolate frosting, you'll be "banana split" over which is your favorite! Available Monday, Thursday & Saturday

Carrot

Children may run upon hearing a vegetable has made its way into their cupcake, but do you know the secret? Carrots' hidden sugar content make them a baker's ally! Our recipe blends fragrant spices w/ freshly grated carrots & toasted walnuts. Coated w/ a generous heap of cinnamon cream cheese frosting, you might even convince the kids to eat their vegetables! Available Monday, Thursday & Sunday

Chocolate Coconut

Angels add their touch to devil's food w/ Sprinkles Chocolate Coconut cupcakes! This sinfully tempting Belgian dark chocolate cake is topped w/ divine coconut cream cheese frosting & fluffy coconut shreds. A match made in heaven, you'll travel to the ends of the earth to find one! Available Wednesday & Sunday

Cinnamon Sugar

Your friends may be frosting fanatics, but you are definitely a cake connoisseur. So skip the frosting & dive into a Cinnamon Sugar cupcake! The understated sweetness of this lightly spiced buttermilk cupcake is balanced by a glimmering coat of cinnamon sugar. With no frosting to get in the way, enjoy the complexity of this perfectly airy cake! Available daily

Dark Chocolate

You are perpetually on the hunt for the most decadent & complex chocolate gems to dazzle your sophisticated palate. Strike it "rich" w/ Sprinkles Dark Chocolate cupcakes! Ample cocoa gives this cake its intense flavor while fragrant Madagascar Bourbon vanilla adds a rich perfume. Topped w/ a creamy, bittersweet frosting & real chocolate sprinkles from France, the only other thing in the world you'll want is an ice cold glass of milk! Available daily

Lemon

When life hands you lemons, it's time to bake cupcakes! Sprinkles Lemon cupcakes are bursting w/ the tangy essence of juicy California lemons & topped w/ a lemon-vanilla frosting flecked w/ zest. So fruity & refreshing, you'll never feel sour w/ one in sight! Available Monday, Thursday & Sunday

Milk Chocolate

Remember‎ when milk chocolate was just for kids? Sprinkles makes your favorite childhood indulgence fit for grown-ups w/ a Belgian dark chocolate cake topped w/ fudgy milk chocolate cream cheese frosting. Simple, yet sophisticated, you'll be a milk chocolate devotee your entire life! Available Tuesday, Friday, Saturday & Sunday

Orange

If they were easier to peel, you would enjoy the orange super food more often. Let Sprinkles do the work w/ our freshly squeezed Orange cupcakes! From the grove comes a cake sun-kissed w/ sweet citrus for a light, crisp tang. Topped w/ orange-vanilla frosting flecked w/ zest, you're sure to appreciate the fruits of Sprinkles labor! Available Tuesday

Peanut Butter Chocolate

As a child, you discovered how to dunk chocolate into the peanut butter jar & became convinced you invented a new food. Sprinkles pays tribute to your ingenuity w/ our Peanut Butter Chocolate cupcakes. This chocolate chip-studded cake is made w/ creamy, all-natural peanut butter & topped w/ fudgy milk chocolate cream cheese frosting. With just the right combination of salty & sweet, you should brace yourself for the onslaught of fan mail! Available Wednesday & Saturday

Red Velvet

If one flavor is synonymous w/ Sprinkles Cupcakes, it is Red Velvet! Our most popular cupcake was developed by Sprinkles founder Candace Nelson as an homage to her husband Charles & his deep Oklahoma roots. As a chocolate lover, Candace upped the chocolate quotient w/ Callebaut cocoa, mellowing the red color to a sophisticated hue. Set against the lily white of rich cream cheese frosting, the contrast is gorgeous... if only we had the self-restraint to sit & admire it! Available daily

Vegan Red Velvet

Sprinkles‎ goes vegan! Traditional dairy products are substituted w/ vegan friendly ingredients, including all natural soy milk, tofu-based cream cheese & pure coconut oil. The result is a cake so moist & frosting so rich, it just might inspire your friends to go vegan too! Just look for the red V to know it's Vegan Red Velvet! Available daily

Vanilla

Purists will delight in Sprinkles Vanilla cupcakes, though our vanilla cake is anything but simple. A favorite of the bakery staff, this soft, delicate cake is perfumed by the sweet flavor of Nielsen Massey Madagascar Bourbon Vanilla for an effect that is simply... heaven. Available daily

Black & White

Yin & yang explains that light cannot exist without darkness, hot without cold, & chocolate without vanilla. Sprinkles Black & White cupcakes create a harmonious balance between Belgian dark chocolate cake & creamy vanilla frosting. As the proverb goes, two parts united together give rise to something better! Available daily

