20 Tips and reviews
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- Dustin NguyenSeptember 1, 2015Spaghetti with meat balls is excellent. The meal includes garlic bread, salad, and soup which are, again, excellent.
- Michael HoskinsonApril 3, 2012Swordfish SicilianoBroiled Swordfish topped with a caponata sauce and served with a side or orecchiette pasta and broccoli sauteed in aglio olio.
- Offbeat L.A.January 29, 2016Opened 1969. Italian restaurant with an old school country kitschy dining room that hasn’t been remodeled since 1976.
- Ryan PalmerOctober 29, 2018Classic Italian American food and atmosphere, complete with red and white picnic table cloths
- Michael HoskinsonMarch 2, 2012Scallops sautéed in Italian Bacon (YUM !!!), garlic, tomatoes, onions and a light tomato sauce with linguine pasta.
- Michael HoskinsonApril 3, 2012Mediterranean Shrimp Shrimp sauteed with cherry tomatoes, black olives, and linguini pasta in a garlic butter sauce.
- Michael HoskinsonMarch 2, 2012Pan Sautéed filet of Mahi Mahi with Sun Gold Tomatoes & Herbs Vinaigrette. Served with a side of angel hair pasta aglio olio.
- Michael HoskinsonApril 3, 2012Scallops A la RosaScallops sauteed with mushrooms and rigatoni pasta in a spicy tomato cream sauce.
- Michael HoskinsonMarch 2, 2012Shrimp sautéed with garlic, spinach, sun-dried tomatoes and mushrooms in a light cream sauce tossed in linguine.
- Michael HoskinsonFebruary 13, 2012Shrimp sautéed with asparagus, mushrooms and sun-dried tomatoes, tossed with penne rigati and pesto sauce.
- Emily MichelsApril 20, 2011BEST ITALIAN FOOD HANDS DOWN!..their homemade soup n salad n GARLIC BREAD! yum =) WORTH THE $$$!
- Zach TurnerSeptember 14, 2010Great pasta and cream sauces. A slightly different flavor in a good way
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