Chai Latte

You've been saving up for an exotic escapade to the Far East where you plan to gaze upon the Taj Mahal while sipping traditional Masala Chai tea. Until your travels take you to India, enjoy a Sprinkles Chai Latte cupcake! This aromatic cake is spiced w/ a warm blend of cardamom, cloves, anise, ginger & cinnamon & topped w/ sweet Chai frosting. So colorful & breathtaking, you may have stumbled upon the 8th Wonder of the World! Available Friday

Chocolate Marshmallow

Gather‎ 'round the campfire for a spooky tale, Of a dark chocolate cupcake lost on a haunted trail! He noticed a shadow creeping & let out a scream, There appeared a ghost of fluffy white marshmallow cream! He ran so fast, his frosting could not take the heat. And melted into a ganache, so rich & bittersweet! Available daily

Coconut

In the hustle & bustle of your big day, you forgot to save a slice of cake for your anniversary. Let that snafu fade into oblivion by serving up Sprinkles Coconut cupcakes. A wedding favorite, this pure Madagascar Bourbon vanilla cake is topped w/ coconut cream cheese frosting & beautifully shredded coconut flakes. Your anticipation of this moist & flavorful cake will guarantee you never forget an anniversary! Available Monday, Thursday & Saturday

Ginger Lemon

When having tea w/ the Queen, it is proper to present a gift fit for royalty. Pull out all the stops w/ Sprinkles Ginger Lemon cupcakes! This delicately spiced ginger cake is sweetened w/ pure molasses & topped w/ regal lemon cream cheese frosting. Since etiquette directs you to finish eating when the Queen does, chew quickly lest a bite goes to waste! Available Wednesday

Lemon Coconut

What one item would you bring to a deserted island? Sprinkles Lemon Coconut cupcakes, of course! Unwind under a palm tree w/ this Madagascar Bourbon vanilla cake topped w/ lemon coconut cream cheese frosting. Sprinkled w/ fresh coconut shreds, you'll never want to be rescued from this tropical island paradise! Available Tuesday & Friday

Mocha

Rise & shine w/ Sprinkles Mocha cupcakes! Doubling as a caffeine kick & sugar rush, this Belgian dark chocolate cake is topped w/ a rich mocha frosting. Complete w/ decadent mocha sprinkles, you'll power through the day w/ energy to spare! Available Monday & Thursday

Peanut Butter Chip

Some folks live, eat & breathe peanut butter. As far as they are concerned, a couple scoops of this creamy goodness is a sufficient meal. Sprinkles Peanut Butter Chip cupcakes are baked w/ these fanatics in mind! This chocolate-chip studded cake is made w/ all natural peanut butter & topped w/ decadently rich peanut butter frosting & sweet milk chocolate sprinkles. So indulgent, you – ahem, those peanut butter addicts – will go nuts! Available Tuesday & Sunday

Pumpkin

The flavor of pumpkin conjures up memories of crisp autumn nights & holiday gatherings w/ friends & family. At Sprinkles, it's a taste that never goes out of season. Our pumpkin cake is laced w/ fragrant ginger, clove, nutmeg & cinnamon. Topped w/ sweet cinnamon cream cheese frosting, Sprinkles Pumpkin cupcakes are sure to spice up any occasion all year long! Available Wednesday & Friday

Gluten Free Red Velvet

Everyone can enjoy a gluten free twist on Sprinkles most popular flavor. Made w/ gluten free flour & topped w/ our original cream cheese frosting, now there's one more reason to celebrate w/ Sprinkles! Just look for the red G to know it's Gluten Free Red Velvet! Available daily

Strawberry

Tantalize your taste buds w/ Sprinkles Strawberry cupcakes! This juicy cupcake is made w/ ripe, succulent strawberries pureed into both its cake & frosting. Naturally painted pink w/ everyone's favorite fruit, they're as beautiful as they are sweet! Available Tuesday, Wednesday, Friday & Saturday

Vanilla Milk Chocolate

Did‎ you know most chocolate recipes call for a dash of vanilla? Baked in unison, vanilla & chocolate enhance each other's flavor profiles. Sprinkles proves that opposites attract w/ this Madagascar Bourbon vanilla cake topped w/ fudgy milk chocolate cream cheese frosting & melt-in-your-mouth milk chocolate sprinkles. So while others debate vanilla versus chocolate, you can sit pretty enjoying the best of both worlds! Available daily.

Problem with this menu?